Hamilton Beach 28-0501-W 24 Tray Dehydrator Electric with Digital Control

Hamilton Beach  |  MFG #: 28-0501-W  |  Item #: 400996  |  UPC #: 00812830022899
  • 160-liter capacity supports large batches.
  • Steel alloy housing for robust durability.
  • Precise digital controls ensure consistent results.
  • View More Details

Best Price Guarantee

We guarantee the most competitive pricing at the time of purchase or up to 30-days post-purchase by matching the rates of key online & local retail competitors during the point of sale. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more about Secure Shopping.

The Hamilton Beach 28-0501-W Weston PRO-2400 Dehydrator Single Zone is a professional-grade commercial food dehydrator designed for high-capacity dehydration tasks within food processing, catering, or restaurant operations. Featuring a single-zone configuration with a substantial 160-liter (24-tray) capacity, it is optimized for efficient batch drying of herbs, meats, or fruits. Its fully insulated, steel alloy housing ensures durability and consistent temperature maintenance, while the digital temperature control and timer with automatic shut-off enhance operational precision. Equipped with rear wall LED lights for easier monitoring, this model operates at 1600 watts on a 120V/60Hz single-phase power supply, making it suitable for various commercial kitchen environments requiring reliable, large-volume dehydration performance.

This Weston PRO-2400 dehydrator is engineered for medium-volume food dehydration workflows, ideal for commercial kitchens, food processors, and specialty food producers. Its fully insulated housing minimizes heat loss, while digital controls allow precise temperature regulation and scheduling. The large 160-liter capacity with (24) trays supports batch processing, enhancing throughput in demanding environments. Rear wall LED lighting improves visibility during operation, and steel alloy construction ensures robustness and longevity. Designed for ease of maintenance, it simplifies cleaning and daily use, supporting consistent high-quality dehydration outcomes.

Suitable for medium-volume food processing and dehydration needs requiring reliable, consistent results.

The Hamilton Beach Weston PRO-2400 operates with a 120V/60Hz power supply, drawing 1600 watts and weighing 118 lbs. Its fully insulated steel alloy body measures 23.5 inches wide, 18 inches deep, and 35 inches tall, making it suitable for placement on commercial countertops or dedicated dehydration stations. The unit features an energy-efficient design, consuming approximately 1.6 kWh per hour of operation. Temperature regulation is precise within operational ranges suited for dehydration processes, with a focus on stability and safety. The model complies with UL standards, ensuring safety and quality. Its large capacity supports significant food throughput, with (24) trays compatible for versatile dehydration applications. Easy disassembly and cleaning are facilitated by accessible components, and the unit's robust construction guarantees long-term use in demanding environments.

A commercial dehydrator is a heavy-duty food processing appliance used to remove moisture from various food items at scale. It is built with robust materials and features large capacities, such as the Hamilton Beach 28-0501-W Weston PRO-2400, supporting 24 trays and 160 liters per batch. Designed for continuous operation, it is installed in professional kitchens, food manufacturing, or storage environments to ensure efficient, uniform drying of herbs, meats, fruits, and more, suitable for high-volume dehydration tasks and reliable food preservation in commercial settings.

Designed for medium workload environments, the Hamilton Beach Weston PRO-2400 offers reliable dehydration with a build quality suitable for professional kitchens and food production. Its durable steel alloy body and large capacity support operational efficiency, while digital controls provide precise temperature and timing management. It is ideal for applications requiring consistent batch processing of dehydrated foods and easy integration into existing workflows.

Compared to standard dehydrators, the Hamilton Beach 28-0501-W Weston PRO-2400 emphasizes durable construction, large capacity, and advanced digital controls, providing a reliable solution for demanding commercial dehydration tasks. Its fully insulated design minimizes heat loss, and its robust steel alloy body ensures long-term use. The unit’s high wattage and precise temperature settings support consistent results, making it a valuable asset in professional food processing environments.

More Details

Product Description

The Hamilton Beach 28-0501-W Weston PRO-2400 Dehydrator Single Zone is a professional-grade commercial food dehydrator designed for high-capacity dehydration tasks within food processing, catering, or restaurant operations. Featuring a single-zone configuration with a substantial 160-liter (24-tray) capacity, it is optimized for efficient batch drying of herbs, meats, or fruits. Its fully insulated, steel alloy housing ensures durability and consistent temperature maintenance, while the digital temperature control and timer with automatic shut-off enhance operational precision. Equipped with rear wall LED lights for easier monitoring, this model operates at 1600 watts on a 120V/60Hz single-phase power supply, making it suitable for various commercial kitchen environments requiring reliable, large-volume dehydration performance.

Top Hamilton Beach 28-0501-W Weston PRO-2400 Features

This Weston PRO-2400 dehydrator is engineered for medium-volume food dehydration workflows, ideal for commercial kitchens, food processors, and specialty food producers. Its fully insulated housing minimizes heat loss, while digital controls allow precise temperature regulation and scheduling. The large 160-liter capacity with (24) trays supports batch processing, enhancing throughput in demanding environments. Rear wall LED lighting improves visibility during operation, and steel alloy construction ensures robustness and longevity. Designed for ease of maintenance, it simplifies cleaning and daily use, supporting consistent high-quality dehydration outcomes.

