Vulcan 4ER50DF_480/60/3 62 Inch Electric Deep Fryer with Four Tanks
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- Supports high-capacity frying with four tanks.
- Digital controls enable precise temperature regulation.
- All stainless steel construction ensures durability.
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The Vulcan 4ER50DF_480/60/3 Fryer Electric 62" W is a commercial-grade deep fryer designed for high-capacity foodservice environments requiring precise temperature control and efficient frying operations. Constructed with a stainless steel fry tank and all-stainless steel exterior, this model features four stainless steel vats with a 50-pound oil capacity each, making it ideal for mid-volume restaurant kitchens and industrial food preparation. Its solid state digital controls incorporate melt cycle functionality, allowing for efficient temperature adjustments and consistent product quality. Equipped with the KleenScreen PLUS® filtration system, it ensures optimal oil cleanliness and prolongs fryer oil lifespan, supporting enhanced operational efficiency. The unit’s dimensions include a width of 62 inches and a height of 36.25 inches, optimized for installation in spacious commercial kitchens requiring reliable throughput and easy maintenance. Designed for performance and durability, the Vulcan 4ER50DF_480/60/3 offers advanced features tailored for professional food production and frying applications.
The Vulcan 4ER50DF_480/60/3 electric fryer delivers four independent stainless steel vats with a 50 lbs. capacity per vat, facilitating simultaneous multiple product frying in commercial kitchens. Its digital solid state controls enable precise temperature regulation and melt cycle programming, ensuring consistency and energy efficiency. The filtration system combines ease of maintenance with extended oil life, reducing downtime and operational costs. The robust all-stainless steel construction ensures longevity under demanding kitchen conditions, while four adjustable legs provide stability and customizable height for ergonomic workflow. Ideal for restaurant chains, industrial foodservice, and large-scale catering, this unit supports high-volume throughput, integrating seamlessly into busy kitchen operations.
Designed for large-scale foodservice facilities, the Vulcan 4ER50DF_480/60/3 fryer supports high-throughput frying applications requiring reliable, efficient operation.
This commercial electric fryer operates at 480 volts, 60 Hz, three-phase power, drawing approximately a specific amperage and wattage suitable for high-capacity operations. Its self-contained design features an air-cooled cooling method, with stainless steel fry pots and an all-stainless steel exterior finish for robustness and sanitation. The model includes a built-in filtration system for ease of maintenance and prolonged oil life. With four twin baskets, it supports high-volume throughput, suitable for busy restaurant kitchens and industrial food production. The unit's dimensions of 62 inches in width, 36.25 inches in height, and 34.38 inches in depth make it suitable for spacious countertops and fry stations. The weight of 927 lbs ensures stability during operation, while its energy efficiency comes from the ENERGY STAR® certification. Operating temperature ranges are designed to accommodate typical frying temperatures, with features supporting straightforward cleaning routines and safe operation.
Electrical connection: Requires fixed electrical hookup compatible with three-phase supply.
Drainage & maintenance: Easy access drains support routine oil changes.
Installation clearance: Sufficient workspace around the unit for cleaning and service access.
Airflow & ventilation: Proper ventilation required for optimal operation in enclosed kitchens.
Workflow integration: Suitable for installation alongside prep stations and high-capacity fryers.
A commercial fryer is a heavy-duty cooking appliance designed for professional kitchens, supporting large-volume frying operations with precise temperature control and durable construction. The Vulcan 4ER50DF_480/60/3 fryer features four stainless steel vats with a 50-pound capacity per vat, making it suitable for mid-to-high throughput environments such as restaurant chains, industrial kitchens, and catering operations. Equipped with digital controls and integrated filtration, it ensures consistent frying results, extended oil life, and simplified maintenance. Installed in spacious kitchens, it supports high-volume food production and enables efficient workflow in busy foodservice settings.
High-capacity and durable, the Vulcan 4ER50DF_480/60/3 supports medium throughput operations with multiple vats, advanced digital controls, and robust stainless steel construction, ideal for professional kitchens requiring reliable, restaurant-ready frying equipment. Vulcan is recognized for industrial-grade performance and sophisticated features supporting efficient large-scale foodservice operations.
Compared to similar high-capacity fryers, the Vulcan 4ER50DF_480/60/3 offers a robust all-stainless steel build, four independent vats for simultaneous multiple product frying, and integrated filtration for reduced maintenance and extended oil life. Its energy-efficient design supports large-volume operations, while precise digital controls optimize temperature consistency. Its spacious footprint, combined with durable construction and advanced features, enhances operational efficiency and sanitation in professional foodservice environments.
Product Description
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
CSAus
Certified by the Canadian Standards Association (CSA), this product complies with applicable safety standards for use in Canada and the U.S.
Certifications
From the manufacturer
