Winco APZT-10 10 Inch Diameter Aluminum Round Pizza Pan with Wide Rim
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The Winco APZT-10 Pizza Pan is a commercial-grade, 10-inch diameter round baking accessory designed for restaurant kitchens, pizzerias, and baking establishments. Crafted from durable aluminum with a wide rim, this solid pizza pan provides excellent heat conduction for even baking. Its aluminum construction ensures quick recovery and uniform crust formation, making it ideal for precise, high-quality pizza production in professional foodservice environments. The pan’s technical specifications include a 10-inch diameter, lightweight 0.36 lbs design, and a wide rim for easy handling and crust support, supporting efficient workflow and durability under frequent use.
The Winco APZT-10 Pizza Pan features a durable aluminum build with a wide rim design, facilitating ease of handling during baking and cleaning. Its robust construction withstands regular commercial use, offering excellent heat conduction for consistent browning. Suitable for high-volume pizzerias and bakery operations, it integrates seamlessly into baking lines, ensuring uniform crust development. Its edge design minimizes warping, and the lightweight profile aids in swift transfer between oven and preparation station.
Ideal for pizzerias, bakery production, and foodservice operations seeking efficient, reliable baking tools.
The Winco APZT-10 Pizza Pan boasts a 10-inch diameter with a solid aluminum construction, ensuring fast heat conduction and even baking. Weighing only 0.36 pounds, it is crafted from high-quality aluminum with a gauge that supports repeated use without warping. This pan features a wide rim for safe handling and crust formation, and its durable U.S. manufacture guarantees dependable performance across various commercial baking applications. It operates without electrical requirements and is compatible with conventional ovens, supporting high-temperature baking up to standard oven ranges. It is food-safe, easy to clean, and designed for frequent sanitation, with dimensions optimized for efficient storage and workflow integration.
A commercial pizza pan is a heavy-duty baking accessory designed to produce consistently baked crusts in high-volume settings. Made from durable materials such as aluminum, these pans typically feature a solid or perforated design to facilitate even heat distribution. The Winco APZT-10 pizza pan, with its 10-inch diameter and wide rim, is installed in pizzerias, bakery kitchens, and foodservice facilities to facilitate rapid, uniform pizza baking. Its efficient heat conduction and robust construction support high throughput and quality control in restaurant environments, making it suitable for mid-volume pizza production and professional baking tasks.
Designed for medium workflow capacities, the Winco APZT-10 pizza pan offers reliable performance in commercial foodservice settings such as pizzerias and bakeries. Crafted with sturdy aluminum, it ensures even baking and quick heat transfer. Ideal for bakery and pizza production, it supports moderate throughput and seamless operation during busy hours. The durable pan facilitates workflow efficiency, supporting consistent crust quality in restaurant and institutional kitchens.
Why Choose Winco APZT-10 Pizza Pan? It offers a proven aluminum construction with precise manufacturing standards, providing uniform baking and easy handling. Its lightweight yet durable design improves workflow, and the wide rim enhances crust support and safety during handling. Unlike competing models, its affordability combined with reliable performance makes it a practical choice for busy commercial kitchens.
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