Vulcan RRE36E_240/60/1 36 Inch Rapid Recovery Heavy Duty Electric Griddle

Vulcan  |  MFG #: RRE36E_240/60/1  |  Item #: 173529
  • Supports continuous high-volume cooking demands
  • Durable stainless steel exterior withstands rigorous use
  • Uniform heat distribution across large surface
  • View More Details
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The Vulcan RRE36E_240/60/1 Rapid Recovery™ Heavy Duty Electric Countertop Griddle is a commercial-grade cooking surface designed for high-intensity foodservice environments. Featuring a 36-inch width and a 24-inch depth, it provides a substantial cooking area equipped with a 3/4-inch thick composite stainless steel surface, ensuring durable and uniform heat distribution. The bottom-mounted snap action thermostat, adjustable every 12 inches, allows precise temperature control, making it suitable for continuous operation in busy kitchens. This model’s all stainless steel exterior enhances longevity and ease of cleaning, while NSF and cCSAus approvals support sanitation standards adherence. Precise technical capabilities include a 268-pound weight, overall dimensions of 36" W x 31.5" D x 15.3" H, and a construction configuration optimized for intensive use in high-volume food preparation settings.

The Vulcan RRE36E_240/60/1 Heavy Duty Electric Griddle offers a robust cooking surface with a stainless steel finish, suitable for fast-paced commercial kitchens. Its composite 3/4-inch thick griddle plate ensures consistent heat transfer, while the thermostat every 12 inches facilitates precise temperature adjustments. The unit’s stainless steel front, sides, and top ledge support ease of cleanup and durability. Designed for countertop integration, it enhances workflow efficiency with quick heat recovery and uniform cooking capacity for high-volume tasks. Built for medium-intensity workloads, this griddle is ideal for breakfast stations, griddle sections, and versatile menu item preparation in busy restaurants or catering services.

Perfect for high-demand commercial kitchens needing reliable, efficient griddling solutions.

The Vulcan RRE36E_240/60/1 griddle is engineered for dependable operation in demanding foodservice settings. It operates on a 240V, 60Hz, single-phase power supply, drawing approximately 35 amps and consuming a total of around 8.4 kWh daily. Its robust all stainless steel exterior and a 3/4-inch thick composite stainless steel cooking surface ensure both durability and effective heat transfer. The unit measures 36 inches wide, 31.5 inches deep, and stands at 15.3 inches in height, with a weight of 268 lbs for stability during heavy use. The equipment is NSF and cCSAus certified, with a shipping classification of 85, and is typically shipped within 10-12 weeks. Designed for continuous performance, it features a self-contained, air-cooled construction with a temperature operating range from 0°F to 600°F, making it suitable for versatile frying, grilling, and searing applications. Easy to clean, it includes a grease trough and tapered side splashes, facilitating sanitation protocols in high-throughput kitchens.

A commercial griddle is a heavy-duty cooking appliance designed for high-volume food preparation in professional kitchens. It features a flat, conductive cooking surface, typically made of stainless steel, with precise thermostatic controls to ensure consistent temperatures across the entire surface. The Vulcan RRE36E_240/60/1 is a designed-for-restaurant-grade griddle with a 36-inch width, built for continuous operation in busy foodservice environments such as breakfast bars, diner stations, and catering setups. Its durable construction, efficient heat recovery, and large cooking area make it ideally suited for cooking pancakes, burgers, sandwiches, and other menu items requiring even heat and reliability in high-demand applications.

The Vulcan RRE36E_240/60/1 Heavy Duty Electric Countertop Griddle is engineered for reliable operation in medium-volume kitchens, supporting efficient meal preparation in restaurant or catering environments. Built by Vulcan, model RRE36E_240/60/1, it offers a durable stainless steel exterior and composite cooking surface for consistent results in busy foodservice settings, including breakfast stations and grill areas.

Vulcan RRE36E_240/60/1 stands out from typical countertop griddles with its heavy-duty stainless steel construction, precise temperature control, and rapid heat recovery. Its 36-inch width maximizes cooking capacity for high-demand applications, while the composite 3/4-inch thick surface ensures even heat distribution. The unit’s durability, combined with a user-friendly design featuring tapered side splashes and grease trough, enhances sanitation and operational efficiency, setting it apart in the realm of commercial kitchen equipment.

More Details

Product Description

The Vulcan RRE36E_240/60/1 Rapid Recovery™ Heavy Duty Electric Countertop Griddle is a commercial-grade cooking surface designed for high-intensity foodservice environments. Featuring a 36-inch width and a 24-inch depth, it provides a substantial cooking area equipped with a 3/4-inch thick composite stainless steel surface, ensuring durable and uniform heat distribution. The bottom-mounted snap action thermostat, adjustable every 12 inches, allows precise temperature control, making it suitable for continuous operation in busy kitchens. This model’s all stainless steel exterior enhances longevity and ease of cleaning, while NSF and cCSAus approvals support sanitation standards adherence. Precise technical capabilities include a 268-pound weight, overall dimensions of 36" W x 31.5" D x 15.3" H, and a construction configuration optimized for intensive use in high-volume food preparation settings.

Top Vulcan RRE36E_240/60/1 Features

The Vulcan RRE36E_240/60/1 Heavy Duty Electric Griddle offers a robust cooking surface with a stainless steel finish, suitable for fast-paced commercial kitchens. Its composite 3/4-inch thick griddle plate ensures consistent heat transfer, while the thermostat every 12 inches facilitates precise temperature adjustments. The unit’s stainless steel front, sides, and top ledge support ease of cleanup and durability. Designed for countertop integration, it enhances workflow efficiency with quick heat recovery and uniform cooking capacity for high-volume tasks. Built for medium-intensity workloads, this griddle is ideal for breakfast stations, griddle sections, and versatile menu item preparation in busy restaurants or catering services.

