Steelite WL8112 5-3/4 Inch Bouillon Spoon Brushed Satin 18/10 Stainless Steel - 2 Dozen/Pack

The Steelite WL8112 Bouillon Spoon 5-3/4" is a high-grade stainless steel utensil designed for professional foodservice applications. Crafted from 18/10 stainless steel, it features a brushed satin finish that ensures durability and resistance to corrosion. Measuring 5-3/4 inches in length, this soup and bouillon spoon provides precise portion control and ergonomic comfort for use in restaurant, hotel, or institutional settings. Its robust construction supports frequent washing and handling, making it suitable for both front and back-of-house operations requiring reliable performance and aesthetics.

Top Steelite WL8112 Features

The Steelite WL8112 bouillon spoon offers a blend of precision manufacturing and functional design, tailored for high-volume foodservice environments. Its 18/10 stainless steel build provides superior resistance to staining and scratching, while the brushed satin finish minimizes fingerprints. Ideal for use in buffet lines or fine dining, this spoon supports efficient workflow with its balanced weight and smooth edges for easy handling. Designed for commercial kitchens, it simplifies cleaning routines and maintains visual appeal through heavy daily use.

• Functionality: Ergonomic 5-3/4" length optimizes portion control and presentation.
• Durability: Crafted from high-quality 18/10 stainless steel resists corrosion and wear.
• Ease-of-Use: Brushed satin finish provides effortless handling and cleaning.
• Workflow Integration: Suitable for slot-in or hand-held service in busy buffets or restaurants.
• Technical Specification: Weighs 2 lbs per dozen for stable handling and transport integrity.

Ideal for foodservice operators seeking reliable, restaurant-ready bouillon spoons for daily use.

Steelite WL8112 Technical Specs

The Steelite WL8112 bouillon spoon is constructed from premium 18/10 stainless steel, featuring a brushed satin finish that enhances its visual appearance and ease of maintenance. It measures 5-3/4 inches in length, with a width of 5.75 inches, and weighs approximately 2 pounds per dozen. The product is designed for rigorous daily use in commercial kitchens, supported by resistance to staining, scratching, and corrosion. It is dishwasher safe, supporting consistent sanitation standards. The spoon’s durable construction makes it compatible with standard flatware racks and utensil dispensers, facilitating streamlined service flow in high-volume foodservice settings. Dimensions are precisely tailored for portioning and presentation, with a smooth edge for safe handling. The item is available for quick shipment with no minimum order quantity, and the material is proposition 65 compliant to ensure safety standards.

• Material: 18/10 stainless steel for corrosion resistance
• Length and Width: 5-3/4 inches and 5.75 inches respectively
• Weight: 2 lbs per dozen for stability and ease of handling
• Finish: Brushed satin for fingerprint minimization
• Operation: Suitable for buffet lines, fine dining, and institutional use

What is a commercial Bouillon Spoon

A commercial bouillon spoon is a professional-grade utensil designed for serving soups or broths in high-volume foodservice environments. Made from durable 18/10 stainless steel, it features a 5-3/4" length optimized for portioning and presentation in restaurants, hotels, and cafeterias. Typically supplied in bulk or packs, these spoons are installed in buffets, dining areas, or steamer stations where quick, hygienic service is essential. The Steelite WL8112 model specifically suits mid-volume operations with consistent performance, resistance to daily wear, and easy cleaning, making it ideal for busy foodservice settings looking for reliable flatware solutions.

Top Bouillon Utensils for High-Volume Foodservice

The Steelite WL8112 bouillon spoon delivers durable, restaurant-quality performance suitable for medium throughput foodservice environments. Crafted by Steelite, it is ideal for institutions requiring dependable flatware that maintains appearance and functionality during extensive daily use.

• Operation Type — suited for busy restaurant and institutional kitchens
• Kitchen Setting — ideal for buffets, dining halls, and catered events
• Foodservice Category — designed for soups, broths, and consommés service
• Workload Qualifier — supports moderate throughput in high-demand settings
• Use Case — suitable for plating, serving, and portion control in commercial kitchens

Why Choose Steelite WL8112 Bouillon Spoon

Why choose the Steelite WL8112 Bouillon Spoon over similar high-volume flatware options? Its high-quality 18/10 stainless steel construction ensures long-lasting performance and corrosion resistance, while the brushed satin finish offers a sophisticated appearance that minimizes fingerprints. The 5-3/4" size provides ergonomic handling and ideal portioning, supporting efficient service in demanding foodservice operations. Its lightweight yet durable design optimizes workflow without sacrificing strength, making it a superior choice for busy hospitality environments that require reliable, restaurant-ready flatware with a professional finish.

• Compact 5-3/4" design fits with standard flatware storage and service stations
• Durable construction withstands frequent washing and heavy handling
• Brushed satin finish reduces fingerprint visibility and simplifies cleaning
• Restaurant-ready for high-volume use in buffets and fine dining
• Designed for compatibility with standard utensil dispensers and racks