Steelite WL9617 8-1/2 Inch Cold Meat Fork 18/10 Stainless Steel - 2 Dozen Packs - 2 Dozen/Case

The Steelite WL9617 Cold Meat Fork is a professional-grade serving utensil designed for high-volume foodservice environments. Crafted from 18/10 stainless steel, this 8-1/2" fork offers exceptional durability and corrosion resistance, making it suitable for frequent use in commercial kitchens, catering, and banquet settings. Its robust construction ensures longevity and consistent performance during meat carving and presentation, providing precise handling and a refined appearance for fine dining and bulk operations. The technical specification of 8-1/2 inches length and 18/10 stainless steel material highlights its suitability for demanding foodservice workflows, offering a balance of functionality and durability.

Top Steelite WL9617 Features

The Steelite WL9617 serving fork is engineered for professional foodservice, offering resilient 18/10 stainless steel construction that withstands frequent dishwashing and heavy usage. Its ergonomic design enhances ease of handling, while the 8-1/2" length optimizes leverage for portioning and presenting meats in busy commercial kitchens. This stock item facilitates efficient workflow integration for catering, banquet, and institutional dining, supporting high throughput and sanitation standards with minimal maintenance.

• Functionality: Precise meat handling with optimal length and balanced weight
• Durability Traits: Made from corrosion-resistant 18/10 stainless steel
• Ease of Use: Ergonomic design reduces fatigue during repetitive tasks
• Workplace Integration: Compatible with standard serving stations and buffet setups
• Cleaning & Maintenance: Dishwasher safe, resistant to staining and scratching

Ideal for commercial catering, banquet halls, or institutional foodservice requiring reliable meat serving tools.

Steelite WL9617 Technical Specs

The Steelite WL9617 serving fork features a straightforward design built from high-grade 18/10 stainless steel, with dimensions of 8-1/2" length and a weight of approximately 3.85 lbs per case of 24 pieces. It is constructed for durability against frequent dishwashing and operating within a temperature range suitable for hot and cold food service. Its stainless steel finish provides a professional appearance with ease of cleaning, ensuring compliance with sanitation standards. The product includes no additional accessories and requires no assembly, fitting seamlessly into existing serving lines. The 18/10 stainless steel composition guarantees long-term performance, making it suitable for high-volume environments like catering events and hotel banquet service.

• Material: 18/10 stainless steel for corrosion resistance and longevity
• Dimensions: 8 - 9 inches length with 8.5-inch width
• Weight: 3.85 pounds per case of 24 pieces
• Cleaning Compatibility: Dishwasher safe for quick turnaround
• Operational Range: Works efficiently in temperature ranges typical for foodservice applications

What is a commercial serving fork?

A commercial serving fork is a robust utensil designed for professional foodservice operations, used primarily for portioning, serving, and presenting meats and other foods in high-demand environments. Constructed from durable materials like stainless steel, these tools uphold sanitation standards and withstand frequent cleaning. The Steelite WL9617 serving fork is ideal for use in catering, banquet halls, and institutional kitchens, providing precise control and longevity during high-volume service. Its technical design supports efficient workflows in busy foodservice settings, ensuring consistent presentation and ease of handling in serving tasks.

Top Meat Serving Utensils for High-Volume Foodservice Environments

Professional-grade in construction and function, the Steelite WL9617 serving fork is built for medium workloads in catering and banquet operations, ideal for precise meat presentation. The high-quality stainless steel ensures durability and sanitation in commercial kitchens, supporting efficient operation and easy maintenance.

• Operation Type — catering and banquet halls
• Kitchen Setting — large-scale commercial foodservice
• Foodservice Category — serving and presentation tools
• Workload Qualifier — moderate to high throughput
• Use Case — professional meat carving and serving

Why Choose Steelite WL9617?

Designed for demanding foodservice environments, the Steelite WL9617 offers superior durability with premium 18/10 stainless steel construction. Its ergonomic design enhances handling efficiency, while its corrosion resistance ensures a long service life. This model maintains high sanitation standards and supports large-volume operations, setting it apart from standard alternatives in commercial kitchen equipment.

• Compact footprint fits seamlessly into busy serving stations
• Self-contained design ensures straightforward cleaning and maintenance
• Heavy-duty stainless steel guarantees resistance to staining and scratching
• Optimal length provides precise handling during meat service
• Ideal for restaurant-ready presentation in high-volume settings