The Waring WSB33X Quik Stik™ Immersion Blender Medium Duty 12 Qt. (3 Gallon) Capacity is a commercial-grade hand immersion mixer designed for efficient blending tasks in foodservice environments. Featuring a 7-inch stainless steel fixed shaft and a stainless steel blade, this model supports a 12-quart (3-gallon) capacity ideal for medium workload applications. Equipped with a 2-speed motor, it provides adjustable power for various mixing tasks, making it suitable for professional kitchens, institutional settings, and catering operations. Its robust construction and ergonomic rubberized comfort grip enhance durability and user control, while a 6-foot cord facilitates versatile positioning during operation. Approved for commercial use, it operates on 120V/60Hz power and is constructed for reliable performance in demanding food prep workflows.
Top Waring WSB33X Features
The Waring WSB33X immersion blender offers a robust medium duty motor with two adjustable speeds, suited for precise and efficient blending in busy foodservice kitchens. Constructed with stainless steel components, including a durable 7" fixed shaft and blade, it ensures long-term resistance to wear and corrosion. Its ergonomic rubberized grip simplifies handling and cleaning, while the 12-quart capacity supports large batch mixing. Designed for easy maintenance and reliable operation, it integrates seamlessly into professional workflows requiring consistent, high-quality blending performance.
- Medium duty 2-speed motor for versatile blending
- 7" stainless steel fixed shaft and blade for durability
- Ergonomic rubberized grip for comfortable handling
- Supports 12-quart (3-gallon) capacity for large batches
- 6-foot power cord enhances mobility in busy kitchens
Ideal for professional food prep involving large volume blending needs in commercial kitchens.
Waring WSB33X Technical Specs
The Waring WSB33X immersion blender operates on 120 volts at 60 Hz with a 2-speed motor system, providing reliable performance tailored for medium workload environments. Its stainless steel construction includes a 7-inch fixed shaft and durable blade, designed for frequent use in commercial kitchens. With a weight of 3.1 pounds, it is portable yet sturdy, suitable for large batch blending in foodservice operations and institutional kitchens. The unit measures 4.5 inches in width and depth, and 16 inches in height, optimized for countertop placement. It is compatible with standard electrical outlets, facilitating straightforward integration into existing kitchen setups. The material's resistance to corrosion supports hygienic cleaning routines, while its ergonomic grip minimizes operator fatigue during extended use.
- Electrical Requirements: 120V, 60Hz, single phase, 2-speed motor
- Construction & Finish: Stainless steel shaft and blade, durable and corrosion-resistant
- Capacity Support: 12-quart (3-gallon) large batch blending
- Dimensions & Weight: 4.5" W x 4.5" D x 16" H, 3.1 lbs
- Operation Settings: 2 Speed levels for adjustable blending
- Cleaning & Maintenance: Disassembly for cleaning, stainless steel parts wipe clean
- Power supply compatibility for standard outlets
- Requires sufficient countertop clearance for shaft length
- Suitable for large volume food mixing and processing
- Easy disassembly for routine cleaning and sanitation
- Operates reliably in high-use commercial food prep workflows
What is a commercial hand immersion mixer?
A commercial hand immersion mixer is a compact, handheld blending device used in professional kitchens to mix, puree, or emulsify ingredients directly in pots, bowls, or containers. The Waring WSB33X model, part of Waring Commercial Blending Equipment, features a 12-quart capacity suitable for medium-volume food processing, making it ideal for foodservice settings such as institutional kitchens, catering, and restaurant prep stations. Its stainless steel shaft and blade ensure durability and easy cleaning, supporting efficient workflow in high-demand environments. Typically installed in large batch processing or bulk ingredient preparation, this mixer enhances productivity and consistency in professional cooking operations.
Top commercial immersion blenders for medium-volume foodservice settings
Designed for medium workload applications, the Waring WSB33X immersion blender offers durable stainless steel construction, an ergonomic design, and reliable dual-speed operation. It is suited for institutional kitchens, catering, and restaurant prep stations requiring large batch blending with ease and precision. Waring WSB33X combines build quality with efficiency in professional food preparation workflows.
- Operation type — medium-volume food prep stations
- Kitchen setting — institutional and catering kitchens
- Foodservice category — commercial blending equipment
- Workload qualifier — moderate throughput
- Use case — large batch mixing and pureeing
Why Choose Waring WSB33X?
Waring WSB33X immersion blender sets itself apart through its rugged stainless steel construction, two-speed versatility, and ergonomic usability. It delivers consistent performance in medium workload environments, supporting large batch processing with a reliable, durable design. Its compact form factor and easy disassembly facilitate efficient maintenance, making it a durable, restaurant-ready addition to professional kitchens aiming for high throughput and sanitation standards.
- Robust stainless steel build enhances durability over competitors
- Two-speed operation for precise blending control
- Large 12-quart capacity optimized for high-volume batching
- Ergonomic rubberized grip reduces operator fatigue
- Compact footprint suitable for tight commercial kitchen spaces
