Winco DCFP-4C 5 Oz Mini Fry Pan Round Induction Ready with Riveted Handle Copper Plated

The Winco DCFP-4C Mini Fry Pan is a compact, commercial-grade cookware piece designed for precise, lightweight applications in professional kitchens. Crafted with tri-ply construction, it features a heavy-duty aluminum core for optimal heat conduction, encased in durable 18/8 stainless steel with a copper plated exterior for improved thermal response. This 4-inch diameter, round fry pan boasts a riveted handle for stability, is induction compatible, and provides a 5 oz. capacity, making it ideal for cooking small portions or finishing delicate dishes with consistent results in high-demand foodservice environments.

Top Winco DCFP-4C Features

The Winco DCFP-4C Mini Fry Pan offers superior heat responsiveness, advanced material durability, and ergonomic design. Tailored for commercial kitchens handling precise small-batch cooking, it ensures even heat distribution, easy maintenance, and reliable handling during frequent use. Its robust tri-ply construction withstands high-temperature applications, while the riveted handle facilitates secure grip and longevity. Ideal for small-scale prep, plating, and finishing techniques, this pan integrates seamlessly into professional workflows requiring quick heat-up and cleanup.

• Functionality: Precision heat distribution suitable for small portions
• Durability Traits: Heavy-duty tri-ply construction with stainless steel and aluminum
• Ease of Use & Maintenance: Riveted handle for stable handling, easy cleaning compatible with commercial warewashing
• Application Fit: Optimal for countertop prep, garnishing, and finishing tasks
• Workflow Integration: Compact design suits tight kitchen spaces and prep stations

Suggested for use in precise small-batch cooking and finishing in high-volume food production settings.

Winco DCFP-4C Technical Specs

The Winco DCFP-4C Mini Fry Pan combines commercial-grade materials with precise engineering features for efficient operation. Constructed from aluminum core encased in 18/8 stainless steel with copper plating, it offers excellent thermal conductivity and durability. The pan measures 4 inches in width and weighs only 0.45 lbs, making it light and maneuverable. It is induction-ready, supporting standard voltage and frequency operations typically found in commercial kitchens. Its temperature range supports high-temperature cooking without material degradation, and its stainless steel surface resists corrosion and facilitates straightforward cleaning. Designed with a riveted handle for reliable handling, it is available for immediate deployment in busy foodservice environments.

• Material: Aluminum core with stainless steel and copper exterior
• Dimensions: 4" width, approximately 0.45 lbs weight
• Induction Compatibility: Yes, supports induction cooking surfaces
• Operating Range: Suitable for high-temperature applications without warping
• Construction: Heavy-duty tri-ply with riveted handle for longevity
• Cleaning & Maintenance: Dishwasher safe, compatible with commercial warewashing equipment
• Electrical Compatibility: Designed for standard commercial kitchen power needs

What is a commercial miniature fry pan

A commercial miniature fry pan is a small, high-precision cooking vessel designed for specialized food preparation in professional settings. Made from durable materials like stainless steel, aluminum, and copper, these pans are used for cooking small portions, finishing delicate dishes, or garnishing in venues such as restaurants, cafes, and catering operations. The Winco DCFP-4C mini fry pan, with its 4-inch diameter and 5 oz. capacity, is engineered for consistent heat conduction and easy handling during high-volume prep or presentation tasks, making it suitable for kitchens requiring precise control and rapid turnaround in limited space environments.

Top miniature fry pans for high-volume foodservice settings

Designed for small-batch cooking and finishing applications, the Winco DCFP-4C miniature fry pan features robust tri-ply construction, induction readiness, and a compact footprint suitable for busy commercial kitchens handling moderate throughput. Built with high-quality materials, it excels in precision cooking, durable operation, and efficient workflow integration. Winco DCFP-4C is ideal for professional foodservice environments requiring reliable, restaurant-ready cookware for small portions and quick turnaround tasks.

• Operation Type — suitable for small prep kitchens
• Kitchen Type — ideal for compact, high-volume foodservice spaces
• Foodservice Category — optimized for restaurant and cafe applications
• Workload Qualifier — supports moderate throughput
• Use Case — perfect for finishing and garnishing techniques

Why Choose Winco DCFP-4C

Winco DCFP-4C stands out from similar small fry pans through its tri-ply construction, precision heat conduction, and ergonomic design tailored for high-demand commercial kitchens. Its lightweight yet durable build offers exceptional performance during rapid cooking cycles, supporting professional workflows. The pan’s stainless steel and copper exterior enhance thermal response, contributing to consistent results and reduced cooking times, all within a compact, restaurant-ready design.

• Compact footprint for tight kitchen stations
• Heavy-duty tri-ply build enhances longevity
• Induction-ready for versatile cooktop compatibility
• Riveted handle for secure control during prep
• Supports high-temperature, rapid cooking cycles