Wells HC-1006 12-5/8 Inch Electric Hotplate with One Burner - Built-In
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- Component configuration supports flexible setups
- High-capacity surface handles demanding workloads
- Precise controls ensure accurate temperature regulation
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The Wells HC-1006 Hotplate Built-in Electric is a commercial-grade cooking appliance designed for precise temperature control and reliable operation within professional foodservice environments. Featuring a 12-5/8" glass-ceramic surface with a single burner and a 7" element, this unit delivers 1400 watts of power on a standard 120V/60/1-ph electrical supply. Its advanced controls and durable construction make it suitable for installation in high-traffic kitchens, food prep areas, and front-of-house service stations, providing consistent heat for cooking and warming applications. The HC-1006’s technical specs include a UL-rated build with field conversion capability to three-phase power, ensuring compatibility across various supply configurations for efficient integration into existing kitchen setups.
The Wells HC-1006 hotplate is engineered for precise temperature regulation with infinite controls on a durable glass-ceramic surface, facilitating accurate heat adjustments for cooking. Its stainless steel housing enhances durability and simplifies cleaning, while its built-in configuration streamlines countertop integration in commercial kitchens. Designed for a medium workload, it supports high-volume food prep in busy operations, fitting seamlessly into modular kitchen layouts. The unit's field-convertible power options offer flexible electrical compatibility, and the single burner design ensures efficient space utilization for front-of-house or back-of-house applications.
Best suited for foodservice operators seeking reliable built-in hotplate solutions for cooking or warming in commercial kitchens.
The Wells HC-1006 built-in electric hotplate features a 12-5/8" wide glass-ceramic cooking surface supported by a sturdy stainless steel body, optimized for durability and easy cleaning. It operates on 120 volts with a power consumption of 7 amps and 1400 watts, making it suitable for standard commercial electrical supplies. The unit includes UL certification for safety and compliance but also offers field conversion to three-phase power for more complex electrical configurations. With a weight of 15 lbs and dimensions of approximately 12.63" in width and depth, it integrates seamlessly into commercial kitchen counters, supported by controls that provide infinite heat regulation. The unit is designed for reliable daily use with no specific cooling system, suitable for high-demand food prep environments with frequent use over extended periods.
A commercial hotplate is a self-contained cooking appliance designed for professional kitchens, providing direct heat for food preparation, warming, or simmering tasks. The Wells HC-1006 is a compact built-in electric model with a durable glass-ceramic surface, suitable for installation in food prep stations, serving lines, or compact kitchen areas. Its precise temperature controls and field-convertible electrical setup make it suitable for high-traffic foodservice operations, including restaurants, cafes, and institutional kitchens, aiming to optimize workflow and ensure consistent cooking performance in demanding environments.
Designed for reliable operation and precise temperature control, the HC-1006 built-in hotplate by Wells offers durable ceramic glass surfaces and flexible electrical configurations, making it ideal for medium-volume restaurant kitchens, catering stations, and prep areas. Its sturdy construction supports efficient workflow and consistent performance in busy foodservice environments, emphasizing build quality and versatility for operational efficiency.
Wells HC-1006 stands out among commercial hotplates with its robust stainless steel body, field-convertible power options, and precise infinite controls. Its glass-ceramic surface ensures durability and ease of cleaning, while its compact, built-in design optimizes kitchen space. This unit enhances operational efficiency by providing consistent heat output, suitable for diverse cooking tasks within high-traffic foodservice settings, making it a reliable and versatile choice for professional kitchens.
Product Description
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
