Vulcan VBP7SL_120/60/1 27 Inch Heated Cabinet Mobile with Adjustable Shelves and Forced Air

Vulcan  |  MFG #: VBP7SL_120/60/1  |  Item #: 344084
$6,724.00 $16,333.00
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  • Footprint & configuration optimize space utilization
  • Capacity supports up to 14 pans efficiently
  • Core specs ensure reliable 190°F temperature
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The Vulcan VBP7SL_120/60/1 Holding/Transport Cabinet Institutional Series Mobile is a commercial-grade heated cabinet designed for efficient food holding and transport in institutional and high-volume foodservice environments. Constructed with a durable all stainless steel exterior and insulated interior, it ensures optimal temperature maintenance up to 190°F, controlled electronically with a digital display. Capable of accommodating either (7) 18" x 26" x 1" pans or (14) 12" x 20" x 2-1/2" pans, this mobile unit features forced air blower technology for uniform heat distribution, making it suitable for large-scale catering, healthcare, and cafeteria operations requiring reliable heat retention and portability.

The Vulcan VBP7SL_120/60/1 mobile heated cabinet offers precise electronic temperature control with a digital display, durable stainless steel construction, and a forced air blower for consistent heat distribution. Its three adjustable shelves facilitate flexible load configurations, while side-mounted push handles simplify mobility. Designed for high-demand foodservice, it's ideal for transporting and holding prepared foods in institutional kitchens, catering operations, and healthcare facilities.

Designed for healthcare, catering, and institutional foodservice operators needing reliable mobile holding capacity.

The Vulcan VBP7SL_120/60/1 heated cabinet operates on a standard electrical supply of 120V, 60Hz, single-phase power, drawing approximately [exact amperage] amps and consuming a total wattage of [wattage] watts. It features a self-contained, forced air cooling system with top-mounted heater elements to maintain internal temperatures up to 190°F. The cabinet's construction includes 20-gauge stainless steel both inside and out, with insulation to support consistent temperature retention. Its dimensions are 27.25" wide, 33" deep, and 39" high, with a weight of approximately 198 lbs. The unit meets UL and cULus safety standards and has a freight class of 100, ensuring suitability for various commercial environments. Designed for easy cleaning, it includes adjustable shelves, side handles, and a recessed control panel for accessibility. Additionally, it features an insulated housing and a solid full door to minimize heat loss, making it suitable for high-demand food holding and transportation applications in healthcare, cafeteria, and catering settings.

A commercial heated cabinet is a durable, insulated appliance designed to hold, transport, and maintain the temperature of prepared foods in high-volume foodservice settings. Typically built with stainless steel, these cabinets feature adjustable temperature controls and forced air circulation to ensure even heat distribution. The Vulcan VBP7SL_120/60/1 model, with its robust construction, full door design, and mobility features, is ideal for healthcare, catering, and institutional kitchens requiring reliable hot holding and transportation of multiple food pans, supporting efficient meal service workflows.

Designed for moderate throughput, the Vulcan VBP7SL_120/60/1 ensures efficient hot food holding and transport within institutional kitchens, healthcare, and catering environments. Built with high-quality stainless steel, it provides precise temperature control and reliable performance, supporting workflows that demand dependable mobile food safety and presentation. Vulcan model VBP7SL_120/60/1 is ideal for medium-scale foodservice operations.

Vulcan VBP7SL_120/60/1 stands out among mobile heated cabinets through its robust stainless steel construction, precise digital temperature control, and forced air distribution system. Its full door design and mobility features enhance operational efficiency and sanitation in demanding foodservice environments. This model's insulated, self-contained design provides consistent heat retention, enabling smooth integration into high-volume institutional workflows without sacrificing durability or performance.

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Product Description

The Vulcan VBP7SL_120/60/1 Holding/Transport Cabinet Institutional Series Mobile is a commercial-grade heated cabinet designed for efficient food holding and transport in institutional and high-volume foodservice environments. Constructed with a durable all stainless steel exterior and insulated interior, it ensures optimal temperature maintenance up to 190°F, controlled electronically with a digital display. Capable of accommodating either (7) 18" x 26" x 1" pans or (14) 12" x 20" x 2-1/2" pans, this mobile unit features forced air blower technology for uniform heat distribution, making it suitable for large-scale catering, healthcare, and cafeteria operations requiring reliable heat retention and portability.

Top Vulcan VBP7SL_120/60/1 Features

The Vulcan VBP7SL_120/60/1 mobile heated cabinet offers precise electronic temperature control with a digital display, durable stainless steel construction, and a forced air blower for consistent heat distribution. Its three adjustable shelves facilitate flexible load configurations, while side-mounted push handles simplify mobility. Designed for high-demand foodservice, it's ideal for transporting and holding prepared foods in institutional kitchens, catering operations, and healthcare facilities.

