Vulcan VGMT36C_LP 36 Inch Gas Range with Griddle 122000 BTU
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- Supports high-volume, rapid cooking operations
- Heavy-duty stainless steel ensures longevity
- 122,000 BTU burner box for maximum heat
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The Vulcan VGMT36C_LP V Series Heavy Duty Range Gas 36" is a commercial-grade cooking appliance engineered for high-performance foodservice environments. Featuring a robust 36-inch wide stainless steel front and sides, this range integrates a durable 3/4" thick polished steel griddle with precise snap action thermostatic controls, coupled with a convection oven. Designed for demanding kitchens such as restaurants, cafeterias, and institutional settings, it provides 122,000 BTU output to ensure efficient, consistent cooking operations in busy workflows. Its solid construction and substantial heat capacity make it ideal for high-volume cooking, delivering reliable performance with ease of maintenance and operational longevity.
The Vulcan VGMT36C_LP heavy duty range combines a high-capacity 36" gas cooktop and convection oven with a 3/4" thick steel griddle plate for uniform heat distribution. Its stainless steel construction enhances durability, while snap action thermostatic controls enable precise temperature management. Equipped with convection oven functionality, it optimizes workflow efficiency in professional kitchens. The unit's sturdy legs and comprehensive design facilitate easy installation and maintenance, suitable for mid-volume foodservice operations.
Suitable for high-demand cooking scenarios requiring reliable, versatile ranges.
The Vulcan VGMT36C_LP heavy duty range is designed with precise technical features for commercial kitchen use. Operating on natural gas, it provides 122,000 BTU of heat output requiring standard gas supply connections. Its stainless steel exterior ensures resistance to corrosion and ease of cleaning, while the 36" width and 36.75" depth optimize countertop space. The unit weighs 763 pounds, featuring a 3/4" thick polished steel griddle and convection oven for versatile cooking. Operating temperature ranges accommodate rigorous food preparation, with safety standards met through CSA Flame, CSA Star, and NSF compliances. Maintenance involves routine cleaning of the steel surfaces and inspection of thermostatic controls, with no disassembly required for typical care. The unit’s dimensions, construction, and temperature capabilities make it suitable for busy commercial kitchens, institutional cafeterias, and high-volume foodservice settings. Electrical requirements are non-applicable since it operates on gas, but proper ventilation and clearance are necessary to ensure safe operation. Installation requires a 36" wide space with appropriate gas supply, airflow, and drainage considerations, in addition to stable leveling for optimal performance.
Relevant integration considerations include:
Gas Supply: Ensure proper connection to natural gas line
Ventilation: Adequate airflow and exhaust required for operation
Clearance: Maintain sufficient space around unit for safety and maintenance
Leveling: Proper adjustment of 6" legs necessary for stability
Drainage: Adequate drainage for oven area to prevent moisture buildup
A commercial heavy duty range is a high-capacity cooking appliance featuring durable construction, precise temperature control, and versatile features suitable for professional kitchens. The Vulcan VGMT36C_LP V Series Heavy Duty Range Gas 36" is designed for demanding foodservice environments, combining a high-powered gas cooktop with a convection oven and a steel griddle. Installed in restaurant kitchens, cafeterias, or institutional settings, this range supports high-volume cooking and consistent results, making it ideal for mid-volume restaurants and culinary operations requiring robust equipment.
Built with durable stainless steel and a powerful 122,000 BTU output, the Vulcan VGMT36C_LP provides reliable, versatile performance suitable for high-volume restaurant kitchens. Its combination of cooktop, griddle, and convection oven enables efficient workflow during peak hours. Designed for professional foodservice operations, it supports demanding cooking tasks in institutional, hospitality, or institutional kitchens, with sturdy construction and ergonomic features facilitating long-term use.
Why choose the Vulcan VGMT36C_LP V Series Heavy Duty Range Gas 36" over comparable models? Its robust 122,000 BTU capacity and stainless steel construction ensure longevity and performance in busy foodservice environments. The combined cooktop and convection oven provide versatile, efficient cooking solutions, while the steel griddle enhances operational flexibility. This model's durable design and precise thermostatic controls set it apart from standard ranges, improving workflow and product consistency in commercial kitchens.
Product Description
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
