Waring WDF1000DE 20 Inch Electric Deep Fryer with Removable Baskets
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- All stainless steel exterior ensures durability
- Supports continuous frying with 10lb. capacity
- Thermostatic controls for precise temperature regulation
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The Waring WDF1000DE Commercial Deep Fryer Electric Counter-top is a high-capacity, professional-grade kitchen appliance designed for efficient frying operations in commercial foodservice environments. Featuring a 10-pound capacity stainless steel fry pot and precise thermostatic controls, it ensures consistent frying temperatures for optimal food quality. Its hinged heating element facilitates straightforward cleaning and maintenance, while the removable stainless steel tank supports hygienic operation. Engineered for countertop installation, this model integrates seamlessly into medium-volume restaurant kitchens, fast-food outlets, and concession stands requiring reliable, high-performance frying equipment.
The Waring WDF1000DE commercial deep fryer provides professional-grade frying with built-in thermostatic controls and a 30-minute timer, suitable for medium-volume foodservice operations. Its all stainless steel exterior ensures durability, while hinged heating elements allow easy access for cleaning. The unit includes twin wire baskets and a large single basket with removable handles, optimizing workflow for batch frying. Its compact counter-top design fits efficiently into kitchen layouts, supporting high-standard sanitation and effortless maintenance.
Ideal for restaurants, fast-food outlets, and catering operations managing moderate frying workloads
The Waring WDF1000DE deep fryer operates on a 220-240V supply with a type F plug, compatible with European power standards, and requires a 50Hz frequency. Its power consumption is estimated at approximately 2.0 kW, supporting efficient operation for medium workload demands. Constructed entirely from stainless steel with CE and RoHS compliance, this countertop appliance measures 20.75 inches wide, 26.2 inches deep, and stands 14.25 inches high, weighing about 38.2 lbs. The unit features thermostatic controls for precise temperature regulation within a safe operating range. It is designed for quick disassembly and cleaning, with an air-cooled system eliminating the need for water supply. The stainless steel fry pot and exterior ensure food safety and sanitation, compatible with standard cleaning routines.
Electrical Compatibility: Requires 220-240V supply with Type F plug for European outlets
Drainage & Cleaning: Removable tank for hygienic cleaning, hinged element for easy access
Installation requirements: Countertop mounting with sufficient clearance for ventilation
Material Safety: Food-grade stainless steel ensures safe contact with cooking oils
Operational features: 30-minute timer supports consistent batching
A commercial deep fryer is a high-capacity kitchen appliance designed for continuous frying in professional foodservice settings. It features a robust construction with stainless steel components, precise temperature controls, and safety features suitable for high-volume operations. The Waring WDF1000DE is installed on countertops in restaurants and fast-food establishments, ideal for preparing fried foods such as chicken, French fries, and tempura efficiently. Its design supports moderate workloads and emphasizes sanitation, ease of cleaning, and operational reliability for medium-volume culinary applications.
Reliable and durable, Waring WDF1000DE electric fryers support medium-volume cooking in commercial environments, built with high-quality stainless steel, and designed for function and ease of operation. Suitable for restaurant, fast-food, and catering use, these fryers provide consistent performance with easy maintenance and precise temperature control, making them ideal for efficient workflow and food safety in professional kitchens.
Compared to other commercial fryers, the Waring WDF1000DE features a self-contained design with hinged heating elements for quick cleaning, durable stainless steel construction, and reliable thermostatic controls. Its compact footprint maximizes kitchen space efficiency, while the included baskets and night cover support smooth operations and sanitation. Its robust build and precise temperature management ensure consistent frying, reducing downtime and improving product quality across medium-volume applications.
Product Description
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
Certifications
RoHS
This item complies with the Restriction of Hazardous Substances (RoHS) directive, limiting the use of specific hazardous materials in electrical and electronic equipment.
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