Wells HDCB-3630G 36 Inch Charbroiler Gas Countertop Manual Controls 6 Burners 120000 BTU

The Wells HDCB-3630G (QUICK SHIP) Charbroiler is a commercial-grade countertop gas cooking unit designed for high-performance foodservice operations. This 36-inch wide charbroiler features natural gas heating with six cast iron radiant burners, offering precise manual control for consistent grilling. Its stainless steel construction ensures durability and ease of cleaning, while reversible cast iron grates provide versatility for different cooking styles. With a total input of 120,000 BTU and a removable drip pan for sanitation, the HDCB-3630G delivers efficient, reliable performance ideal for mid-volume restaurant kitchens and professional culinary applications requiring robust and even heat distribution.

Top Wells HDCB-3630G Features

The Wells HDCB-3630G Charbroiler offers precision manual controls for consistent grilling, reinforced by durable stainless steel bodywork suitable for commercial kitchens. Its cast iron radiant burners ensure even heat distribution, while reversible cast iron grates facilitate multi-directional cooking. The removable drip pan simplifies cleaning routines, and stainless steel legs provide stable installation. With a high 120,000 BTU output, this unit supports substantial grilling needs in fast-paced foodservice environments.

• Manual controls: Precise heat adjustment for consistent cooking performance
• Constructed with stainless steel: Ensures durability and corrosion resistance
• (6) cast iron radiant burners: Guarantee even heat across all cooking surfaces
• Removable drip pan: Simplifies cleaning and maintenance procedures
• Countertop installation: Fits seamlessly into compact kitchen layouts for efficient workflow

Ideal for mid-volume restaurant grilling, caterers, and professional food prep users seeking reliable performance.

Wells HDCB-3630G Technical Specs

The Wells HDCB-3630G Charbroiler operates on natural gas with a total input of 120,000 BTU, providing robust performance for demanding foodservice environments. Its dimensions measure 36 inches in width, 30.5 inches in depth, and 18.13 inches in height, with a weight of 401 lbs. Crafted from stainless steel, it offers corrosion resistance and long-term durability. This model features three 36-inch double-sided heating zones with casting cast iron radiant burners, manually adjustable for precise temperature control. Its NSF and cULus certifications confirm compliance with industry standards, and the unit’s field-convertibility to LP gas offers operational flexibility.

• Electrical requirements: Not electric; gas-powered with 120,000 BTU input
• Construction & finish: Stainless steel exterior for durability and sanitation
• Dimensions: 36" W x 30.5" D x 18.13" H; 401 lbs weight
• Control type: Manual regulation for temperature accuracy
• Gas compatibility: Field convertible between natural gas and LP gas

What is a commercial charbroiler?

A commercial charbroiler is a heavy-duty cooking apparatus designed for grilling meats and vegetables using radiant heat from cast iron burners. Installed in professional kitchens and restaurant food stations, these units support high-volume food production with precise temperature control. The Wells HDCB-3630G is a standard countertop model featuring six cast iron radiant burners, stainless steel construction, and a removable drip pan, making it suitable for medium-volume grilling scenarios such as cafes, diners, and catering operations focused on efficient, consistent results.

Top Gas Charbroilers for Foodservice Operations

Designed for moderate throughput kitchens, the Wells HDCB-3630G offers durable stainless steel build, efficient natural gas operation, and precise manual control, making it ideal for restaurant-grade grilling in professional foodservice settings. This model from Wells (Middleby) supports reliable, even heat distribution during busy meal periods, ensuring consistent product presentation without sacrificing operational efficiency.

• Moderate workload — optimized for mid-volume restaurant kitchens
• Countertop design — ideal for space-constrained culinary environments
• Commercial gas equipment — supports high-capacity grilling needs
• Reliable performance — designed for consistent output during busy hours
• Field convertible gas supply — adapts easily to propane if required

Why Choose Wells HDCB-3630G

Wells HDCB-3630G stands out among commercial charbroilers with its heavy-duty stainless steel construction, six cast iron radiant burners, and precise manual controls. Its reversible cast iron grates facilitate versatile grilling, while the removable drip pan aids in efficient cleaning. The unit’s high 120,000 BTU output ensures quick heat recovery and uniform cooking, making it highly effective for professional kitchens that demand reliable and durable equipment to support demanding operations.

• Superior build quality: Stainless steel ensures longevity and sanitation
• Enhanced performance: Even heat distribution from cast iron radiant burners
• Ease of maintenance: Removable drip pan simplifies cleaning routines
• Space-efficient design: Fits seamlessly into countertop setups
• High BTU output: Adequate for demanding grilling workloads