  • High-capacity dehydration: 160-liter/24-tray volume supports large batch processing
  • Durable construction: Steel alloy housing withstands demanding commercial use
  • Precise digital controls: Adjustable temperature and timers for optimal drying
  • Enhanced visibility: Rear wall LED lights facilitate monitoring
  • Efficient insulation: Fully insulated housing reduces energy consumption and heat loss

Suitable for medium-volume food processing and dehydration needs requiring reliable, consistent results.

Hamilton Beach 28-0501-W Weston PRO-2400 Technical Specs

The Hamilton Beach Weston PRO-2400 operates with a 120V/60Hz power supply, drawing 1600 watts and weighing 118 lbs. Its fully insulated steel alloy body measures 23.5 inches wide, 18 inches deep, and 35 inches tall, making it suitable for placement on commercial countertops or dedicated dehydration stations. The unit features an energy-efficient design, consuming approximately 1.6 kWh per hour of operation. Temperature regulation is precise within operational ranges suited for dehydration processes, with a focus on stability and safety. The model complies with UL standards, ensuring safety and quality. Its large capacity supports significant food throughput, with (24) trays compatible for versatile dehydration applications. Easy disassembly and cleaning are facilitated by accessible components, and the unit's robust construction guarantees long-term use in demanding environments.

  • Electrical Requirements: 120V, 60Hz, single-phase, 13.3A, 1600W
  • Construction & Finish: Steel alloy housing with durable finish, fully insulated
  • Dimensions: 23.5" W x 18" D x 35" H
  • Production Capacity: Supports large batch dehydration up to 24 trays
  • Temperature Range: Precise control for dehydration, maximum safe operating temperature
  • Food Safety: Material safety and compatibility; easy cleaning and maintenance

Usage & Integration Scenarios

  • Electrical Compatibility: 120V, 60Hz power supply compatible with standard outlets
  • Space Requirements: 35 inches height clearance for optimal airflow and ventilation
  • Installation Needs: Stable, level surface with adequate ventilation clearance
  • Maintenance Access: Easy disassembly for cleaning and inspection
  • Workflow Integration: Fits into dehydrating stations or food prep areas with sufficient power supply

What is a commercial dehydrator?

A commercial dehydrator is a heavy-duty food processing appliance used to remove moisture from various food items at scale. It is built with robust materials and features large capacities, such as the Hamilton Beach 28-0501-W Weston PRO-2400, supporting 24 trays and 160 liters per batch. Designed for continuous operation, it is installed in professional kitchens, food manufacturing, or storage environments to ensure efficient, uniform drying of herbs, meats, fruits, and more, suitable for high-volume dehydration tasks and reliable food preservation in commercial settings.

Top Dehydrators for Medium-Volume Foodservice Settings

Designed for medium workload environments, the Hamilton Beach Weston PRO-2400 offers reliable dehydration with a build quality suitable for professional kitchens and food production. Its durable steel alloy body and large capacity support operational efficiency, while digital controls provide precise temperature and timing management. It is ideal for applications requiring consistent batch processing of dehydrated foods and easy integration into existing workflows.

  • Operation type — supporting medium-volume batch dehydration
  • Kitchen type — suitable for commercial kitchens and food processing facilities
  • Foodservice category — designed for dehydrating meats, herbs, and fruits
  • Workload qualifier — capable of supporting moderate throughput levels
  • Use case — ideal for dehydrating food items in high-demand production settings

Why Choose Hamilton Beach 28-0501-W Weston PRO-2400

Compared to standard dehydrators, the Hamilton Beach 28-0501-W Weston PRO-2400 emphasizes durable construction, large capacity, and advanced digital controls, providing a reliable solution for demanding commercial dehydration tasks. Its fully insulated design minimizes heat loss, and its robust steel alloy body ensures long-term use. The unit’s high wattage and precise temperature settings support consistent results, making it a valuable asset in professional food processing environments.

  • Self-contained design for efficient operation
  • Robust steel alloy construction enhances durability
  • Large capacity supports high-volume batch processing
  • Advanced digital controls for precise temperature and timing
  • Fully insulated housing for energy efficiency and heat retention

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Certifications


From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

Hamilton Beach 28-0501-W Weston PRO-2400 Dehydrator Single Zone 160 Liter/(24) Tray Capacity
Hamilton Beach

Hamilton Beach 28-0501-W 24 Tray Dehydrator Electric with Digital Control

$793.00 $1,020.70

Hamilton Beach, 28-0501-W, Weston PRO-2400 Dehydrator, single zone, 160 liter/(24) tray capacity, digital temperature control and timer with automatic shut off, rear wall LED lights, fully insulated housing, steel alloy body, 1600 watts, 120v/60/1-ph, UL