Winco BR-27 7 Inch Wire Brush Pizza Oven Scraper Wood Handle

The Winco BR-27 Pizza Oven Scraper is a commercial-grade kitchen tool designed for efficient maintenance of pizza ovens and baking surfaces. This scraper features a robust 7-inch wide wire brush head integrated with a durable scrapping edge, mounted on a 27-inch wooden handle, enabling safe and precise cleaning in busy foodservice environments. Crafted with high-quality wire bristles and a sturdy wood handle, it ensures longevity under daily commercial use. The tool is optimized for removing baked-on residue and debris from oven surfaces, making it essential for pizzerias, bakeries, and industrial kitchens seeking effective sanitation solutions with minimal downtime.

Top Winco BR-27 Features

The Winco BR-27 Pizza Oven Scraper offers a durable wire brush with a 7-inch width, designed for heavy-duty cleaning of oven interiors. Its wood handle provides ergonomic comfort, enabling extended use without fatigue. The scraper's wire bristles resist corrosion and wear, supporting consistent performance in high-volume kitchens. Perfect for removing baked-on crusts and residue, it integrates seamlessly into routine cleaning workflows for commercial pizza and bakery operations. Its precise dimensions and construction ensure effective and safe operation in demanding environments.

• Functionality: 7-inch wide wire brush optimizes cleaning speed and coverage
• Durability Traits: Wire bristles resist corrosion under frequent use
• Ease of Maintenance: Simple to clean and store after daily sanitation
• Real-World Use Cases: Ideal for removing baked-on food from oven floors and deck surfaces
• Workflow Benefits: Enhances sanitation efficiency in high-traffic commercial kitchens

Suitable for professional oven cleaning in pizza shops, bakeries, and catering services

Winco BR-27 Technical Specs

The Winco BR-27 oven scraper is built for commercial use with a 27-inch wooden handle that provides ergonomic grip and safety during prolonged operation. Its wire bristle head measures 7 inches in width, supporting effective scrubbing of baked-on residues. The scraper weighs approximately 1.39 lbs, ensuring robust durability without excessive fatigue. Designed from corrosion-resistant wire and hardwood, it withstands daily cleaning routines and harsh oven environments. The tool's dimensions and construction support routine sanitation practices in busy foodservice settings such as pizzerias and bakery establishments. It is a non-electric, manual device requiring no power source, with dimensions of 27 inches handle length and 7 inches head width, making it suitable for various oven sizes and cleaning needs.

• Handle Length: 27 inches for safe reach into ovens and decks
• Width: 7 inches optimized for efficient cleaning coverage
• Weight: 1.39 lbs for durability and ease of handling
• Construction: Wire bristles with a wooden handle for longevity and comfort
• Operating Range: Designed for use at typical oven temperatures and cleaning routines

What is a commercial oven scraper

A commercial oven scraper is a specialized hand tool designed for the maintenance and sanitation of high-temperature baking surfaces and oven interiors. Such tools typically feature a durable scraping edge combined with a wire brush for removing baked-on residues, debris, and crusts. The Winco BR-27 Pizza Oven Scraper, with its 7-inch wire brush head and 27-inch wood handle, is tailored for use in busy foodservice environments like pizzerias and bakeries, where effective and frequent oven cleaning is essential for operational efficiency and hygiene. Its robust construction supports consistent performance in high-volume operations, ensuring quick and thorough cleaning of oven decks and baking surfaces.

Top Commercial Oven Cleaning Tools for Pizza and Bakery Kitchens

Designed for high-demand foodservice environments, the Winco BR-27 pizza oven scraper with 7-inch wire head and sturdy 27-inch handle is ideal for routine oven sanitation in pizzerias, bakeries, and commercial kitchens. Manufactured by Winco, model BR-27, it provides durable, efficient cleaning suited for moderate workloads in busy culinary settings, supporting maintaining optimal oven hygiene and performance.

• Operation Type — Suitable for pizzerias and bakery oven maintenance
• Kitchen Type — Fits into small and medium commercial kitchen workflows
• Foodservice Category — Ideal for pizza shops and bakery production areas
• Workload Qualifier — Supports moderate daily oven cleaning tasks
• Use Case — Efficient removal of baked residues from oven decks

Why Choose Winco BR-27?

Winco BR-27 stands out with its combination of a corrosion-resistant wire brush head and a comfortable, ergonomic wooden handle. Unlike many competitor models, it offers a precise 7-inch cleaning width for targeted scrubbing, combined with a durable construction designed for high-frequency use. Its manual operation enhances sanitation without power reliance, making it a reliable tool for routine oven maintenance. The design prioritizes safety, ease of handling, and long-lasting performance, optimizing workflow efficiency in commercial heating environments.

• Compact footprint for easy storage in busy kitchens
• High-quality wire bristles resist wear and corrosion
• Ergonomic handle reduces operator fatigue during prolonged use
• Mechanical scrapping tool—no power source needed, ideal for fast cleaning
• Diverse application for removing baked-on crusts and debris effectively