Steelite WL7306 6-7/16 Inch Salad Fork 18/0 Stainless Steel with Durable Construction - 1 Dozen
- Made from 18/0 stainless steel for corrosion resistance
- Robust 6-7/16" size enhances portion control
- Durable construction withstands high-volume use
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Steelite WL7306 Salad Fork is a professional-grade restaurant utensil designed for high-volume foodservice environments. Crafted from 18/0 stainless steel, this 6-7/16" fork offers superior corrosion resistance and durability suitable for daily commercial use. Its precise dimensions and robust material make it ideal for use in upscale dining, catering, or institutional settings where consistent performance and longevity are essential. This salad fork by Steelite International provides a reliable solution for portion control and presentation in busy foodservice operations, featuring a balanced weight of 1.48 lbs per unit to ensure durability without sacrificing ease of handling.
The Steelite WL7306 salad fork is tailored for commercial kitchens requiring durable, food-safe flatware. It incorporates high-quality 18/0 stainless steel for corrosion resistance and ease of cleaning, making it suitable for high-traffic dining settings. Its 6-7/16" length facilitates comfortable use for salads and side dishes. Designed for efficient workflow integration, it withstands repeated dishwasher cycles and maintains polished appearance, ideal for restaurant and institutional use.
Preferred for institutional dining, catering, or busy restaurant salad courses.
The Steelite WL7306 salad fork features a length of 6 inches, with a weight of approximately 1.48 lbs per pack unit. Constructed from durable 18/0 stainless steel, it is built to withstand the rigors of daily commercial use and dishwasher cleaning. Its corrosion-resistant composition ensures long-term shine and safety in foodservice settings. The fork’s design emphasizes stability and ease of use, with a smooth handle and balanced weight distribution. Overall, the model excels in environments demanding consistent performance and easy maintenance, such as full-service restaurants, cafeterias, and catering. It has a standard food-safe finish, optimized for typical operating temperatures, and measures precisely for seamless integration into established dinnerware sets, with dimensions suitable for portion-controlled salads.
A commercial salad fork is a heavy-duty utensil designed for frequent use in high-volume dining environments, such as restaurants, cafeterias, and catering operations. Made primarily from durable stainless steel, it features a length of approximately 6-7/16 inches, offering ergonomic handling and efficient portion control. The Steelite WL7306 model exemplifies this category with its robust 18/0 stainless steel construction, ensuring corrosion resistance and ease of cleaning. Installed in tabletop service or buffet lines, it facilitates efficient and sanitary presentation of salads and appetizers, making it an essential tool for professional foodservice establishments aiming for consistency and durability in their flatware inventory.
Designed for moderate throughput kitchens, the Steelite WL7306 offers resilient build quality, full stainless steel construction, and ergonomic handling for salad presentation in busy dining settings. Steelite International’s model WL7306 is ideal for mid-volume restaurant service and institutional dining, providing reliable performance and longevity in demanding operational workflows.
Why choose the Steelite WL7306 salad fork over comparable flatware options? Its heavy-duty 18/0 stainless steel ensures exceptional durability and corrosion resistance for high-volume operations. Its precise 6-7/16" size balances utility with comfort, while its polished finish enhances presentation. The design emphasizes ease of cleaning and fit within standard flatware racks, streamlining workflow and maintenance. This model’s robust construction minimizes replacement needs and supports consistent sanitation, setting it apart from lesser-grade utensils in busy foodservice environments.
Product Description
From the manufacturer