Vulcan 4VK85CF_NAT 84 Inch Gas Deep Fryer High Efficiency 360000 BTU

The Vulcan 4VK85CF_NAT PowerFry5™ Gas Fryer High Efficiency is a commercial-grade deep fryer designed for high-performance foodservice environments. With four stainless steel tanks featuring advanced FivePass™ heat transfer technology, it offers precise temperature control and rapid heat recovery, making it suitable for medium-volume restaurant kitchens. Its programmable computer control includes melt cycle functions, optimizing frying consistency and workflow efficiency for caterers, fast-casual, and institutional food operations. The unit’s 85-90 lbs. capacity per vat, combined with a total output of approximately 360,000 BTU, ensures robust frying operations with energy-efficient performance, supported by ENERGY STAR® certification and electronic ignition systems.

Top Vulcan 4VK85CF_NAT PowerFry5™ Features

The Vulcan 4VK85CF_NAT PowerFry5™ gas fryer is engineered for commercial kitchens needing reliable, high-capacity frying. Its four stainless steel vats feature programmable controls with melt cycle capabilities, providing precise temperature adjustments. The FivePass™ heat transfer system ensures rapid heat recovery, while the built-in KleenScreen PLUS® filtration system simplifies maintenance and prolongs oil life. It is designed with stainless steel construction for durability, ease-of-use, and long-term performance, supporting steady workflow in foodservice operations. This model is ideal for high-demand settings in restaurants, institutional kitchens, and catering operations requiring consistent frying output.

• Function or performance: High-capacity frying with precise digital controls
• Durability traits: Commercial-grade stainless steel construction
• Ease-of-use or maintenance: Integrated KleenScreen PLUS® filtration system simplifies cleaning
• Real-world use case or fit: Suitable for medium-volume restaurant and catering kitchens
• Workflow benefit or integration: Programmable controls optimize frying cycles and efficiency

Ideal for high-volume foodservice operations requiring reliable, efficient frying with minimal downtime.

4VK85CF_NAT Technical Specs

The Vulcan 4VK85CF_NAT PowerFry5™ gas fryer features four stainless steel fry tanks with dimensions of 84\" W x 34.38\" D x 47.25\" H, providing a total heating capacity of 360,000 BTU. It operates on a standard gas supply and requires proper ventilation and clearance for safe operation. The unit is self-contained with stainless steel exterior finish and fry tanks, offering durability and ease of cleaning. With a weight of approximately 1236 lbs, it includes electronic ignition, programmable controls, and a built-in filtration system. Its operating temperature range is suitable for various frying applications, supporting consistent food safety and sanitation standards. The unit is designed for moderate throughput environments, suitable for installation in commercial kitchens with sufficient airflow and drainage provisions.

• Electrical Requirements: Not electric, operates on gas supply
• Cooling Method: Not applicable; gas-based heat transfer system
• Production Capacity: 85-90 lbs. per vat, total 360,000 BTU heat input
• Construction & Finish: Stainless steel front, sides, and fry pots
• Dimensions: 84\" W x 34.38\" D x 47.25\" H
• Weight: 1236 lbs
• Temperature Range: Optimized for frying, specific max safe temperature not specified
• Food Safety & Maintenance: Material safe for commercial use, easy to disassemble for cleaning, integrated filtration system
• Included Accessories: Twin baskets, filtration system components
• Installation: Requires appropriate clearance, ventilation, and drainage setup

What is a commercial gas fryer

A commercial gas fryer is a heavy-duty kitchen appliance designed for high-volume frying in restaurants, caterers, and institutional foodservice. The Vulcan 4VK85CF_NAT PowerFry5™ combines four stainless steel fry tanks with advanced heat transfer technology, offering reliable temperature control and energy-efficient performance. Installed in large-scale kitchens, it supports medium throughput operations by providing consistent fry quality, fast recovery times, and simplified maintenance. Ideal for food establishments requiring multiple frying zones for diverse menu items or continuous operation in high-demand environments.

Top Commercial Gas Fryers for Medium-Volume Restaurant Operations

Built with robust stainless steel construction and precision programmable controls, the Vulcan 4VK85CF_NAT PowerFry5™ gas fryer offers reliable medium-volume frying capability suitable for busy restaurant kitchens and catering facilities. Its energy-efficient design and integrated filtration support operational workflow, ensuring consistent food quality in high-demand settings.

• Medium-volume operation — suitable for busy restaurant kitchens
• Compact commercial kitchen equipment — fits into standard space requirements
• Foodservice category — ideal for quick-service and casual dining
• Moderate throughput — supports steady frying demand with rapid heat recovery
• Use case — perfect for multiple-menu fried items in institutional kitchens

Why Choose Vulcan 4VK85CF_NAT PowerFry5™

Why choose the Vulcan 4VK85CF_NAT PowerFry5™ gas fryer over competing models? Its four stainless steel fry tanks with advanced FivePass™ heat transfer technology, programmable controls, and built-in filtration systems provide improved operational efficiency, durability, and consistent frying results. The unit’s compact footprint yet high capacity makes it suitable for diverse commercial kitchen layouts, supporting high-demand foodservice with minimal downtime.

• Self-contained design simplifies installation and reduces setup complexity
• Steamless stainless steel construction enhances durability and sanitation
• Programmable melt cycles improve oil management and food quality
• Energy-efficient with ENERGY STAR® certification reduces operating costs
• Optimized for moderate throughput in restaurant and catering environments