Vulcan V6B36S_NAT 36 Inch Gas Range with Standard Oven and 6 Burners 35000 BTU

The Vulcan V6B36S_NAT V Series Heavy Duty Range Gas 36" is a commercial-grade cooking appliance designed for high-demand foodservice operations. Featuring six 35,000 BTU open burners with durable cast iron grates and a standard oven, this 36-inch range offers robust performance and reliable construction. Its stainless steel front, sides, base, burner box, and stub back ensure longevity and ease of cleaning, making it suitable for busy kitchens that require consistent heat and easy maintenance. With a total capacity of 260,000 BTU, this heavy-duty range is engineered for professional environments needing precise temperature control and high throughput in restaurant, hotel, or institutional kitchens.

Top Vulcan V6B36S_NAT Features

The Vulcan V6B36S_NAT heavy duty range is equipped with six high-capacity open burners, each delivering 35,000 BTU for powerful heating. Its cast iron grates provide durability and uniform heat distribution, while the stainless steel exterior ensures easy cleaning and resistance to corrosion. Designed for straightforward operation, the range features a standard oven, adjustable legs for versatile installation, and a comprehensive stainless steel construction that withstands daily commercial use. Perfect for intensive cooking environments requiring reliable performance and maintenance access.

• High-capacity open burners: 6 burners at 35,000 BTU each for rapid cooking
• Durable cast iron grates: withstands heavy use with uniform heat transfer
• Stainless steel exterior: easy to clean and resistant to corrosion
• Standard oven: reliable baking or warming with user-friendly controls
• Adjustable 6" legs: flexible installation in various kitchen layouts

Ideal for mid-volume restaurant cooking and high-demand hospitality kitchens requiring robust performance.

Vulcan V6B36S_NAT Technical Specs

The Vulcan V6B36S_NAT heavy duty range operates with a total BTU output of 260,000, powered by six 35,000 BTU open burners, all fueled by natural gas. Its stainless steel construction covers the front, sides, top, and base, providing a durable surface suitable for heavy use. The unit measures 36 inches wide, 36.75 inches deep, and 36 inches high, with a weight of 690 lbs. It features CSA and NSF approvals, ensuring compliance with industry safety and sanitation standards. The range is designed for easy disassembly and cleaning, with a standard oven and corrosion-resistant materials. It operates on a standard gas supply without requiring electrical connections for its core functions, and includes 6" adjustable legs for leveling and installation versatility.

• Electrical Requirements: No electrical connection needed for primary operation
• Gas Supply: Natural gas, with a total BTU of 260,000
• Construction & Finish: Stainless steel front, sides, top, and base
• Dimensions: 36" W x 36.75" D x 36" H
• Weight: 690 lbs
• Temperature Operating Range: Designed for consistent high-heat output up to maximum capacity

What is a commercial heavy duty range?

A commercial heavy duty range is a robust cooking appliance built for high-volume foodservice environments, designed with powerful burners and durable construction for demanding use. The Vulcan V6B36S_NAT heavy duty gas range, installed in professional kitchens, features six 35,000 BTU open burners and a standard oven, making it ideal for mid-volume restaurant operations and institutional food preparation. Its stainless steel exterior with cast iron burners ensures long-lasting performance and straightforward maintenance, suitable for operations requiring consistent heat and high throughput.

Top Heavy Duty Gas Ranges for Restaurant-Ready Cooking

Designed for high-demand commercial kitchens, the Vulcan V6B36S_NAT combines rugged build quality with precise performance, ideal for restaurant and institutional use. Its robust six-burner configuration supports continuous cooking workflows with reliable heat output, and the stainless steel finish ensures resilience and ease of sanitation during intensive operation.

• Operation Type — designed for busy restaurant and catering kitchens
• Kitchen Setting — suitable for moderate throughput commercial spaces
• Foodservice Category — ideal for restaurant, deli, and hotel kitchens
• Workload Qualifier — suited for high-use environments with frequent cooking cycles
• Use Case — optimal for high-volume food prep and continuous service

Why Choose Vulcan V6B36S_NAT?

Vulcan V6B36S_NAT offers a combination of rugged stainless steel construction, high BTU power output, and a reliable standard oven, providing a competitive edge over similar models. Its durable cast iron burners, comprehensive build quality, and straightforward maintenance contribute to operational efficiency and longevity. Designed for professional kitchens that require consistent, high-capacity performance, this range enhances workflow and simplifies daily cleaning routines.

• Self-contained, high BTU open burner system for fast, even cooking
• Constructed entirely from stainless steel for longevity and sanitation
• Heavy-duty cast iron grates ensure durability and heat retention
• Standard oven facilitates versatile food preparation tasks
• Robust 36-inch width with adjustable legs for versatile installation