Winco EGD-36M 36 Inch Electric Griddle with 3 Heat Zones Stainless Steel
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- Three independently manual controlled heat zones
- Durable stainless steel exterior and cook surface
- Operates within 150°F to 480°F temperature range
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The Winco EGD-36M Spectrum™ Griddle Countertop Cooking Surface is a commercial-grade electric appliance designed for precise, high-performance cooking in professional kitchens. Measuring 36 inches wide by 16-1/2 inches deep, this countertop griddle features a solid steel cook plate with a 1/2-inch thick smooth surface, engineered for durability and even heat distribution. Its three independently manual controlled heat zones operate within a temperature range of 150°F to 480°F (65°C to 250°C), allowing accurate temperature adjustments for diverse cooking applications. The all-stainless steel exterior, stainless steel catch tray, and built-in backsplash enhance sanitation and easy maintenance, making it suitable for high-volume foodservice environments requiring consistent heat and robust construction. The model operates on 208-240V with a power draw of 6300-8400 watts, ideal for commercial kitchen installations requiring reliable, professional performance.
The Winco EGD-36M Spectrum™ Griddle offers three independently controlled heat zones, providing precise temperature management critical for versatile menu preparation. Its durable solid steel cook surface resists warping and ensures longevity under frequent use. Designed for ease of cleaning and maintenance, the stainless steel body and catch tray simplify sanitation routines. The adjustable feet facilitate stable countertop installation, suitable for various kitchen layouts. Its high wattage and temperature range support diverse cooking techniques, making it perfect for busy commercial kitchens and high-volume foodservice operations.
Ideal for medium-volume commercial kitchens needing versatile, reliable countertop cooking surfaces
The Winco EGD-36M Spectrum™ Griddle features a 36-inch width with a depth of 16-1/2 inches and a height of 12.88 inches, weighing approximately 121.25 pounds. It operates on 208-240V power at 30-35 amps, with a total wattage between 6300 and 8400 watts. Its three manual control zones allow precise adjustments within a 150°F to 480°F temperature range, ensuring versatile cooking. Crafted entirely of stainless steel with a smooth steel finish, the unit provides robust durability and ease of cleaning. The all-metal construction complies with sanitation standards and offers a flat cooking surface of 1/2-inch thick steel for uniform heat distribution. Its design includes an integrated catch tray, side and rear backsplash, and adjustable feet for customizable countertop fit. The model is certified under ETL-Sanitation and cETLus, supporting compliance with industry safety and sanitation standards.
A commercial countertop griddle is a high-capacity cooking appliance designed for professional foodservice environments. It features a flat, often solid steel cooking surface heated by electric elements, enabling precise temperature control for sizzling, searing, and griddling. Installed in undercounter café stations, it provides quick access and consistent heat for preparing breakfast, lunch, or specialty items. The Winco EGD-36M Spectrum™ Griddle, with its 36-inch-wide surface and three independent heat zones, is optimized for medium-volume kitchens, enabling efficient workflow and versatile menu execution while maintaining easy cleaning and maintenance routines.
The Winco EGD-36M Spectrum™ Griddle offers robust build quality, precise heat zones, and versatile performance, making it suitable for medium-workload kitchens requiring reliable, professional-grade countertop cooking equipment. Designed for consistent operation in diverse foodservice environments, it supports high-quality culinary output with ease of use and sanitation.
Winco EGD-36M Spectrum™ Griddle stands out among countertop electric griddles with its durable solid steel construction, three independently controlled heat zones, and broad temperature range. Its all stainless steel exterior ensures longevity and sanitation, while the adjustable feet facilitate stable installation. The model’s high wattage design guarantees rapid heating and consistent performance, supporting efficient food prep in professional kitchens. Its user-friendly manual controls and easy-to-clean surfaces offer operational advantages over competing models, making it a reliable and restaurant-ready solution for medium-volume foodservice settings.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Certifications
From the manufacturer
