Vulcan EV60SS-6FP24G208 60 Inch Electric Restaurant Range with (6) Hotplates and Griddle

The Vulcan EV60SS-6FP24G208 is a commercial 60-inch electric restaurant range designed for high-performance foodservice environments. Crafted with stainless steel front and sides, this unit features six 2.0 kW French hotplates with 9-1/2" round burners, offering precise and infinite temperature control for versatile cooking applications. Included is a 24" polished steel griddle with thermostat, along with a standard and oversized oven, each equipped with a durable rack, all supported by a stainless steel construction that ensures longevity and ease of maintenance. Operating at 208V, cULus, and UL EPH classified, this range delivers reliable power suited for professional kitchens requiring consistent, restaurant-grade cooking capacity.

Top Vulcan EV60SS-6FP24G208 Features

The Vulcan EV60SS-6FP24G208 combines six 2.0 kW French hotplates with a large griddle and dual ovens, designed for medium-volume restaurant and commercial kitchen operations. Its stainless steel build enhances durability and simplifies cleaning, while the precise thermostat controls enable consistent cooking temperatures. The unit’s high-quality construction and functional design support efficient workflow integration in foodservice environments. Equipped for 208V power supply, it accommodates heavy-duty use with minimal downtime, making it ideal for busy culinary settings requiring reliable, versatile equipment.

• Reliable 2.0 kW French hotplates: Precise, infinite control for varied cooking styles
• Stainless steel construction: Ensures durability and ease of sanitation
• Dual oven setup with racks: Supports multiple simultaneous baking needs
• 24" griddle with thermostat: Flat-top cooking surface for versatility
• High-capacity + professional-grade design: Suitable for moderate throughput in restaurants and cafeterias

Ideal for medium-volume restaurant kitchens requiring versatile cooking stations with consistent performance.

Vulcan EV60SS-6FP24G208 Technical Specs

The Vulcan EV60SS-6FP24G208 operates on a 208V three-phase electrical supply, with an approximate power consumption of 7,056 watts, supporting a typical workload for commercial kitchen environments. Its all-stainless steel exterior provides a professional appearance while facilitating cleaning and maintenance. The unit features backriser with hi-shelf ventilation for optimal airflow, with a height of 58", width of 60", and depth of 34.66". Weighing 875 lbs, it is built for robust daily operation and supported by NSF, cULus, and UL EPH classifications ensuring compliance with standard safety and sanitation requirements. Construction materials include 7/8" thick stainless steel plates, designed for long-term durability under high-volume use. The range’s multiple features include self-cleaning options, thermostats, and anti-slip feet for safe operation, with disassembly designed for straightforward maintenance.

• Electrical Requirements: 208V, three-phase, 56.9A, 7,056W
• Construction & Finish: Stainless steel front & sides, 7/8" thick plates
• Dimensions: 60" W x 34.66" D x 58" H
• Weight: 875 lbs (product weight)
• Ventilation: Backriser with hi-shelf for airflow management
• Compliance: NSF, cULus, UL EPH classified

Installation scenarios include appropriate clearance for airflow, ventilation ducting, and electrical hookup, with routine cleaning aligned with stainless steel surfaces and disassembly for oven racks and griddles. Proper electrical wiring, grounding, and maintenance access are critical for optimal and safe operation in demanding foodservice settings.

What is a commercial restaurant range?

A commercial restaurant range is a heavy-duty cooking appliance designed for high-volume food preparation in professional kitchens. The Vulcan EV60SS-6FP24G208 features a six-burner hotplate layout, a flat-top griddle, and dual ovens, making it suitable for medium-volume operations such as busy restaurants, cafeterias, and hotel kitchens. Engineered with stainless steel components, it offers durability, sanitation, and consistent performance, while its electric heating elements provide precise temperature control. This model is typically installed in kitchens requiring versatile cooking stations that support diverse culinary tasks, including baking, sautéing, and griddling, with a focus on efficient workflow and maintenance simplicity.

Top commercial cooking range for medium-volume restaurant service

A high-performance, well-constructed electric restaurant range designed for kitchens with moderate throughput. The Vulcan EV60SS-6FP24G208 offers a durable stainless steel build, dual oven system, and versatile hotplate and griddle configurations, making it ideal for restaurant environments focused on consistency and efficiency in food preparation.

• Medium workload — supporting busy restaurant kitchen operations
• Commercial-grade stainless steel — withstands daily use and facilitates cleaning
• Versatile cooking surface — six French hotplates and a 24" griddle
• Dual oven system — allows simultaneous baking and roasting tasks
• Integrated thermostats and infinite controls — precise cooking adjustments

Why Choose Vulcan EV60SS-6FP24G208 ?

Vulcan EV60SS-6FP24G208 stands out among commercial ranges with its robust stainless steel construction, versatile cooktop options, and dual oven configuration. Its high-quality materials and precise control features enhance operational efficiency and sanitation, supporting demanding kitchen environments. Designed for durability and ease of maintenance, this model offers a seamless blend of performance and longevity that distinguishes it from competing restaurant-ready ranges.

• Full stainless steel exterior: Corrosion-resistant for demanding kitchen use
• Dual oven design: Supports complex cooking workflows in hospitality settings
• High-capacity 60-inch footprint: Fits large kitchens requiring multiple cooking zones
• Reliable power at 208V: Consistent heat delivery for steady operation
• Advanced control system: Infinite thermostat controls for precise adjustments