Vulcan MF-1 20 Inch Portable Fryer Filter Mobile 110 Lbs Oil Capacity with Hose

The Vulcan MF-1 Portable Fryer Filtration system is a commercial-grade mobile fryer filter designed for efficient oil management in high-demand foodservice environments. Equipped with a 110-pound oil capacity and an 8 gallons per minute pump motor, the unit facilitates rapid and thorough oil filtration, extending fryer's lifespan and maintaining oil quality. It features a stainless steel mesh filter screen assembly compatible with any brand of free-standing fryers, a 4-foot high-temperature discard hose, and a low-profile stainless steel exterior for durability. The MF-1 model's technical specifications include a 20.25-inch height, 20-inch width, and 39.38-inch depth, with a weight of 99 pounds, making it suitable for installation in busy kitchens where quick turnaround and ease of maintenance are critical.

Top Vulcan MF-1 Features

The Vulcan MF-1 portable fryer filtration unit provides a high-capacity, mobile solution with a stainless steel construction for durability. Its 8 GPM pump motor allows swift oil circulation, while the stainless steel mesh filter screen ensures consistent filtration without paper consumables. Designed for seamless integration in commercial kitchens, it enables operators to perform efficient oil filtering with minimal downtime. The unit’s low profile and 4-foot discard hose facilitate safe and ergonomic operation in tight spaces, ideal for high-volume fry stations and fast-paced foodservice operations.

• High-capacity oil filtration: 110 lbs. oil capacity for prolonged use
• Durable stainless steel construction: withstands heavy commercial use
• Fast flow pump: 8 GPM for rapid oil circulation and filtering
• Easy maintenance: stainless steel mesh filter, no paper required
• Mobility and ergonomic design: 6-inch casters for effortless positioning in busy kitchens

Ideal for restaurants requiring quick oil changes and extended fryer uptime.

Vulcan MF-1 Technical Specs

The Vulcan MF-1 features a stainless steel exterior with a low-profile design measuring 20.25 inches in height, 20 inches in width, and 39.38 inches in depth. Its 99-pound weight ensures stability yet maintainability in demanding kitchens. Powered by a 1/3 HP motor/pump, it delivers an 8-gallon-per-minute flow rate for efficient filtration. The unit is air-cooled, with a self-contained construction, ensuring reliable operation during continuous use. Its stainless steel mesh filter screen assembly eliminates paper waste, simplifying cleaning and reducing operating costs. The filtration system operates within typical kitchen temperature ranges, optimized for compatibility with various fryer brands. Designed with food safety in mind, all materials are hygienic and easy to clean, supporting sanitation standards without complex disassembly.

• Electrical Requirements: Not specified, compatible with standard kitchen power supplies
• Construction: Stainless steel exterior for durability and sanitation
• Flow Type: With one-way pump and hose for efficient oil transfer
• Dimensions: 20.25" H x 20" W x 39.38" D; weight 99 lbs
• Usage Compatibility: Suitable for use with various brand fryers, no paper filtration needed

• Electrical Compatibility: Requires appropriate electrical connection for pump operation
• Power and Flow: 1/3 HP motor, 8 GPM flow rate for effective filtering
• Installation Area: Requires standard electrical outlet, adequate clearance for mobility and maintenance
• Drainage & Maintenance: Discharge hose extends 4 feet, easy to connect for oil disposal
• Cleaning Routine: Stainless steel surfaces facilitate routine sanitization and quick disassembly for filter access

What is a commercial fryer filter?

A commercial fryer filter is a professional-grade device used in foodservice establishments to remove debris and sediment from frying oil, maintaining oil quality and extending its usable life. It is typically built with durable materials like stainless steel and incorporates high-flow pumps for efficient filtration. Installed in restaurant kitchens, especially in busy frying stations, commercial fryer filters like the Vulcan MF-1 are essential for high-volume operations that demand quick turnaround and consistent product quality. These systems support fast, safe, and sanitary oil management, making them ideal for restaurant and catering environments with frequent frying needs.

Top Mobile Fryer Filtration for High-Volume Foodservice Settings

Designed for medium-volume restaurant kitchens, the Vulcan MF-1 offers durable stainless steel construction and efficient oil filtration operation, optimized for high throughput environments. Vulcan MF-1 model aligns with professional foodservice standards, suited for installation in busy fry stations to enhance operational productivity and extend fryer oil life.

• Operation Type — ideal for high-turnover fry stations
• Kitchen Setting — suitable for fast-paced commercial kitchens
• Foodservice Category — optimized for restaurant fryers and catering
• Workload Qualifier — supports moderate throughput and frequent filtration
• Use Case — streamlines oil management during continuous cooking cycles

Why Choose Vulcan MF-1

Compared to standard portable fryer filters, the Vulcan MF-1 combines robust stainless steel construction with a powerful 8 GPM pump, ensuring rapid and durable operation. Its low-profile design facilitates easy placement and maintenance in confined kitchen spaces, while its no-paper mesh filter assembly reduces ongoing costs. Engineered for reliability and ease of use, the MF-1 enhances workflow efficiency and helps maintain high-quality frying oil longer, facilitating consistent product presentation without complexity.

• Self-contained and no disposable filters required for easy operation
• Heavy-duty stainless steel build resists wear and corrosion
• Compact footprint with mobility wheels enhances kitchen flexibility
• High flow rate reduces filtering time during busy service periods
• Compatible with multiple fryer brands, simplifying equipment integration