Vulcan VACB47_NAT 46-7/8 Inch Gas Charbroiler Countertop 8 Burner 136000 BTU
- High-capacity 136,000 BTU output for quick searing
- Eight 17,000 BTU cast iron burners with precise control
- Stainless steel exterior resists corrosion and simplifies cleaning
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The Vulcan VACB47_NAT Achiever Charbroiler Countertop 46-7/8" is a commercial-grade gas cooktop designed for high-performance grilling in professional kitchens. This countertop charbroiler features eight 17,000 BTU cast iron burners with infinite heat control valves, enabling precise temperature adjustments for consistent searing. Its fully welded steel chassis ensures durability, while stainless steel front, sides, and top trim provide corrosion resistance and ease of maintenance. Equipped with two drip trays, a backsplash, and grease trough, the unit facilitates efficient grease management. With a total heat output of 136,000 BTU and dimensions of 46-7/8" width, it integrates seamlessly into various foodservice environments demanding reliable, high-capacity grilling solutions based on radiant heat technology.
This commercial gas charbroiler offers eight cast iron burners with precise, infinite heat control, ideal for consistent grilling in high-volume kitchens. Its all-welded construction combined with stainless steel surfaces enhances durability and sanitation, reducing maintenance downtime. Designed for easy cleaning and straightforward installation, it is suited for countertop use in busy restaurants, cafes, and catering operations requiring reliable heat distribution and sturdy build quality. The unit’s 46-7/8" width allows for efficient countertop placement within compact kitchen layouts.
Ideal for mid-volume commercial kitchens requiring consistent radiant heat and durable construction.
The Vulcan VACB47_NAT achieves efficient operation with a total input of 136,000 BTU, powered by eight 17,000 BTU cast iron burners. It operates on standard gas supply with natural gas specifications and does not require electrical connections for operation, relying on radiant heat from gas burners. The unit’s dimensions are 46-7/8" wide, 31" deep, and 15.5" tall, with a weight of approximately 450 lbs. Its stainless steel exterior ensures ease of cleaning and resistance to corrosion, supporting high sanitation standards. The fully welded chassis contributes to structural integrity, while the stainless steel top trim and sides provide a professional appearance. The unit features adjustable 4" legs and includes two grease drip trays for efficient maintenance. It conforms to industry standards for commercial cooking equipment, with reliable operational temperature ranges suitable for high-volume grilling in modern kitchens.
A commercial gas countertop charbroiler is a professional cooking appliance designed for high-capacity grilling in foodservice establishments. It features radiant gas burners with precise temperature control, typically installed on countertop surfaces in restaurant kitchens, cafes, and catering venues. The Vulcan VACB47_NAT Achiever Charbroiler is equipped with eight cast iron burners, totaling 136,000 BTU, enabling efficient high-temperature searing and grilling. Its durable stainless steel construction and integrated grease management system make it ideal for mid-volume environments demanding consistent performance and easy maintenance. This charbroiler is suited for operators seeking a reliable, restaurant-ready grilling solution with precise heat control and robust build quality.
Designed for high-performance grilling, the Vulcan VACB47_NAT Achiever Charbroiler offers durable stainless steel construction, precise control, and efficient radiant heat, making it suitable for medium-volume kitchens. It is ideal for restaurants, cafes, and caterers requiring reliable, restaurant-ready commercial cooking equipment with a compact footprint and robust build quality.
Why choose the Vulcan VACB47_NAT Achiever Charbroiler Countertop over similar units is its superior durability with a fully welded steel chassis, precise infinite heat control, and stainless steel exterior that ensures long-term sanitation. Its robust 136,000 BTU output guarantees consistent high-temperature grilling, supporting high-efficiency kitchen workflows without compromising on sanitation or operational stability. The design emphasizes ease of cleaning and maintenance, reducing downtime and optimizing productivity, making it a reliable choice for professional foodservice operation environments seeking a commercial-grade gas charbroiler with a compact footprint.
Product Description
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
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