Vulcan 1ER50DF_240/60/3 15-1/2 Inch Electric Deep Fryer with Digital Controls
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- Stainless steel fry pot ensures durability and sanitation
- Supports 50 lbs. oil capacity for high-volume frying
- Digital controls provide precise temperature management
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The Vulcan 1ER50DF_240/60/3 Fryer Electric 15-1/2" W is a commercial-grade floor-standing deep fryer designed for high-capacity foodservice operations. Featuring a stainless steel fry tank and cabinet, this model offers a 50-pound oil capacity and precise digital controls with melt cycle functionality, making it suitable for busy restaurant kitchens and institutional settings. Its all stainless steel exterior ensures durability and ease of cleaning, while ENERGY STAR® certification signifies energy-efficient performance. The 15-1/2" width allows for flexible installation in compact kitchen layouts, paired with four adjustable legs for stability and leveling. Industrial-grade components support reliable operation during continuous use, making it an ideal choice for professional frying applications requiring consistent, large-volume output.
The Vulcan 1ER50DF_240/60/3 electric fryer offers high-volume frying with precise digital controls for consistent results in commercial kitchens. Its stainless steel construction enhances durability and simplifies sanitation, while the built-in filtration system prolongs oil life. Designed for moderate workload environments, it provides efficient energy use and is easy to maintain with minimal disassembly required. Compatible with various kitchen setups, it supports workflow continuity with reliable performance. This fryer is ideal for medium-throughput foodservice operations seeking professional-grade equipment, large capacity, and energy efficiency.
An ideal commercial fryer for kitchens needing reliable, high-capacity frying equipment with efficient operation and durable design.
The Vulcan 1ER50DF_240/60/3 fryer is engineered for dependable performance in demanding commercial settings. It operates on a 240-volt, three-phase power supply with a total wattage suitable for high output. The unit uses an air-cooling method to maintain optimal operating temperatures and features a self-contained refrigeration system. Its stainless steel fry pot and exterior finish contribute to sanitation and longevity, while the overall dimensions of 15.5 inches wide by 34.38 inches deep and 39.44 inches high enable flexible placement. The unit weighs approximately 210 lbs with a freight class of 85, designed for installations that require robust performance. The fryer’s electronic controls include melt cycle functionality for precise temperature regulation, with the capacity to process a substantial amount of food per 24 hours. Its construction and features support safe, efficient operation while facilitating straightforward cleaning and upkeep.
A commercial floor-standing fryer is a heavy-duty cooking appliance designed for high-volume frying applications in restaurants, cafeterias, or catering operations. It features a large oil capacity, robust construction with stainless steel components, and advanced controls for precise temperature management. The Vulcan 1ER50DF_240/60/3 fryer is installed in busy kitchens, supporting large throughput with reliable operation and easy maintenance. It is equipped with digital controls, built-in filtration, and a durable frame, making it suitable for continuous use in professional foodservice environments with demanding fry volumes. Ideal for institutions and commercial kitchens focused on efficiency and consistent product quality.
Designed for large-scale frying, the Vulcan 1ER50DF_240/60/3 offers durable construction, high capacity, and precise digital controls for consistent results. It is ideal for busy restaurant kitchens and institutional foodservice environments that require reliable, high-volume operation with energy efficiency and straightforward maintenance.
Vulcan’s 1ER50DF_240/60/3 fryer stands out with its all stainless steel construction, ENERGY STAR® efficiency, and integrated filtration system, offering robust performance and streamlined maintenance. Its spacious capacity and precise digital control elevate operational efficiency in commercial kitchens. The unit’s compact footprint and durable design make it suitable for intensive frying demands, providing consistent results and ease of cleaning compared to comparable models.
Product Description
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
CSAus
Certified by the Canadian Standards Association (CSA), this product complies with applicable safety standards for use in Canada and the U.S.
Certifications
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