Steelite WLWI9UGT 8 Quart Stainless Steel Chafer Body with Glass Lid - 1/Case

The Steelite WLWI9UGT Chafer Body 8 Quart with Glass Top Lid is a commercial-grade chafing dish component designed for professional foodservice operations. Constructed from durable stainless steel, it features a rectangular shape with precise dimensions of 23.75 inches in width, 18.5 inches in depth, and a height of 10.5 inches. The 8-quart capacity optimizes hot food presentation, integrating a hinged glass lid for easy access and heat retention. Equipped with a food pan and spoon holder, this model facilitates efficient workflow in buffet, catering, and banquet environments, making it suitable for high-volume food warming and serving applications in hospitality settings.

Top Steelite WLWI9UGT Features

The Steelite WLWI9UGT chafer body offers a robust stainless steel construction with a hinged glass lid for secure, transparent coverage. Its 8-quart capacity supports consistent hot food service, while the food pan and spoon holder enhance operational efficiency. Designed for moderate workloads, it simplifies cleaning and maintenance with corrosion-resistant materials, fitting neatly into buffet lines and catering setups for reliable performance in busy hospitality environments.

• Functionality: Electric canned heat for consistent warming capabilities
• Durability: Made of stainless steel with corrosion-resistant finish
• Ease of Maintenance: Disassembles for straightforward cleaning routines
• Workplace Fit: Suitable for buffet counters and catering stations
• Workflow Efficiency: Integrated food pan and spoon holder streamline service

Ideal for medium-volume buffet settings or catering services requiring reliable hot food presentation.

Steelite WLWI9UGT Technical Specs

The Steelite WLWI9UGT chafer body features a stainless steel construction with a hinged cover designed to withstand busy foodservice environments. It operates with canned heat, ensuring steady temperature maintenance without electrical components. The unit weighs 22 lbs, with dimensions of 23.75 inches width, 18.5 inches depth, and 10.5 inches height, making it compatible with standard commercial kitchen setups. It supports food warming and presentation for moderate workloads, suitable for buffet lines and catering operations. The material offers safe, easy cleaning, and its geometric shape facilitates efficient storage and handling. The product’s design emphasizes durability, corrosion resistance, and ease of disassembly for routine maintenance and sanitation. It ships typically within 10-12 weeks as a case unit, with various setup considerations for optimal airflow and drainage during operation.

• Capacity: 8 quart food pan capacity supporting moderate service volumes
• Material: Heavy-duty stainless steel with high resistance to corrosion
• Construction: Rectangular shape, hinged glass cover for visual access
• Dimensions: 23.75" W x 18.5" D x 10.5" H, weighs 22 lbs
• Temperature Resistance: Suitable for hot holding up to safe operating temperatures
• Cleaning: Disassembly-friendly for quick sanitation routines
• Use Compatibility: Compatible with canned heat sources; standard hotel and catering equipment

What is a commercial chafing dish

A commercial chafing dish is a food warming and presentation unit designed for high-volume catering and buffet service. Typically made from stainless steel, these devices feature a heat source such as canned heat or electrical elements to maintain food temperatures. The Steelite WLWI9UGT chafer body is installed in buffet or banquet environments, with a capacity of 8 quarts, making it suitable for mid-volume foodservice settings. It is often used in hotel banquet halls, catering events, or institutional cafeterias where consistent heat retention and easy access to food are essential for operational efficiency and customer satisfaction.

Top Commercial Chafers for Foodservice Settings

The Steelite WLWI9UGT Chafer Body offers durable stainless steel construction with a hinged glass lid, ideal for moderate-volume buffet and catering operations. Its 8-quart capacity supports efficient hot food presentation in hospitality environments, making it suitable for restaurant service, banquet halls, and catering. The design promotes easy cleaning and integration with canned heat sources for reliable operation.

• Operation Type — Moderate-volume buffet and catering service
• Kitchen Setting — Commercial kitchens and banquet facilities
• Foodservice Category — Buffet, catering, banquet service
• Workload Qualifier — Supports medium throughput & consistent warming
• Use Case — Hot food presentation with ease of access for staff

Why Choose Steelite WLWI9UGT?

Steelite WLWI9UGT stands out for its robust stainless steel build, hinged glass lid, and suitability for medium-volume foodservice environments. Its design prioritizes durability, ease of maintenance, and reliable heat retention, which enhance operational efficiency compared to standard models. The unit’s integrated features streamline service workflows and minimize downtime, making it a trusted choice for professional foodservice operations seeking a restaurant-ready chafing solution.

• Compact footprint fits seamlessly into busy buffet lines
• Self-contained design eliminates complex electrical requirements
• High durability stainless steel withstands commercial use
• Designed for easy disassembly and sanitation
• Ideal for restaurant and catering medium-volume service