Winco ICOP-16 2 Oz Stainless Steel Disher with Reinforced Handle Blue

The Winco ICOP-16 Deluxe Disher is a commercial-grade scoop designed for precise portioning and efficient service in foodservice environments. As part of the Winco range of professional kitchen tools, this 2 oz. disher features a durable stainless steel construction combined with a plastic handle reinforced with a stainless steel rod, ensuring long-lasting performance. Its round bowl with a 2-1/4" diameter allows for consistent product sizes, making it ideal for applications such as bakery, catering, and cafeteria operations where uniformity and reliable release are essential. The thumb press style facilitates easy portion control and quick handling, optimized for high-volume food preparation in restaurant, buffet, and institutional settings.

Top Winco ICOP-16 Features

The Winco ICOP-16 Deluxe Disher excels in ergonomic design, with a reinforced stainless steel handle offering durability and ease of use. The round, food-grade stainless steel bowl ensures precise portioning with minimal residue, while the easy-release mechanism streamlines workflow during repetitive tasks. Its durable construction withstands commercial dishwashing and heavy handling, making it suitable for high-use environments. Designed for fast, consistent portions, it seamlessly integrates into busy foodservice operations, enhancing productivity and sanitation standards.

• Capacity: 2 oz. portion size for consistent servings
• Material: Food-grade stainless steel and reinforced plastic handle
• Durability: Stainless steel bowl resists corrosion and impacts
• Ease of Use: Thumb press release simplifies portioning process
• Design Fit: Rounded bowl for smooth product release in high-volume tasks

Ideal for mid-volume restaurant and institutional service requiring precise, rapid food portioning.

Winco ICOP-16 Technical Specs

The Winco ICOP-16 is engineered with a stainless steel bowl and a plastic handle reinforced with a stainless steel rod, providing robustness and ease of cleaning in demanding foodservice settings. It features a 2 oz. capacity, with a 2-1/4" diameter round bowl. The disher’s style incorporates a thumb-press mechanism for efficient release, facilitating quick, consistent portions during high-volume usage. Its construction adheres to food safety standards, and the lightweight design at just 0.32 lbs supports ergonomic handling. The model is compatible with standard commercial dishwashers, and its corrosion-resistant materials ensure long-term performance in intensive kitchen environments.

• Material: Stainless steel bowl with plastic handle reinforced by stainless steel
• Dimensions: 2.25" width with a 2 oz. capacity
• Weight: 0.32 lbs for ease of handling
• Cleaning: Dishwasher-safe for quick sanitization
• Design: Thumb press release for fast, consistent portioning

What is a commercial disher?

A commercial disher is a precision portioning tool used in professional kitchens to serve uniform food quantities during food preparation or presentation. Typically constructed from durable stainless steel and plastic components, it is designed for frequent use in high-volume environments like restaurants, cafeterias, and catering operations. The Winco ICOP-16 Deluxe Disher features a 2 oz. capacity, with a round bowl and thumb press mechanism, making it ideal for consistent servings of baked goods, sauces, or side dishes in moderate-volume foodservice settings, particularly where speed and accuracy are required.

Top commercial disher for moderate-volume foodservice settings

Designed for reliable portioning, the Winco ICOP-16 offers durability, precise control, and ergonomic handling perfect for kitchens with moderate throughput. Its stainless steel bowl and reinforced handle ensure longevity and easy cleaning, making it suitable for institutional and restaurant environments that demand consistent presentation. The ICOP-16 by Winco is optimized for efficient workflow and quality portion control in diverse foodservice applications.

• Operation type — suitable for medium-scale restaurant and cafeteria kitchens
• Kitchen type — ideal for compact, fast-paced commercial spaces
• Foodservice category — well-suited for bakery, catering, and institutional
• Workload qualifier — handles moderate throughput with efficiency
• Use case — precise portioning for baked goods, sauces, and sides

Why Choose Winco ICOP-16 Deluxe Disher

Winco ICOP-16 stands out from similar food portioning tools with its high-quality stainless steel construction, reinforced handle design, and precise thumb-press release mechanism. Its rounded bowl ensures smooth product release, reducing food waste and increasing efficiency. Built for demanding commercial kitchens, the ICOP-16 promotes sanitation, consistent portioning, and ergonomic use, making it a restaurant-ready solution that enhances operational productivity.

• Self-contained design simplifies maintenance and cleaning workflow
• Chewable, food-grade stainless steel for sanitary high-volume use
• Compact footprint supports tight kitchen layouts
• Long-lasting materials withstand rigorous daily handling
• Efficient thumb-release mechanism improves portioning speed