  • Functionality: Rapid recovery capability supports continuous cooking demands.
  • Durability: Heavy-duty stainless steel exterior withstands demanding kitchen environments.
  • Ease of Maintenance: Smooth stainless steel surfaces simplify cleaning routines.
  • Workflow Optimization: Tapered side splashes and grease trough streamline food prep cleanup.
  • Performance: 3/4-inch composite griddle plate provides uniform heat distribution across the surface.

Perfect for high-demand commercial kitchens needing reliable, efficient griddling solutions.

Vulcan RRE36E_240/60/1 Technical Specs

The Vulcan RRE36E_240/60/1 griddle is engineered for dependable operation in demanding foodservice settings. It operates on a 240V, 60Hz, single-phase power supply, drawing approximately 35 amps and consuming a total of around 8.4 kWh daily. Its robust all stainless steel exterior and a 3/4-inch thick composite stainless steel cooking surface ensure both durability and effective heat transfer. The unit measures 36 inches wide, 31.5 inches deep, and stands at 15.3 inches in height, with a weight of 268 lbs for stability during heavy use. The equipment is NSF and cCSAus certified, with a shipping classification of 85, and is typically shipped within 10-12 weeks. Designed for continuous performance, it features a self-contained, air-cooled construction with a temperature operating range from 0°F to 600°F, making it suitable for versatile frying, grilling, and searing applications. Easy to clean, it includes a grease trough and tapered side splashes, facilitating sanitation protocols in high-throughput kitchens.

  • Electrical Requirements: 240V, 60Hz, single-phase, 35A, 8.4 kWh/day
  • Construction & Finish: All stainless steel exterior with stainless steel cooking surface
  • Dimensions & Weight: 36\" W x 31.5\" D x 15.3\" H; weight 268 lbs
  • Temperature Range: 0°F to 600°F operating temperature
  • Cooling Method: Air-cooled system with integrated ventilation
  • Electrical Compatibility & Power Supply: 240V single-phase wiring essential for operation
  • Surface Maintenance: Recommended cleaning with approved stainless steel cleaners
  • Drainage Clearance: Minimum 4 inches clearance from wall for efficient airflow
  • Installation Considerations: Requires stable countertop and proper ventilation access
  • Usage Setup: Adequate space for legs and ventilation to prevent overheating during extended use

What is a commercial griddle?

A commercial griddle is a heavy-duty cooking appliance designed for high-volume food preparation in professional kitchens. It features a flat, conductive cooking surface, typically made of stainless steel, with precise thermostatic controls to ensure consistent temperatures across the entire surface. The Vulcan RRE36E_240/60/1 is a designed-for-restaurant-grade griddle with a 36-inch width, built for continuous operation in busy foodservice environments such as breakfast bars, diner stations, and catering setups. Its durable construction, efficient heat recovery, and large cooking area make it ideally suited for cooking pancakes, burgers, sandwiches, and other menu items requiring even heat and reliability in high-demand applications.

Top Medium-Volume Commercial Griddles for Foodservice Efficiency

The Vulcan RRE36E_240/60/1 Heavy Duty Electric Countertop Griddle is engineered for reliable operation in medium-volume kitchens, supporting efficient meal preparation in restaurant or catering environments. Built by Vulcan, model RRE36E_240/60/1, it offers a durable stainless steel exterior and composite cooking surface for consistent results in busy foodservice settings, including breakfast stations and grill areas.

  • Operation for medium workloads — suitable for busy restaurant lines
  • Compact footprint— fits well within high-traffic kitchens
  • Ideal for versatile cooking— pancakes, burgers, sandwiches
  • Designed for steady throughput and quick recovery
  • Built with stainless steel components for durability and sanitation

Why Choose Vulcan RRE36E_240/60/1?

Vulcan RRE36E_240/60/1 stands out from typical countertop griddles with its heavy-duty stainless steel construction, precise temperature control, and rapid heat recovery. Its 36-inch width maximizes cooking capacity for high-demand applications, while the composite 3/4-inch thick surface ensures even heat distribution. The unit’s durability, combined with a user-friendly design featuring tapered side splashes and grease trough, enhances sanitation and operational efficiency, setting it apart in the realm of commercial kitchen equipment.

  • Self-contained, high-capacity cooking surface for continuous use
  • Heavy-duty stainless steel construction resists corrosion and wear
  • Advanced thermostatic controls for precise temperature management
  • Optimized for high-volume, fast-paced foodservice environments
  • Compact footprint with user-friendly maintenance features

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

Vulcan RRE36E_240/60/1 Rapid Recovery™ Heavy Duty Griddle Electric Countertop
Vulcan

Vulcan RRE36E_240/60/1 36 Inch Rapid Recovery Heavy Duty Electric Griddle

$8,492.00 $24,688.00

Vulcan, RRE36E_240/60/1, Rapid Recovery™ Heavy Duty Griddle, electric, countertop, 36" W x 24" D cooking surface, 3/4" thick composite griddle plate with stainless steel cooking surface, bottom mounted snap action thermostat every 12", stainless steel front, sides, front top ledge, front grease trough, 4" back & tapered side splashes, 4" adjustable legs, cCSAus, NSF