  • Capacity: Fits (7) 18" x 26" x 1" or (14) 12" x 20" x 2-1/2" pans
  • Material: All stainless steel interior and exterior for durability
  • Ease of maintenance: Recessed control panel simplifies access and cleaning
  • Mobility: Side-mounted push handles for effortless maneuvering
  • Performance: Forced air blower ensures uniform heating within the cabinet

Designed for healthcare, catering, and institutional foodservice operators needing reliable mobile holding capacity.

Vulcan VBP7SL_120/60/1 Technical Specs

The Vulcan VBP7SL_120/60/1 heated cabinet operates on a standard electrical supply of 120V, 60Hz, single-phase power, drawing approximately [exact amperage] amps and consuming a total wattage of [wattage] watts. It features a self-contained, forced air cooling system with top-mounted heater elements to maintain internal temperatures up to 190°F. The cabinet's construction includes 20-gauge stainless steel both inside and out, with insulation to support consistent temperature retention. Its dimensions are 27.25" wide, 33" deep, and 39" high, with a weight of approximately 198 lbs. The unit meets UL and cULus safety standards and has a freight class of 100, ensuring suitability for various commercial environments. Designed for easy cleaning, it includes adjustable shelves, side handles, and a recessed control panel for accessibility. Additionally, it features an insulated housing and a solid full door to minimize heat loss, making it suitable for high-demand food holding and transportation applications in healthcare, cafeteria, and catering settings.

  • Electrical requirements: 120V, 60Hz, single-phase, approx. [amperage] amps, [wattage] watts
  • Cooling method: Self-contained forced air system
  • Refrigeration type: Not applicable (heating only)
  • Dimensions: 27.25" W x 33" D x 39" H
  • Construction & finish: 20-gauge stainless steel interior and exterior
  • Temperature range: Ambient to 190°F for holding
  • Weight: 198 lbs
  • Food safety: Food-grade stainless steel, easy to clean
  • Certification: UL, cULus

What is a commercial heated cabinet?

A commercial heated cabinet is a durable, insulated appliance designed to hold, transport, and maintain the temperature of prepared foods in high-volume foodservice settings. Typically built with stainless steel, these cabinets feature adjustable temperature controls and forced air circulation to ensure even heat distribution. The Vulcan VBP7SL_120/60/1 model, with its robust construction, full door design, and mobility features, is ideal for healthcare, catering, and institutional kitchens requiring reliable hot holding and transportation of multiple food pans, supporting efficient meal service workflows.

Top commercial heated cabinets for foodholding in institutional foodservice

Designed for moderate throughput, the Vulcan VBP7SL_120/60/1 ensures efficient hot food holding and transport within institutional kitchens, healthcare, and catering environments. Built with high-quality stainless steel, it provides precise temperature control and reliable performance, supporting workflows that demand dependable mobile food safety and presentation. Vulcan model VBP7SL_120/60/1 is ideal for medium-scale foodservice operations.

  • Operation type — suitable for food transport and holding
  • Kitchen space — optimized for compact institutional kitchens
  • Foodservice category — suitable for healthcare, catering, cafeteria
  • Workload qualifier — moderate throughput requirements
  • Use case — effective in mobile food delivery and service workflows

Why Choose Vulcan VBP7SL_120/60/1

Vulcan VBP7SL_120/60/1 stands out among mobile heated cabinets through its robust stainless steel construction, precise digital temperature control, and forced air distribution system. Its full door design and mobility features enhance operational efficiency and sanitation in demanding foodservice environments. This model's insulated, self-contained design provides consistent heat retention, enabling smooth integration into high-volume institutional workflows without sacrificing durability or performance.

  • Compact footprint suits space-constrained commercial kitchens
  • All stainless steel construction maximizes durability and sanitation
  • Forced air blower promotes uniform heat distribution
  • Recessed control panel simplifies cleaning and maintenance
  • Side-mounted push handles enhance maneuverability and safety

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications


From the manufacturer

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Customer reviews

A stainless steel mobile Holding/Transport Cabinet featuring a glass door, digital controls, and multiple wire shelves. It stands on four black caster wheels with a red top control panel and Vulcan branding inside.
Vulcan

Vulcan VBP7SL_120/60/1 27 Inch Heated Cabinet Mobile with Adjustable Shelves and Forced Air

$6,724.00 $16,333.00

Vulcan, VBP7SL_120/60/1, Holding/Transport Cabinet, Institutional Series, mobile, capacity (7) 18" x 26" x 1" or (14) 12" x 20" x 2-1/2" pans, includes (3) adjustable shelves, forced air blower, side mounted push handles, recessed control panel, electronic control with digital display, ambient to 190° F, 20 gauge stainless steel interior & exterior, cULus, UL EPH Classified