Wells HDHP-2430G 24 Inch Countertop Gas Hotplate 4 Burners 106000 BTU

The Wells HDHP-2430G countertop gas hotplate is a commercial-grade cooking unit designed for precise and durable performance in professional foodservice environments. Equipped with four 26,500 BTU burners, it provides reliable high-heat output suitable for rapid cooking and high-volume operations. Its stainless steel housing and cast iron grates ensure longevity and ease of maintenance, making it an ideal choice for restaurants, catering facilities, and institutional kitchens. The unit features independent burner controls for flexible heat management, a full-width drip tray for efficient cleanup, and is powered by natural gas with a total input of 106,000 BTU, delivering consistent heat distribution for safe, efficient operations.

Top Wells HDHP-2430G Features

The Wells HDHP-2430G hotplate offers four high-capacity burners with individual controls, enabling precise heat regulation for diverse cooking tasks. Its stainless steel construction and cast iron grates ensure robust durability, while the full-width drip tray simplifies sanitation. Designed for countertop use, it supports moderate-volume food production in busy commercial settings and integrates seamlessly into standard kitchen workflows, providing reliable performance and straightforward maintenance for chefs and kitchen staff.

• Function: Four 26,500 BTU burners enable simultaneous high-heat cooking
• Durability: Stainless steel housing and cast iron grates withstand rigorous use
• Ease of Use: Individual burner controls facilitate precise temperature adjustments
• Workplace Fit: Countertop design with 4" adjustable legs for flexible installation
• Workflow Benefit: Full-width drip tray streamlines cleanup and sanitation

Ideal for medium-volume commercial kitchens requiring reliable gas hotplate performance

Wells HDHP-2430G Technical Specs

The Wells HDHP-2430G model operates on standard natural gas, delivering a total input capacity of 106,000 BTU across four burners. It features a stainless steel top and front finish with a height of 14.69 inches, width ranging from 24 to 35 inches, and a depth of 30.25 inches, making it adaptable for various countertop configurations. The unit weighs approximately 225 pounds and includes legs for stable installation. It is certified for NSF and cULus standards, ensuring safety and sanitation compliance. The design incorporates durable materials suitable for vigorous commercial use, with easy-to-clean surfaces and a full-width drip tray for efficient maintenance. Electrical specifications are not applicable as it operates solely on natural gas, and the unit’s construction supports temperatures suitable for high-demand cooking operations.

• Electrical Requirements: Not applicable, gas-powered
• Burner Capacity: Four 26,500 BTU burners for rapid heat
• Dimensions: 24-35" W x 30.25" D x 14.69" H
• Construction: Stainless steel top and front, cast iron grates
• Weight: 225 lbs for stable countertop support
• Standards: NSF and cULus certified for safety and sanitation
• Operational Range: Suitable for high-heat applications in commercial kitchens

• Gas Connection: Connects directly to natural gas supply
• Installation: Requires proper clearance and ventilation for safe operation
• Drainage: Full-width drip tray to facilitate cleanup
• Height Adjustment: 4" adjustable legs for level installation
• Cleaning: Stainless steel surfaces enable easy wiping and maintenance
• Usage Compatibility: Designed for countertop operation with standard gas hookups

What is a commercial hotplate?

A commercial hotplate is a heavy-duty countertop cooking appliance designed for high-volume food preparation. It typically features multiple burners or heating elements capable of delivering rapid, consistent heat essential for professional kitchens. The Wells HDHP-2430G is a versatile, gas-powered hotplate with four burners, stainless steel finish, and durable cast iron grates, suitable for installations in restaurant kitchens, catering operations, and institutional foodservice environments. It supports moderate to high throughput cooking needs, making it ideal for places requiring reliable, consistent heat in a compact footprint.

Top commercial hotplates for high-volume foodservice settings

Built for durability and consistent performance, the Wells HDHP-2430G offers four high-capacity burners designed for moderate-volume restaurant operations. Its stainless steel construction ensures longevity, while its robust gas burners provide precise heat control for professional kitchen workflows. This model is suitable for foodservice settings requiring reliable countertop cooking equipment with efficient operation and easy maintenance.

• Operation Type — ideal for moderate-volume restaurant kitchens
• Kitchen Type — suited for compact, commercial food preparation spaces
• Foodservice Category — suitable for culinary establishments needing high heat output
• Workload Qualifier — supports moderate throughput cooking
• Use Case — effective for high-volume cooking and food station setup

Why Choose Wells HDHP-2430G?

Why Choose Wells HDHP-2430G? This model combines rugged all-stainless-steel construction with a high BTU output, delivering reliable, restaurant-ready performance. Its independent burner controls and durable cast iron grates support precise cooking, while its compact footprint and full-width drip tray optimize workflow and sanitation. Designed for demanding commercial kitchens, it offers long-term operational efficiency and ease of maintenance.

• Compact footprint facilitates efficient countertop integration in busy kitchens
• Robust stainless steel and cast iron design ensures long-lasting durability
• High-capacity 26,500 BTU burners handle demanding cooking tasks
• Independent controls enable precise heat management during service
• Full-width drip tray simplifies sanitation and cleanup workflow