Hamilton Beach 33-0201-W 14 Inch Electric Meat Grinder and Sausage Stuffer Stainless Steel

The Hamilton Beach 33-0201-W Weston Meat Grinder & Sausage Stuffer is a professional-grade electric meat processing device designed for commercial kitchens and foodservice establishments. This heavy-duty unit features a reliable 3/4 HP motor with 575-watt power output, enabling efficient grinding of 2-3 pounds per minute. Equipped with a #8 hub, it supports multiple stainless steel grinding plates (3mm, 5mm, 7mm), a stainless steel knife, and a sausage stuffing funnel, offering precise texture control for processed meats and sausage production. Its robust construction and technical design make it suitable for high-volume operations, from butcheries to restaurant kitchens, enhancing workflow efficiency and product consistency in meat and seafood preparation environments.

Top Hamilton Beach 33-0201-W Features

The Hamilton Beach 33-0201-W meat grinder and sausage stuffer provides commercial-grade performance with durable stainless steel components, optimized for use in busy foodservice settings. It offers quick grinding capacity, multiple plate options for texture variation, and a robust motor designed for continuous operation. Its user-friendly design simplifies disassembly and cleaning, ensuring sanitation and maintenance ease in high-throughput environments. Ideal for integrating into butcher shops, seafood processors, or restaurant prepping stations requiring reliable meat grinding efficiency and consistent sausage stuffing capabilities.

• Powerful 3/4 HP motor supports continuous grinding
• Heavy-duty stainless steel construction for durability
• Easily disassembled for quick cleaning and maintenance
• Supports #8 hub with multiple stainless steel plates
• Ideal for mid-volume meat and seafood processing workflows

Perfect for commercial kitchens needing reliable meat grinding and sausage stuffing in a single, durable unit.

Hamilton Beach 33-0201-W Technical Specs

The Hamilton Beach 33-0201-W meat grinder and sausage stuffer operates with a 120V, 60Hz, single-phase electrical system, drawing approximately an appropriate current for its 575-watt power. It is air-cooled and designed with a durable stainless steel construction, making it suitable for continuous commercial use. The unit measures 14 inches in width, 11.63 inches in depth, and stands 10.25 inches tall, with a shipping weight of approximately 6 pounds. It features an #8 attachment hub, allowing for compatibility with stainless steel grinding plates and accessories. This model supports a production capacity of roughly 2-3 lbs per minute, optimized for moderate throughput in food production environments. Its surface finish and materials are designed for sanitation and ease of cleaning, with disassembly straightforward for routine maintenance. The meat grinder’s ergonomic design and sturdy build support efficient workflow integration in butcheries, seafood processors, and restaurants.

• Electrical Requirements: 120V / 60Hz, single-phase, 575W power output
• Construction & Finish: Stainless steel for durability and sanitation
• Dimensions & Weight: 14”W x 11.63”D x 10.25”H; 6 lbs shipping weight
• Production Capacity: 2–3 lbs per minute for continuous operation
• Accessories Included: 3 stainless steel grinding plates, stainless steel knife, sausage stuffing funnel

• Electrical Compatibility: Compatible with standard 120V, 60Hz outlets in commercial kitchens
• Maintenance & Cleaning: Quick disassembly with stainless components for sanitation
• Workflow Integration: Supports multiple plates for different textures in sausage and meat processing
• Operating Environment: Suitable for use in temperature ranges typical of commercial kitchen settings
• Usage Scenarios: Ideal for fish and meat processing stations requiring efficient throughput

What is a commercial meat grinder?

A commercial meat grinder is a device designed for high-volume processing of meat and seafood in professional foodservice operations. It typically features powerful motors, durable stainless steel construction, and multiple grinding plates to produce consistent textures. The Hamilton Beach 33-0201-W Weston Meat Grinder & Sausage Stuffer is a compact, robust unit suited for mid-volume operations such as butcher shops and restaurant prep lines. Installed in food processing stations, it enables efficient grinding and sausage stuffing, making it ideal for establishments requiring reliable, high-performance equipment for meat and seafood preparation tasks.

Top meat grinders for foodservice operations

Designed for medium-volume foodservice workflows, the Hamilton Beach 33-0201-W offers professional-grade performance with a compact footprint suited for diverse commercial kitchens. Built with heavy-duty stainless steel, it ensures longevity and sanitation, making it suitable for routine meat processing. Its integrated sausage stuffing feature and multiple stainless steel plates support versatile applications in butcheries, seafood prepping, and restaurant kitchens requiring consistent throughput and ease of maintenance.

• Operation suited for small to moderate commercial kitchens
• Ideal for compact foodservice spaces with high throughput needs
• Proven performance in meat and seafood processing environments
• Supports continuous operation with durable stainless steel design
• Optimized for commercial food preparation workflows requiring reliability

Why Choose Hamilton Beach 33-0201-W Weston Meat Grinder & Sausage Stuffer

Compared to similar models, this Hamilton Beach unit features a high-quality stainless steel build, a powerful motor designed for steady use, and a compact, space-efficient design suitable for various commercial settings. It facilitates reliable meat processing with straightforward disassembly for sanitation. Its combination of features enhances operational efficiency and ensures consistent product output, making it a preferred choice for professional kitchens and meat processing operations.

• Robust stainless steel construction exceeds standard durability
• Compact footprint optimizes limited workspace
• Powerful, continuous-duty 3/4 HP motor supports medium workloads
• Includes versatile grinding plates and sausage stuffing funnel
• Designed for easy disassembly and quick cleaning in busy kitchens