Winco DCWA-101S 2 Oz Miniature Sauce Pan Round Stainless Steel with Compact Design

The Winco DCWA-101S Mini Sauce Pan is a compact, commercial-grade cookware piece designed for precise portioning and effective sauce preparation in professional kitchens. Crafted from durable stainless steel, this 2 oz. miniature sauce pan features a 2-inch diameter and a height of 1-3/16 inches, ideal for small-scale cooking tasks, garnishing, or ingredient measurement. Its round shape facilitates uniform heating and easy handling, making it suitable for foodservice environments that demand accuracy and reliability. This mini sauce pan delivers exceptional thermal responsiveness and withstands frequent use in high-volume settings, providing clarity and control in delicate cooking processes.

Top Winco DCWA-101S Features

Designed for professional kitchens, the Winco DCWA-101S mini sauce pan offers precise temperature control and durable stainless steel construction. Its compact size supports accurate portioning and rapid heat transfer, ideal for culinary precision. Easy to clean and resistant to corrosion, this pan integrates seamlessly into any food prep workflow, enabling quick, efficient cooking and presentation of small ingredients or sauces.

• Functionality: Compact design suits small-scale sauce and ingredient prep
• Durability: Made from stainless steel for corrosion resistance and longevity
• Ease of Maintenance: Smooth surface simplifies cleaning and sanitization
• Use Case: Fits perfectly in high-precision foodservice operations and plating stations
• Workflow Compatibility: Ideal for quick heating and portion control in busy kitchens

Ideal for precise sauce handling and ingredient measurement in commercial culinary settings.

Winco DCWA-101S Technical Specs

The Winco DCWA-101S miniature sauce pan features a stainless-steel construction with a height of 1-3/16 inches and a diameter of 2 inches, weighing approximately 0.28 pounds. It is designed for use in professional kitchens requiring accurate portioning and rapid heat transfer. The pan operates within standard foodservice parameters, with no electrical or cooling requirements, and supports consistent performance in high-demand environments. Its small footprint makes it suitable for installation on standard work surfaces, and its corrosion-resistant material ensures durability over extensive use. Ideal for applications such as sauce prep, ingredient measurement, or decorative garnishing in various hospitality settings.

• Material: Stainless steel construction for durability and corrosion resistance
• Dimensions: 2" diameter x 1-3/16" height, compact for tight spaces
• Weight: 0.28 lbs including packaging
• Temperature Tolerance: Suitable for standard hot food preparation with safe handling
• Cleaning: Dishwasher-safe for quick sanitation routines
• Usage Compatibility: Compatible with standard stovetop heat sources

What is a commercial miniature sauce pan?

A commercial miniature sauce pan is a small-scale cooking vessel designed for precise portioning and dedicated sauce preparation in professional kitchens. These pans are typically made from durable materials such as stainless steel, supporting uniform heat distribution. The Winco DCWA-101S miniature sauce pan, with its 2 oz. capacity and 2-inch diameter, is optimized for tasks like ingredient measurement, small condiment servings, or decorative presentation. Commonly used in high-volume foodservice environments, it is installed in plating stations, prep lines, or bar counters for efficient, accuracy-driven operation.

Top miniature sauce pans for foodservice operations

Designed for moderate throughput in professional kitchens, the Winco DCWA-101S miniature sauce pan provides reliable performance and durability. Its compact footprint makes it ideal for food prep and plating in various hospitality settings, supporting precise sauce and ingredient handling suitable for restaurant and catering operations. Winco DCWA-101S's stainless steel construction ensures long-term use in demanding culinary environments.

• Operation Type — suited for small prep kitchens and plating stations
• Kitchen Type — ideal for compact commercial spaces with limited counter space
• Foodservice Category — suitable for sauce, condiment, or ingredient portions
• Workload Qualifier — designed for moderate throughput and high efficiency
• Use Case — supports precise manual portioning and garnishing tasks

Why Choose Winco DCWA-101S?

Winco DCWA-101S stands out among miniature sauce pans with its robust stainless steel build and precise manufacturing, delivering consistent heating and corrosion resistance. Its compact size maximizes workspace efficiency, enabling accurate portioning for sauces and ingredients. The pan's straightforward design reduces cleaning time and facilitates quick setup, providing a reliable solution for busy foodservice environments seeking durable, restaurant-ready cookware.

• Compact footprint optimizes workspace in high-demand kitchens
• All-stainless steel construction ensures long-term durability
• Precise 2 oz. capacity for accurate ingredient control
• Designed for quick cleaning and sanitary maintenance
• Ideal for sauce prep and garnishing in commercial kitchens