Winco ICOP-12 2-2/3 Oz. Disher Round Bowl Stainless Steel Green Easy Release
- Precise portion control for high-volume tasks
- Durable stainless steel and reinforced handle
- Ergonomic thumb press enables quick release
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The Winco ICOP-12 Deluxe Disher is a commercial-grade portioning tool designed for precise and efficient food service operations. This round-bowl disher features a 2-2/3 oz. capacity, suitable for consistent portion control in professional kitchens. Constructed from durable 18/8 stainless steel with a reinforced single-piece handle, it ensures longevity and ease of cleaning. Its thumb press mechanism facilitates easy release of food portions, making it ideal for restaurants, cafeterias, and catering services seeking accurate and hygienic portioning solutions. The 2-7/16" diameter bowl enhances grip and control during use, catering to high-use environments requiring reliable performance.
The Winco ICOP-12 deluxe disher offers precise portioning with a food-safe stainless steel construction, reinforced handle for durability, and ergonomic thumb press for quick release. Designed for high-volume foodservice, its 2-2/3 oz. capacity ensures consistent servings. Easy to clean and maintain, this disher supports efficient workflow in commercial kitchens and catering operations.
Ideal for high-volume foodservice environments requiring precise portion control and durability.
The Winco ICOP-12 disher features a stainless steel construction with a plastic handle, weighing approximately 0.38 lbs. Its 2.5-inch width and 2-7/16-inch bowl diameter support ergonomic handling, while the thumb press style facilitates quick release of food portions. Designed for commercial use, it withstands typical kitchen temperatures and is easy to clean with standard dishwashing procedures. No electrical requirements are involved, and the product is built to support consistent portioning in moderate workload settings like cafeterias, hotels, and institutional kitchens. Its food-safe materials are compatible with regular cleaning routines, and its compact form helps optimize storage space.
A commercial disher is a professional portioning tool used in foodservice settings to dispense consistent amounts of ingredients or prepared foods. Typically made of stainless steel or durable plastics, these tools support accurate and sanitary portioning in high-volume kitchens, catering, or cafeterias. The Winco ICOP-12, a standard round bowl disher, is installed in various settings such as restaurant prep stations and buffet lines, where precise control and hygiene are critical. Its 2-2/3 oz. capacity and ergonomic thumb press make it highly effective for moderate throughput environments like school cafeterias or institutional kitchens, ensuring uniform servings for quality control and presentation.
Designed for consistent portioning and durability, the Winco ICOP-12 is perfect for moderate-volume kitchens requiring precise food distribution and rugged performance suitable for restaurant and catering use. Built to support efficient workflows, Winco ICOP-12 excels in busy foodservice settings where accuracy and hygiene are paramount.
Why Choose Winco ICOP-12 Deluxe Disher? This model combines high-quality stainless steel with a reinforced handle, offering superior durability and reliable portioning in demanding foodservice environments. Its ergonomic design and easy release mechanism make it suitable for fast-paced kitchens, streamlining operation and reducing waste. Compared to similar models, it provides a compact, restaurant-ready footprint with a focus on hygiene, ease of maintenance, and precision performance, supporting efficient workflow in commercial establishments.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
