Winco APZT-16 16 Inch Dia Round Aluminum Pizza Pan with Wide Rim

The Winco APZT-16 Pizza Pan 16" Dia. Round is a professional-grade aluminum baking accessory designed for commercial kitchens and pizzeria operations. This round pizza pan features a durable aluminum construction with an unverified gauge and a wide rim profile, facilitating even heat distribution and easy handling. With a 16-inch diameter, it caters to standard pizza sizes, supporting high-volume foodservice requirements. Its robust, solid design offers resistance to warping, making it suitable for frequent use in fast-paced restaurant, catering, or bakery environments. The pan's technical specifications include a weight of approximately 0.89 lbs, ensuring stability during baking while maintaining maneuverability. The APZT-16 is optimized for commercial pizza baking applications where reliability and efficiency are paramount.

Top Winco APZT-16 Features

The Winco APZT-16 pizza pan is engineered for commercial foodservice operators requiring consistent baking performance. It offers a 16-inch diameter with a wide rim design that simplifies handling and serving. Constructed from aluminum, it provides rapid heat conduction and easy cleaning. Its solid structure ensures durability under continuous use, making it ideal for pizzerias, caterers, and bakery operations. Designed for compatibility with standard commercial ovens, the pan supports efficient workflow and high throughput in busy kitchens. Its lightweight yet sturdy profile enhances ergonomic handling during prep and baking processes.

• Uniform heat distribution: Aluminum construction ensures even baking results.
• Durable design: Solid aluminum withstands frequent commercial use.
• Wide rim for easy handling: Enhances grip and transfer during service.
• Compatible with standard ovens: Fits 16" baking decks reliably.
• Lightweight yet sturdy: Facilitates maneuvering without sacrificing strength.

Ideal for high-volume pizza production in professional kitchens, pizza shops, and catering services.

Winco APZT-16 Technical Specs

The Winco APZT-16 Pizza Pan features a solid aluminum construction with a 16-inch diameter and a width of 16 inches. Weighing approximately 0.89 lbs, it offers excellent thermal conductivity for even baking, suited for moderate to high-volume pizza production environments. This pan does not specify gauge but emphasizes durability through its solid aluminum design, which resists warping during continuous use. The wide rim enhances grip and ergonomic handling, compatible with standard commercial ovens and baking decks. Formed for frequent cleaning and easy maintenance, the pan's smooth surface supports routine sanitation. It is designed for operation within typical baking temperatures, ensuring safe food preparation and handling across various foodservice operations. The product does not specify certification but complies with general safety and sanitation standards used in professional kitchens.

• Dimensions: 16" diameter with wide rim, ideal for standard pizzas
• Material: Aluminum for rapid heat transfer and durability
• Weight: 0.89 lbs, supports easy handling in busy kitchens
• Construction: Solid aluminum, resistant to warping and deformation
• Temperature Range: Suitable for baking at standard commercial oven temperatures
• Cleaning: Supports routine dishwashing and easy surface maintenance
• Compatibility: Fits conventional 16" oven decks and baking racks

What is a commercial pizza pan

A commercial pizza pan is a heavy-duty baking tray designed specifically for high-volume pizzeria and bakery environments. Typically constructed from aluminum or steel, these pans feature durable, solid designs with wide rims to improve handling and transfer. This particular model, the Winco APZT-16, is a 16-inch round pan made from aluminum, optimized for uniform heat conduction and quick cleanup. Installed in commercial ovens, it supports consistent baking and product presentation in restaurant kitchens, catering services, and bakeries, particularly suited for standard pizza sizes and fast production workflows.

Top commercial pizza pans for pizzeria and bakery operations

Designed for moderate throughput foodservice environments, the Winco APZT-16 pizza pan offers durable aluminum construction and reliable performance. Ideal for restaurant-ready kitchens focusing on consistent baking and easy handling, it supports efficient workflow in pizzeria setups or bakery product lines. Manufactured by Winco, model APZT-16, this pan is perfect for medium-volume pizza operations with its robust build and precision-engineered design.

• Operation Type — ideal for pizzerias and bakery kitchens
• Kitchen Setting — suitable for small to medium commercial spaces
• Foodservice Category — optimized for pizza baking and preparation
• Workload Qualifier — supports moderate throughput for consistent output
• Use Case — enhances workflow in high-demand bakery or pizza service

Why Choose Winco APZT-16 Pizza Pan 16" Dia. Round?

Winco APZT-16 distinguishes itself through its solid aluminum construction for uniform heat conduction and durability under rigorous commercial use. Its wide rim simplifies handling and serving, while lightweight profile enhances ergonomic operation. The pan's compatibility with standard oven sizes and ease of cleaning optimize productivity in busy kitchens. Built for consistent, reliable baking, it significantly improves operational efficiency compared to less robust or poorly designed alternatives.

• Compared to similar pans, features a wider rim for better grip and control
• Offers a durable, solid aluminum body resistant to warping
• Ensures even heat distribution for quality baking results
• Supports quick cleanup with smooth, easy-to-clean surface
• Designed specifically for high-demand commercial pizza baking environments