Winco 0030-16 8-7/8 Inch Steak Knife Pointed Tip Extra Heavy Weight Mirror Finish Stainless Steel

The Winco 0030-16 Steak Knife 8-7/8" 18/8 Stainless Steel is a professional-grade cutlery item designed for high-volume foodservice environments requiring precision and durability. Constructed from corrosion-resistant 18/8 stainless steel, it features a pointed tip and an extra heavy weight for enhanced stability during slicing tasks. With an overall length of approximately 8 to 9 inches and mirror finish, this forged knife from the Winco Kitchen Cutlery line offers optimal balance and sharpness, making it suitable for commercial steak presentation and precise carving applications in restaurant settings.

Top Winco 0030-16 Features

Designed for professional kitchens, the Winco 0030-16 steak knife incorporates an 18/8 stainless steel blade with a pointed tip for clean cuts. Its reinforced heavy-duty construction ensures long-term durability, while the one-piece stainless steel handle simplifies maintenance. Ideal for fine dining or buffet service, its precise blade geometry and mirror finish facilitate seamless slicing, reducing labor and enhancing presentation efficiency in high-volume establishments.

• Functionality: Precisely cuts through meats with sharpened pointed tip
• Durability: Made from corrosion-resistant 18/8 stainless steel
• Ease of Maintenance: One-piece stainless steel handle resists corrosion
• Application Fit: Suitable for restaurant-steakhouses and buffet lines
• Workflow Benefit: Heavy weight stabilizes cut, reducing user fatigue

Optimal for steakhouse service and high-volume restaurant prep

Winco 0030-16 Technical Specs

The Winco 0030-16 steak knife features a durable 18/8 stainless steel blade with an overall length of 8 to 9 inches, providing a balance of heft and precision. Its stainless steel handle, forged as a single piece, ensures standout longevity and ease of cleaning, compatible with standard dishwashing protocols. The mirror finish offers a professional aesthetic aligned with restaurant presentation standards. This tool's construction supports repeated use in demanding commercial environments, and the blade's pointed tip enhances slicing accuracy. Weighing approximately 2.29 pounds per dozen, it is an essential tool for mid-volume foodservice applications demanding consistent performance and easy maintenance.

• Overall Length: 8" to 9"
• Handle Material: Stainless Steel (one-piece)
• Blade Material: 18/8 Stainless Steel
• Weight: 2.29 lbs per dozen
• Finish: Mirror finish
• Cleaning: Dishwasher safe, corrosion-resistant surface

What is a commercial steak knife?

A commercial steak knife is a precision-cutlery tool designed specifically for high-volume foodservice operations requiring efficient slicing of meats. Made from high-quality stainless steel, such as 18/8 alloy, these knives typically feature pointed tips, a robust construction, and a mirror-polished surface for presentation. They are used in settings like steakhouses, buffets, and catered events, and are optimized for durability, ease of cleaning, and consistent performance during frequent use. The Winco 0030-16 steak knife exemplifies these characteristics, suited for restaurant environments that demand reliability and precision in meat carving and service.

Top Commercial Steak Knives for Medium-Volume Foodservice Settings

Designed for mid-volume restaurant operations, the Winco 0030-16 steak knife offers a combination of durability and precise cutting capability in professional kitchens. From restaurant prep lines to buffet service, it delivers reliable performance with a mirror finish and corrosion-resistant construction. Winco's 0030-16 is built for consistent, high-quality presentation and slicing efficiency in moderate throughput foodservice environments.

• Medium-volume operation — suitable for restaurant and catering service
• Compact footprint — easy handling in busy kitchen workflows
• Commercial cutlery — durable stainless steel design for frequent use
• Reliable performance — sharply pointed tip for precision cuts
• Suitable for buffet lines — enhances presentation and efficiency

Why Choose Winco 0030-16 Steak Knife

Winco 0030-16 stands out among commercial steak knives for its heavy-duty, corrosion-resistant construction and precise blade geometry, ensuring clean cuts throughout demanding service periods. Its mirror finish not only offers an elegant presentation but also simplifies cleaning procedures, improving sanitation and workflow. Designed for durability and ease of maintenance, this model supports high-volume slicing needs with consistent performance.

• Self-contained design: One-piece handle simplifies cleaning and maintenance
• Blade longevity: Anti-corrosion 18/8 stainless steel material
• Optimized for fast service: Balanced weight and pointed tip facilitate precise cuts
• Space-efficient: Fits easily in commercial cutlery racks
• Restaurant-ready: Mirror finish enhances food presentation standards