Winco CCB-10 10 Inch Bouillon Strainer Extra Fine Mesh Stainless Steel

The Winco CCB-10 Bouillon Strainer 10" Extra Fine Mesh is a professional-grade kitchen tool designed for precise filtration in food preparation. Crafted from durable stainless steel, it features an extra fine mesh cone with a 10-inch diameter, optimized for small particles and fine sifting. The hollow handle provides a comfortable grip, facilitating efficient sieving and straining processes in commercial kitchen environments, foodservice establishments, and catering operations. Its stainless steel construction ensures corrosion resistance and longevity, making it suitable for frequent sanitation cycles and heavy-duty use. The model number CCB-10 signifies a robust, easy-to-clean strainer capable of handling high-volume tasks with consistent performance.

Top Winco CCB-10 Features

The Winco CCB-10 Bouillon Strainer is engineered for high-performance filtration, featuring a stainless steel mesh optimized for fine sifting. Its 10-inch diameter mesh cone offers expansive coverage, while the hollow handle allows for comfortable, prolonged use. Designed for easy cleaning and durability, it withstands regular sanitization and heavy use in busy kitchen settings. Ideal for straining broths, sauces, and fine particulates in professional foodservice operations, this chinois is a versatile tool for expert culinary workflows.

• Functionality: Extra fine mesh filters small particles efficiently
• Durability: Constructed from corrosion-resistant stainless steel
• Ease of maintenance: Removable mesh for simple cleaning
• Use case: Suitable for straining broths, sauces, and ingredients
• Workflow benefit: Facilitates precise filtration in high-volume kitchens

Ideal for professional kitchens requiring fine mesh filtration in food prep.

Winco CCB-10 Technical Specs

The Winco CCB-10 Bouillon Strainer is constructed from high-quality stainless steel, ensuring resistance to corrosion and providing a long service life in demanding culinary environments. It features a 10-inch cone diameter with an extra fine mesh type, designed for optimal filtration of small particles. The product weighs approximately 1.29 lbs, making it manageable for extended use. It offers a standard dimension of 10 inches in width, compatible with various prep stations. The material complies with food safety standards and can withstand routine cleaning processes. The model is available without certifications but is designed for professional foodservice use, managing high-volume broth and sauce straining applications with ease, supported by a robust hollow handle for ergonomic handling.

• Dimensions: 10 inches diameter, lightweight at 1.29 lbs
• Material: Stainless steel construction for durability and sanitation
• Mesh Type: Extra fine for small particles filtering
• Operation: Suitable for high-volume kitchen workflows
• Cleaning: Easy disassembly for hygienic cleaning routines
• Handle ergonomics: Hollow handle for user comfort and control

What is a commercial bouillon strainer

A commercial bouillon strainer is a specialized kitchen tool designed for extracting fine particulates from liquids such as broths, stocks, and sauces. The Winco CCB-10 Bouillon Strainer features a 10-inch stainless steel cone with an extra fine mesh, providing precise filtration in professional kitchens. Used primarily in high-volume foodservice environments, it ensures clear liquids and refined textures, commonly installed in restaurant prep stations, catering, and institutional kitchens. Its robust stainless steel construction assures durability and ease of sanitation, making it essential for achieving consistent culinary quality in demanding food preparation settings.

Top Stainless Steel Bouillon Strainers for Commercial Foodservice Settings

Designed for medium-volume kitchen workflows, the Winco CCB-10 Bouillon Strainer offers professional-grade filtration with high durability and precision. It is ideal for chef-grade food prep in busy restaurant and catering operations, supporting fine straining needs in commercial kitchens. Winco model CCB-10, part of Winco Kitchen Supplies, provides a reliable filter solution for high-volume broth and sauce processing in culinary environments requiring food-safe stainless steel equipment.

• Medium-Volume Operation — suitable for busy restaurant prep areas
• Compact Commercial Spaces — fits efficiently in standard workstations
• Foodservice Category — ideal for professional broth and sauce straining
• Moderate Workload — capable of handling continuous use in high-demand kitchens
• Filtration Use Case — excellent for clarifying liquids in culinary processing

Why Choose Winco CCB-10 Bouillon Strainer

Winco's CCB-10 Bouillon Strainer stands out with its durable stainless steel build, ensuring longevity and resistance to corrosion in rigorous foodservice environments. Its extra fine mesh provides superior filtration, while the hollow handle enhances ergonomic handling. The model's design facilitates quick cleaning and seamless integration into high-volume workflows, streamlining food prep tasks and improving operational efficiency compared to competitor models with less refined mesh or less durable materials.

• Self-contained stainless steel design for longevity and sanitation
• Precise filtration with 10-inch extra fine mesh
• Ergonomic hollow handle for comfortable, prolonged use
• Lightweight but sturdy for efficient handling in busy kitchens
• Robust construction ideal for high-throughput food processing