Winco BSOT-21 21 Inch Solid Basting Spoon 1.5 mm Stainless Steel with Ergonomic Handle

The Winco BSOT-21 Basting Spoon 21" Solid is a professional-grade kitchen utensil designed for precise application of liquids and fats in commercial foodservice environments. Constructed from durable stainless steel with a 1.5 mm thickness, it provides robust performance and resistance to corrosion. With an overall length of 21 inches, this solid serving spoon is ideal for large-scale culinary tasks, offering extended reach for deep pots and roasting pans, and facilitating efficient basting, glazing, or sauce application. Its stainless steel construction ensures longevity under demanding kitchen conditions and simplifies cleaning procedures, making it suitable for high-volume cooking operations where durability and precision are essential.

Top Winco BSOT-21 Features

The Winco BSOT-21 solid basting spoon offers a long 21-inch handle crafted from stainless steel for ergonomic handling and heat resistance. Its 1.5 mm thick solid blade provides high durability, excellent heat tolerance, and resistance to warping. Designed for heavy-duty use, it allows for efficient transfer of liquids from pans or trays, and its stainless steel surface is easy to clean and maintain. The tool seamlessly integrates into commercial kitchen workflows, especially in roasting, glazing, or large-volume cooking settings, providing reliable performance in demanding environments.

• Extended 21-inch handle for safe, comfortable operation.
• All-stainless steel construction ensures corrosion resistance and longevity.
• 1.5 mm thick solid blade withstands high heat and rigorous use.
• Designed for heavy-duty basting and sauce application in large-volume kitchens.
• Easy to clean and maintain with simple hand-washing compatible with commercial sanitation standards.

Ideal for professional kitchens requiring durable, reliable basting tools for high-volume operations.

Winco BSOT-21 Technical Specs

The Winco BSOT-21 is engineered for high-performance applications in commercial foodservice, featuring a 21-inch stainless steel handle with a stainless steel, 1.5 mm thick solid blade. Its construction is entirely stainless steel, supporting operational ranges from standard cooking temperatures up to safe handling limits. The handle’s stainless steel material offers corrosion resistance and ease of cleaning, while the design ensures a comfortable grip with rounded edges for safety and ergonomics. Weighing only 0.39 lbs, the spoon is lightweight yet durable enough for continuous use in busy kitchens. It meets industry standards for food safety, with compatible cleaning and sanitation practices. Its dimensions—width of 21 inches—make it suitable for use in large pots, roasting pans, and buffet stations, supporting efficient workflows in demanding culinary environments.

• Length: 21 inches for reach in large cookware.
• Material: Stainless steel for corrosion resistance and durability.
• Weight: 0.39 lbs, lightweight for operator comfort.
• Handle color: Stainless Steel (one-piece) for consistent sanitation.
• Temperature resistance: Supports typical cooking temperature ranges safely.

• Requires standard foodservice cleaning routines with manual scrubbing and hand-washing.
• Compatible with commercial dishwashing equipment designed for stainless steel utensils.
• No electrical requirements needed for operation.
• Designed for use in roasting, glazing, and large-scale basting workflows.
• Dimensions facilitate use in deep pots or roasting stations.

What is a commercial basting spoon?

A commercial basting spoon is a heavy-duty kitchen utensil designed for transferring liquids, sauces, or fats during cooking processes in professional foodservice settings. These spoons typically feature long handles—often exceeding 20 inches—and robust construction from corrosion-resistant materials like stainless steel, ensuring reliability during frequent use. The Winco BSOT-21 solid basting spoon, with its 21-inch length and 1.5 mm thick solid blade made from stainless steel, is tailored for large-volume applications such as roasting, glazing, or sauce application in busy kitchens. Installed in restaurant kitchens or catering operations, it enables chefs to efficiently manage large batches, maintain workflow safety, and reduce fatigue during extended tasks, making it ideal for high-capacity culinary environments.

Top Commercial Basting Spoons for Large-Scale Foodservice Operations

Constructed with durable stainless steel, the Winco BSOT-21 offers high-performance application in busy restaurant kitchens, ideal for roasting and large-volume sauce work. Its long handle and solid blade support efficient workflow during high-demand service in professional foodservice environments, ensuring reliable and hygienic operation.

• Operation in high-volume kitchens—designed for continuous use
• Suitable for compact commercial spaces—long 21-inch handle fits into deep pots
• Commercial serving utensil—optimized for sauce application and basting
• Moderate workload—robust stainless steel withstands daily tasks
• Large-scale food prep—perfect for glazing and liquid transfer in professional kitchens

Why Choose Winco BSOT-21 Basting Spoon 21" Solid

Winco’s BSOT-21 surpasses competing tools with its heavy-duty stainless steel construction, 21-inch handle, and solid blade design tailored for demanding culinary environments. Its corrosion resistance, ergonomic form, and consistent performance support efficient workflow and long-term sanitation, making it a reliable addition for professional kitchens that require high-volume, precision basting.

• Built with stainless steel for optimal durability and corrosion resistance
• Long 21-inch handle offers enhanced safety and reach
• Solid 1.5 mm blade handles heavy-duty basting tasks
• Designed for restaurant-ready reliability and easy maintenance
• Compact, lightweight design facilitates prolonged use without fatigue