Winco CSW-75 19 Oz Mini Casserole Wok with Lid Cast Iron Black - 12/Set

The Winco CSW-75 Mini Casserole Wok is a compact, cast iron cookware piece designed for high-performance food preparation in commercial kitchen environments. With a 19-ounce capacity and a 7-inch diameter by 2-inch height, this round wok features dual handles and a matching lid, making it suitable for precise portion control and versatile cooking tasks. Its non-stick surface enhances ease of cleaning and food release, while the durable cast iron construction ensures long-term thermal retention and even heating, essential for consistent results in professional settings.

Top Winco CSW-75 Features

The Winco CSW-75 miniature wok offers precise heat retention, durable cast iron construction, and non-stick performance tailored for small-batch cooking. Designed with ergonomic handles and a secure lid, it supports efficient workflow, easy handling, and thorough cleaning, making it ideal for prep stations, catering, and specialty foodservice applications. Its compact size and sturdy build allow seamless integration into various cooking processes requiring controlled portions and temperature regulation.

• Functionality: 19 oz. capacity for small-scale dish preparation
• Durability: Cast iron withstands high temperatures and frequent use
• Ease of Maintenance: Non-stick coating simplifies cleaning and food release
• Workflow Efficiency: Dual handles facilitate handling during cooking and serving
• Application Fit: Compatible with standard commercial stove tops and prep areas

Optimal for countertop cooking, small-batch food processing, and presentation in professional kitchens.

Winco CSW-75 Technical Specs

The Winco CSW-75 mini casserole wok features a cast iron body with a height of 2 inches and a width of 7 inches, supporting consistent heat distribution for precise cooking control. Weighing approximately 3.78 pounds, it is suitable for both high-heat stovetop use and oven applications. The unit’s black finish and sturdy handles promote safe handling and long-term durability, while its non-stick surface ensures ease of cleaning. The product conforms to industry standards for food safety and professional use, with dimensions optimized for compact workspaces. The cookware’s temperature resistance reaches up to high operating ranges typical in commercial foodservice environments. Its proposition 65 compliance underscores its safety for food contact. Regular cleaning involves hand washing with mild detergent; disassembly is unnecessary, and the lid facilitates versatile cooking and presentation.

• Capacity: 19 oz. for small portions
• Material: Cast iron for heat retention and durability
• Finish: Black coating suitable for commercial use
• Dimensions: 7" diameter x 2" high
• Weight: 3.78 lbs for ease of handling and stability
• Temperature Range: Operates effectively within typical commercial kitchen temperatures
• Cleaning Method: Hand wash with mild detergent, dishwasher safe compatible
• Construction: Fully cast iron with non-stick coating, handles for safe transport
• Standards: Food-safe, Proposition 65 compliant

What is a commercial mini casserole wok

A commercial mini casserole wok is a compact, durable piece of cookware designed for small-batch cooking and serving in professional kitchens. Constructed from cast iron with a non-stick surface, it features ergonomic handles and a lid for easy handling and versatility. Typically used for precise portions, sautéing, or garnishing, this cookware is ideal for preparation stations, catering services, and specialty food presentations, supporting consistent heating and efficient workflow for moderate-volume foodservice operations.

Top miniature cookware for small-scale foodservice settings

Top miniature cookware for small-scale foodservice settings emphasizes build quality, functionality, and suitability for moderate workloads in professional kitchens. The Winco CSW-75 model, part of Winco Commercial Cookware, is particularly valued for its cast iron construction, non-stick features, and ergonomic handles, supporting efficient operation during precise cooking tasks in compact environments.

• Operation Type — suited for small prep kitchens
• Kitchen Setting — ideal for compact commercial spaces
• Foodservice Category — suitable for catering and specialty service
• Workload Qualifier — supporting moderate throughput
• Use Case — optimal for small-batch cooking and presentation tasks

Why Choose Winco CSW-75

Why Choose Winco CSW-75 Mini Casserole Wok? This model distinguishes itself through its durable cast iron build, non-stick surface for easy maintenance, and compact design that fits seamlessly into busy commercial kitchens. Its reliable heat retention improves cooking precision, while the ergonomic handles and lid enhance operational efficiency. Engineered for consistent performance, it surpasses standard miniature cookware in durability and functionality for professional foodservice environments.

• Features a self-contained cast iron construction for longevity
• Compact footprint ideal for limited counter space
• Non-stick surface facilitates quick cleaning and food release
• Designed with dual handles for safe transport and handling
• Supports precise, controlled cooking in moderate workloads