Winco DCWC-102S 10 Oz Mini Fry Pan Round Stainless Steel

The Winco DCWC-102S Mini Fry Pan is a durable, professional-grade cookware piece designed for compact food preparation within restaurant, catering, and institutional kitchens. Constructed from high-quality stainless steel, this 10 oz. fry pan features a round shape with a 4-1/2" diameter and a height of 1-3/8". Its stainless steel build ensures excellent heat conduction, corrosion resistance, and long-term durability, making it suitable for precise frying, sautéing, or simmering tasks in high-demand commercial environments. The model number DCWC-102S emphasizes its fit within Winco’s trusted line of miniature cookware, optimized for countertop use and space-efficient workstations, providing chefs with dependable performance for small-batch cooking applications.

Top Winco DCWC-102S Features

The Winco DCWC-102S mini fry pan offers precise heat distribution and corrosion-resistant stainless steel construction, enabling consistent cooking in busy commercial kitchens. Its compact size and 10 oz. capacity support efficient prep in tight spaces. Designed for ease of cleaning, the pan is suitable for high-volume use, fitting seamlessly into cookware stations for quick, reliable service. Its practical dimensions and durable materials facilitate streamlined workflow management and rapid food preparation, ideal for small-scale cooking scenarios within institutional or foodservice operations.

• Functionality: Perfect for small batch cooking and precise frying tasks
• Durability: Heavy-gauge stainless steel resists corrosion and warping
• Ease of Maintenance: Smooth stainless steel surface simplifies cleaning and sanitization
• Application Fit: Ideal for countertop use in high-traffic kitchens and prep stations
• Workflow Integration: Compact footprint optimizes workspace efficiency in commercial settings

Ideal for small food prep stations requiring dependable miniature cookware.

Winco DCWC-102S Technical Specs

The Winco DCWC-102S mini fry pan is engineered from premium stainless steel, ensuring longevity and uniform heat conduction. It measures 4-1/2" in diameter and stands 1-3/8" high, with a weight of approximately 0.55 pounds, making it highly portable and space-efficient. The pan is compatible with standard commercial cooking surfaces and features a self-contained design suited for countertop or stovetop use. With an operating temperature resistance suitable for typical stovetop heat ranges, it withstands daily high-temperature cycles without warping or degradation. Its stainless steel surface is designed for straightforward cleaning and maintenance, ensuring sanitation standards are met easily in busy foodservice environments. The model number DCWC-102S is part of Winco’s lineup of miniature cookware, optimized for precise, small-volume cooking applications, and designed to withstand rigorous use over time.

• Dimensions: 4-1/2" diameter, 1-3/8" height
• Material: Stainless steel with high corrosion resistance
• Weight: 0.55 lbs
• Temperature Resistance: Suitable for high-heat stovetop applications
• Construction: Durable, corrosion-resistant stainless steel
• Cleaning & Maintenance: Dishwasher compatible, straightforward surface cleaning
• Compatibility: Fits standard commercial heated surfaces and countertop setups
• Additional features: Compact design optimized for quick food prep and precise control

What is a commercial mini fry pan

A commercial mini fry pan is a compact, durable cookware piece designed for small-batch food preparation within professional kitchens. Typically made from high-quality stainless steel, it supports precise frying, sautéing, and simmering operations with excellent heat conduction and corrosion resistance. Used in restaurant open kitchens, catering setups, and institution food stations, this type of fry pan enables efficient use of limited space while maintaining consistent cooking performance. The Winco DCWC-102S model, with its 10 oz. capacity and stainless steel construction, is ideal for small-scale sautéing or finishing touches in high-volume foodservice environments, such as prep stations or countertop cooking areas.

Top Mini Fry Pans for Foodservice Settings

Reliable miniature cookware suited for small-volume preparation in high-traffic commercial kitchens, Winco’s DCWC-102S offers precise control and durable stainless steel construction. Designed for moderate workloads in restaurant and café settings, it ensures efficient food prep and presentation in compact operational spaces.

• Operation Type — Suitable for small-scale, countertop food prep
• Kitchen Type — Fits in compact commercial and institutional kitchens
• Foodservice Category — Ideal for sautéing, frying, and finishing dishes
• Workload Qualifier — Designed for moderate throughput and daily use
• Use Case — Perfect for high-demand prep stations and short-order cooking

Why Choose Winco DCWC-102S?

Winco’s DCWC-102S mini fry pan stands out for its robust stainless steel construction, precise dimensioning, and suitability for diverse small-scale food preparation tasks. Its resilient build and space-efficient design enhance operational efficiency in busy foodservice environments, offering consistent performance and straightforward maintenance that surpasses competing miniature cookware options. The model’s durability and practical size make it an excellent choice for professional kitchens prioritizing dependable, space-conscious equipment.

• Self-contained stainless steel design for consistent heating
• Compact footprint optimizes workspace in high-volume kitchens
• Heavy-gauge construction extends product lifespan
• Designed for rapid cleaning and easy sanitization
• Ideal for precise small-batch cooking and finishing tasks