Steelite WL6945 7-1/8 Inch Dinner Knife 18/0 Stainless Steel One Piece - 1 Dozen
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- Seamless one-piece construction enhances longevity
- Constructed from corrosion-resistant 18/0 stainless steel
- Optimized for quick cleaning in high-demand kitchens
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The Steelite WL6945 Dinner Knife 7-1/8" One Piece is a commercial-grade cutlery item designed for high-volume foodservice environments. Constructed from durable 18/0 stainless steel, this knife features a seamless, one-piece design that enhances strength and ease of maintenance. Its precise 7-1/8-inch length makes it suitable for standard entrée servings, while the Walco Parisian™ finish provides an elegant presentation for hospitality and catering operations. Engineered for optimal performance, it ensures consistent cutting efficiency and long-term corrosion resistance, making it ideal for restaurant, hotel, and institutional use.
The Steelite WL6945 dinner knife combines robust 18/0 stainless steel with a one-piece fabrication for reinforced durability in busy foodservice settings. Designed for sleek handling and straightforward cleaning, it supports efficient workflow in high turnover environments. Its 7-1/8” length fits standard dinnerware, and the Walco Parisian™ finish offers an attractive appearance suitable for fine dining. This knife is engineered for dependable performance in restaurant, hotel, and catering applications, with corrosion-resistant material suited for frequent dishwasher cleaning.
Suitable for high-volume restaurant operations requiring durable, easy-to-clean cutlery.
The Steelite WL6945 Dinner Knife features precision-machined 18/0 stainless steel construction, offering corrosion resistance and structural integrity for demanding foodservice environments. With dimensions of approximately 7.12" in width and a weight of 2.2 lbs per pack, it is designed for robust daily use, supporting consistent performance and ease of handling. Its seamless, one-piece design simplifies cleaning protocols, making it compatible with commercial dishwasher cycles. The ergonomic shape and polished Walco Parisian™ finish elevate presentation quality, suitable for hospitality settings emphasizing both form and function. Operating within typical kitchen temperature ranges, this cutlery withstands rigorous use without compromising safety or appearance.
A commercial dinner knife is a high-capacity cutlery tool designed for use in professional dining facilities, including restaurants, hotels, and catering operations. It typically features durable materials like stainless steel and a standardized length of around 7 inches for versatile service. The Steelite WL6945 Dinner Knife, constructed from 18/0 stainless steel with a seamless one-piece design, exemplifies these characteristics, ensuring reliability and ease of cleaning in high-demand environments. It’s used primarily for cutlery service at formal and casual dining settings, supporting efficient workflows and presentation standards in foodservice operations.
Designed for mid-volume hospitality kitchens, the Steelite WL6945 combines robust build quality with functional precision, ideal for restaurant, hotel, and catering settings where durability and sanitation are priorities. Its 7-1/8" length supports efficient service flow in diverse foodservice workflows, supported by a corrosion-resistant stainless steel construction that withstands frequent cleaning. The seamless design enhances hygiene, making it suitable for busy establishments requiring reliable commercial cutlery.
Choosing the Steelite WL6945 dinner knife offers a combination of durability, aesthetic appeal, and consistent performance that surpasses many standard options. Its seamless one-piece construction enhances longevity and simplifies cleaning routines, while the corrosion-resistant stainless steel ensures longevity in high-use settings. The elegant Parisian™ finish elevates presentation quality, supporting upscale service environments. This model’s compact footprint and reliable craftsmanship make it a preferred choice for commercial kitchens seeking efficient, restaurant-ready cutlery that maintains appearance and performance over time.
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