Winco CSFP-8 8-5/8 Inch Diameter Fry Pan With Riveted Handle Carbon Steel

The Winco CSFP-8 French Style Fry Pan is a professional-grade cookware essential for commercial kitchens, specializing in frying applications with precise temperature control and durability. Crafted from polished carbon steel, this fry pan features an 8-5/8" diameter, ideal for restaurants and foodservice operations requiring consistent heat distribution. Its induction-ready construction ensures compatibility with commercial cooking equipment, making it suitable for high-volume frying tasks. The riveted handle provides robust attachment and safety during intensive use, with straightforward hand wash maintenance. The product's durable steel composition and precise dimensions make it a reliable choice for preparing crispy fries and other fried items efficiently.

Top Winco CSFP-8 Features

The Winco CSFP-8 French Style Fry Pan offers precise heat conduction suited for fry stations and busy kitchens. Its carbon steel body withstands high temperatures and frequent use, while the riveted handle ensures long-term durability. Designed for easy cleaning, the pan supports routine hand washing. Its induction readiness makes it compatible with various commercial cooktops, facilitating flexible workflow integration. Perfect for medium-volume frying scenarios, it enhances frying consistency and operational efficiency.

• Function or Performance: Provides uniform heat distribution for consistent frying
• Durability Traits: Constructed from polished carbon steel for longevity
• Ease of Use and Maintenance: Hand wash-friendly with riveted handle for secure grip
• Real-World Use Case: Ideal for frying stations in restaurant or institutional kitchens
• Workflow Benefit: Compatible with induction cooktops for multi-source kitchen setups

This fry pan is suitable for professional kitchens seeking reliable, durable cookware for frequent frying tasks

Winco CSFP-8 Technical Specs

The Winco CSFP-8 French Style Fry Pan features a 8-5/8" diameter and weighs 2.12 lbs, constructed from high-quality polished carbon steel for excellent heat retention and durability. It is induction-ready, facilitating seamless integration with commercial induction ranges. The pan has an uncoated surface, suitable for high-temperature frying, and a riveted handle for secure handling. Its dimensions measure approximately 8.63 inches in width, designed for moderate-volume frying tasks in busy foodservice environments. The pan operates within typical commercial kitchen temperature ranges, with straightforward hand wash cleaning for sanitation and longevity. Its robust steel construction ensures consistent performance under rigorous use.

• Capacity: Suitable for moderate fry batches
• Material: Polished carbon steel for durability and heat conduction
• Handle: Riveted for maximum stability during high-heat frying
• Induction Compatibility: Designed for use with induction cooktops
• Dimensions: 8-5/8" diameter, 8.63" width, 2.12 lbs weight

What is a commercial fry pan?

A commercial fry pan is a heavy-duty cookware designed for high-throughput kitchens, used primarily for frying, searing, and sautéing. Made from materials like carbon steel or stainless steel, it withstands frequent use at high temperatures. The Winco CSFP-8 French Style Fry Pan is a stainless-steel, induction-ready fry pan with an uncoated surface, optimized for consistent heat transfer and durable performance in busy restaurant environments. Installed on fry stations or cook lines, it supports rapid cooking cycles and versatile food preparation, making it ideal for foodservice establishments with moderate to high operational demands.

Top commercial fry pans for foodservice environments

Designed for medium workload foodservice kitchens, the Winco CSFP-8 fry pan offers durable, induction-compatible construction and precise heat control. Suitable for fry stations, it ensures efficient operation and consistency in preparing fried dishes in restaurant or institutional settings. Winco CSFP-8 assures build quality and functionality for reliable, professional-grade performance.

• Operation Type — suited for fry stations and stovetop cooking
• Kitchen Type — ideal for compact commercial spaces and busy foodservice outlets
• Foodservice Category — optimized for frying and sautéing in restaurants and cafeterias
• Workload Qualifier — supports moderate throughput with consistent results
• Use Case — effective for frying, searing, and cooking across various food prep tasks

Why Choose Winco CSFP-8 French Style Fry Pan

Winco's CSFP-8 fry pan combines high-quality polished carbon steel with a riveted handle for durability and ease of handling. Its induction readiness and uncoated surface facilitate versatile, professional cooking in demanding foodservice environments. This model's precise design and sturdy build set it apart from competitor cookware, providing reliable performance that enhances operational efficiency and product presentation in commercial kitchens.

• Compact Footprint: 8-5/8" diameter suits limited countertop space
• Construction: Polished carbon steel for even heat transfer and longevity
• Handle Design: Riveted for secure attachment and safety
• Compatibility: Fully induction ready, supporting versatile cooking setups
• Performance: Designed for consistent frying results in busy foodservice settings