Winco 67001 9 Inch Stainless Steel Utility Tongs with Non-coated Handle
- Footprint & configuration optimized for high-volume use
- Capacity & throughput designed for fast service
- Core specs ensure long-term reliability and safety
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The Winco 67001 Benchmark Tongs 9" Stainless Steel exemplifies high-performance restaurantware tailored for commercial foodservice environments. Crafted from durable stainless steel, these utility tongs feature a 9-inch length and a non-coated handle, optimized for precise handling of food items. Designed to withstand daily rigorous use, they serve as essential tools for beverage stations, buffet setups, and prep lines, ensuring hygienic and efficient food transfer. The technical specification includes a 10-inch height and a 4-inch width, making them suitable for various hand sizes and countertop ergonomics.
The Winco 67001 Benchmark Tongs are engineered for commercial kitchens requiring reliable, easy-to-maintain serving utensils. Their stainless steel construction guarantees long-term durability and resistance to corrosion, ensuring consistent performance in high-volume settings. The 9-inch size fits comfortably in professional hands, providing precise control during food handling. Suitable for buffet lines, prep stations, and catering services, these tongs facilitate workflow by enabling quick, sanitary food transfers without cumbersome cleaning processes.
Optimal for professional food handling requiring durable, hygienic tools.
The Winco 67001 Benchmark Tongs feature a stainless steel build with a silver finish, measuring 10 inches in height, 4 inches in width, and 4 inches in depth. Weighing only 1 pound, these tongs are designed for lightweight operation with high durability, suitable for intensive daily use. The non-coated handle ensures a firm grip and easy cleaning. The model operates effectively in environments with a maximum temperature tolerance consistent with stainless steel tools—resistant to heat and corrosion. It is recommended for use in busy commercial kitchens, buffet lines, and catering stations, where resistance to frequent cleaning and handling is critical. Installation requires no special setup, and upkeep involves dishwasher cleaning or manual washing with mild detergent.
A commercial utility tong is a high-grade foodservice utensil designed for precise and hygienic transfer of food items in professional kitchens. Typically made from stainless steel, these tongs feature a length around 9 inches, providing control while minimizing hand contact and contamination. They are commonly used in buffet lines, catering services, and prep stations to efficiently handle a variety of food items, including hot and cold foods, with durability that withstands frequent cleaning and heavy daily use. The Winco 67001 Benchmark Tongs exemplify this category, offering a robust, easy-to-clean design suited for high-volume operation in commercial foodservice settings.
These high-quality stainless steel utility tongs from Winco, model 67001, provide durable, restaurant-ready performance for medium-volume kitchens and food handling tasks, ensuring efficiency and sanitation with each use.
The Winco 67001 Benchmark Tongs stand out among utility tongs due to their superior stainless steel construction, ergonomic design, and reliable performance in demanding foodservice environments. They combine durability with ease of cleaning, reducing replacement and maintenance costs, and support efficient workflows. Their 9-inch length and sturdy non-coated handle make them an excellent choice for professional kitchens aiming for consistent hygiene and control.
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