Steelite WL5515 5-1/2 Inch Cocktail Fork Heavy Weight 18/0 Stainless Steel - 2 Dozen/Pack
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- Designed for oyster and seafood service with precise dimensional control
- Heavy weight stainless steel ensures long-term resilience in busy kitchens
- Dishwasher safe with corrosion resistance for quick cleaning cycles
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The Steelite WL5515 Cocktail Fork 5-1/2" Heavy Weight is a professional-grade piece of flatware designed for high-volume foodservice environments. Crafted from 18/0 stainless steel by Steelite International, this cocktail fork features a 5-1/2-inch length and a heavy-weight construction, providing durability and balance for serving oysters and other shellfish. Its robust design ensures longevity in busy restaurant, catering, or banquet settings, while its corrosion-resistant material facilitates easy cleaning and maintenance. Ideal for professional establishments requiring reliable, restaurant-ready flatware with precise dimensions and balanced weight for versatile use.
The Steelite WL5515 cocktail fork is engineered for commercial foodservice operators needing durable and ergonomic flatware. Its heavy-weight build with 18/0 stainless steel offers enhanced strength during frequent use. The 5-1/2" length is optimized for handling shellfish and garnished appetizers, supporting fast-paced workflows. Easy to clean and resistant to corrosion, this stock item seamlessly integrates into restaurant service workflows, ensuring reliable presentation and sanitation in high-volume environments.
Perfect for high-volume seafood service requiring durable, easy-to-maintain flatware with consistent performance.
The Steelite WL5515 cocktail fork features a length of 5-1/2 inches with a width of 5.5 inches, weighing approximately 1.16 pounds per piece, manufactured from high-quality 18/0 stainless steel for corrosion resistance and longevity. The model number WL5515, produced by Steelite International, is designed as a stock item with an available status. Its construction supports rigorous daily use while maintaining luster and structural integrity. As a commercial fork, it’s suitable for everyday professional service, seamlessly fitting into stainless-steel flatware service sets. This product is proposition 65 compliant and features a standard 77.5 freight class suitable for freight handling. Ideal for high-traffic seafood stations, buffets, and banquet service, the fork is easy to disinfect and compatible with standard dishwashing equipment.
A commercial cocktail oyster fork is a specialized flatware piece designed for seafood service in professional environments. Typically made from durable stainless steel, it measures approximately 5-6 inches in length and features a sturdy, heavy-duty construction to withstand frequent use. Such forks are used primarily in seafood bars, buffets, and restaurants to serve oysters, shellfish, and garnished appetizers. The Steelite WL5515 cocktail fork exemplifies this category with its 5-1/2-inch size, corrosion resistance, and ergonomic design, making it ideal for high-volume seafood service settings requiring reliable and efficient flatware solutions.
Designed for seafood-focused foodservice operations, the Steelite WL5515 combines robust build quality with precise sizing for oyster and shellfish presentation in professional kitchens. Its heavy-weight stainless steel construction ensures durability during high-volume use, supporting efficient workflows in seafood stations, buffets, and banquet halls. This model's 5-1/2" length and balanced weight make it suited for restaurant-ready, commercial kitchen environments requiring dependable, long-lasting flatware.
Reasons to select the Steelite WL5515 cocktail fork over comparable models include its superior heavy-weight design, corrosion resistance, and precise dimensional control. Made for demanding foodservice environments, it features a polished finish, seamless integration into restaurant flatware sets, and excellent ease of cleaning. Its commercial-grade durability and ergonomic handle offer operational efficiency and sanitation advantages, ensuring it stands out in high-volume seafood service settings.
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