Winco FFC-250K Pusher Block for FFC-250 French Fry Cutter Parts

The Winco FFC-250K Pusher Block is a crucial component designed specifically for the Winco French Fry Cutters in the FFC-250 model series. Constructed from durable, food-grade materials, this pusher block ensures consistent, high-quality potato slice outputs while maintaining sanitary standards in commercial foodservice environments. Engineered for precise fit and reliable operation, it facilitates rapid, efficient processing of potatoes in busy kitchens, vending operations, or fry production lines. The FFC-250K pusher block's robust design minimizes downtime and simplifies maintenance, making it an essential accessory for professional food preparation facilities looking to optimize throughput and product uniformity.

Top Winco FFC-250K Features

The Winco FFC-250K pusher block enhances French fry cutter performance with its precisely milled construction, enabling smooth, uniform slices and reducing product waste. Made from high-grade materials, it provides long-lasting durability for rigorous daily use. Its ergonomic design allows easy installation and cleanup, supporting efficient workflow. Compatible specifically with FFC-250 models, it ensures seamless integration into existing fry cutting systems. The component's design optimizes throughput in high-volume foodservice settings, streamlining potato preparation processes.

• Functionality: Ensures consistent, uniform potato slices during high-volume operations
• Material Durability: Manufactured from corrosion-resistant, food-grade polymer or composite
• Ease of Maintenance: Simple to disassemble, clean, and reassemble without special tools
• Application Fit: Precisely engineered for FFC-250 models, suitable for commercial fry stations
• Workflow Integration: Supports rapid, reliable throughput, reducing processing time per batch

Ideal for professional kitchens requiring dependable French fry production without frequent part replacements.

Winco FFC-250K Technical Specs

The Winco FFC-250K pusher block is crafted from high-quality, food-safe materials with a weight of approximately 1.15 pounds, designed for long-term durability in demanding commercial environments. It is compatible with the FFC-250 French fry cutter model, facilitating efficient and consistent slicing operations. The component features precise dimensions that ensure a secure fit within the cutter assembly, supporting rapid assembly and disassembly for cleaning and maintenance. Its construction meets industry standards for cleanliness and safety, while its ergonomic design aids in quick handling during daily use. The product’s compatibility extends across various commercial fry stations, supporting high-volume production workflows with minimal downtime.

• Material: Food-grade, corrosion-resistant polyamide composite
• Weight: 1.15 lbs
• Model Compatibility: Specifically designed for Winco FFC-250 French Fry Cutter
• Dimensions: Custom-engineered for precise fit; detailed specifications available in technical datasheet
• Cleaning: Disassembly for easy cleaning using standard sanitizing procedures
• Construction: Durable engineered polymer with antimicrobial properties
• Operational Tolerance: Fits securely with minimal play, supports high-volume throughput

• Electrical Requirements: Not applicable
• Installation & Maintenance: Requires minimal clearance for disassembly and cleaning, supports routine sanitation
• Compatibility: Designed exclusively for FFC-250 model fry cutters
• Construction Finish: Food-safe, smooth finish facilitates cleaning
• Size & Weight: Approximate dimensions detailed in datasheet, lightweight design for easy handling
• Usage Environment: Suitable for dry, enclosed commercial kitchens or prep areas

What is a commercial french fry cutter parts?

A commercial French fry cutter parts include components like pusher blocks, blades, and mechanisms designed for high-volume potato processing equipment. These parts, such as the Winco FFC-250K pusher block, are engineered for precision fit, durability, and sanitation to support continuous operation in busy foodservice environments. Installed primarily in fry stations, prep lines, or semi-automated kitchens, they ensure consistent slice quality, operational efficiency, and easy maintenance, making them vital for restaurants, cafeterias, and quick-serve outlets requiring reliable throughput for French fry production.

Top French Fry Cutter Parts for Commercial Foodservice Settings

Designed for consistent performance in moderate throughput fry stations, Winco FFC-250K French fry cutter parts feature robust construction and precise fit, ideal for professional kitchens focused on efficient potato processing. The Winco FFC-250K ensures durable, restaurant-ready operation in high-demand environments requiring uniform slices. Suitable for installation in busy commercial setups, these parts optimize workflow, reduce downtime, and enhance product quality for mid-volume foodservice operations.

• Operation type — Moderate throughput fry stations
• Kitchen setting — Commercial kitchens and quick-service restaurants
• Foodservice category — French fry preparation
• Workload qualifier — Reliable for high-frequency daily use
• Use case — Maintaining uniform fry slices in busy environments

Why Choose Winco FFC-250K Pusher Block For French Fry Cutter FFC-250

Winco FFC-250K pusher blocks are crafted from high-grade, food-grade materials that deliver long-lasting durability and precise fit, improving operational efficiency compared to generic parts. They feature a clog-resistant design for quick cleaning, supporting sanitation best practices in commercial kitchens. Engineered specifically for FFC-250 models, they provide seamless integration, reduce downtime, and promote consistent fry slice quality without frequent replacement needs.

• Superior material durability extends lifespan under daily heavy-duty use
• Designed for precise fit and seamless operation in FFC-250 cutters
• Easy disassembly simplifies cleaning routines and sanitation compliance
• Robust construction maintains consistent slices with minimal waste
• Optimized for fast, reliable throughput in restaurant fry stations