The Vollrath VCBA118-37 Frozen Beverage Granita Machine is a commercial-grade countertop appliance designed for efficient preparation of non-carbonated frozen beverages. Featuring a compact 7-3/4" width, 19-1/2" depth, and 23-3/4" height, it accommodates a single 1.58-gallon bowl suitable for high-volume beverage applications. Equipped with a magnetic drive system, it offers selectable granita mode with consistency control and frozen beverage mode with precise temperature regulation, optimizing product texture and quality. Its robust construction and reliable refrigeration system make it ideal for busy foodservice environments requiring consistent frozen drink offers and quick operation cycles. The model operates on 120V single-phase power, with a large compressor and gasketless spigot for maintenance ease, ensuring continuous performance and sanitation in professional settings.
Vollrath VCBA118-37 Features
The Vollrath VCBA118-37 frozen beverage machine provides precise consistency control in granita mode or temperature regulation for frozen drinks, supporting high-frequency usage in commercial kitchens. Its durable stainless steel build enhances sanitation while the magnetic drive system ensures smooth operation and easy cleaning. Designed for countertop installation, it integrates seamlessly into busy beverage stations. The large compressor facilitates rapid freezing and maintaining product texture, suitable for mid-volume beverage service. Its gasketless spigot simplifies cleaning routines and minimizes contamination risk, making it suitable for establishments seeking reliable operational efficiency.
- Capacity: 1.58-gallon bowl optimized for high-throughput beverage prep
- Durability traits: Constructed with commercial-grade stainless steel exterior
- Ease-of-use: Magnetic drive system for smooth, maintenance-friendly operation
- Real-world fit: Fits countertop setups in bars, cafes, and quick-service venues
- Workflow benefit: Supports fast-paced beverage dispensing with consistent product quality
Perfect for high-demand beverage stations requiring quick and consistent frozen drink production.
Vollrath VCBA118-37 Technical Specs
The Vollrath VCBA118-37 operates on 120 volts at 60 Hz in a single-phase configuration, drawing approximately 4 amps with a total power consumption of 120W. The self-contained refrigeration system, air-cooled with a large compressor, ensures rapid freezing suitable for moderate-volume operations. Its dimensions measure 7-3/4" W (width) x 19-1/2" D (depth) x 23-3/4" H (height), with a weight of 58 lbs for compact countertop placement. Manufactured with stainless steel materials, it features NSF and cETLus certification, supporting food safety and sanitation standards. The unit's operating temperature range ensures optimal product consistency, while its gasketless spigot facilitates easy cleaning and hygienic dispensation. Designed with professionals in mind, it allows for straightforward routine maintenance and on-site serviceability.
- Electrical Requirements: 120V, 60Hz, single-phase, 4 amps, 120W power draw
- Cooling Method: Air-cooled refrigeration with large compressor
- Production Capacity: Supports moderate-volume beverage preparation
- Materials & Finish: Stainless steel construction enhances durability and sanitation
- Dimensions & Weight: 7.75" W x 19.5" D x 23.75" H, 58 lbs
- Food Safety & Maintenance: NSF and cETLus approved, gasketless spigot for simplified cleaning
Electrical Compatibility: 120V power with standard NEMA 5-15P plug
Installation considerations: Requires countertop clearance for airflow and drainage
Cooling setup: Air-cooled system suitable for indoor environments
Cleaning routine: Disassembly via gasketless spigot for hygienic sanitation
Operational environment: Max ambient temperature 110°F, safe for typical kitchen temps
What is a commercial frozen beverage machine?
A commercial frozen beverage machine is a specialized appliance designed for producing slush, granita, or slush-like drinks in high-volume foodservice settings. It features precise temperature and texture control, typically equipped with a self-contained refrigeration system, and is tailored for consistent product output and ease of maintenance. The Vollrath VCBA118-37 model, for example, is a countertop portable unit with a 1.58-gallon bowl, suitable for cafes, bars, and quick-service restaurants that require reliable frozen beverage preparation. It is ideal for mid-volume applications where quality, speed, and sanitation are critical to operational success.
Top Frozen Beverage Machines for Foodservice and Hospitality Operations
Building on durability and precise functionality, the Vollrath VCBA118-37 is suited for moderate-demand beverage stations, including cafes and quick-service venues, facilitating efficient operation. Its compact countertop design makes it ideal for limited space environments, supporting consistent frozen drink production with minimal maintenance. Equipped with reliable refrigeration, it ensures product quality during high-frequency use, supporting a seamless workflow for foodservice professionals.
- Operation Type — Suitable for countertop beverage stations
- Kitchen Setting — Fits compact commercial spaces and bar areas
- Foodservice Category — Designed for quick-service restaurants and cafes
- Workload Qualification — Supports moderate throughput with consistent output
- Use Case — Ideal for seamless frozen beverage service during busy hours
Why Choose Vollrath VCBA118-37
Compared to similar countertop frozen beverage machines, the Vollrath VCBA118-37 offers a durable stainless steel build, simplified maintenance, and precise control features tailored for high-volume beverage environments. Its reliable refrigeration system and gasketless spigot promote sanitation and quick cleanup, enhancing operational efficiency. The compact footprint optimizes space, making it suitable for diverse commercial kitchen configurations. Its design and performance set it apart as a restaurant-ready solution for steady frozen beverage production.
- Compact footprint: Saves valuable countertop space in busy venues
- Self-contained design: Simplifies installation and maintenance routines
- Chewable ice compatibility: Supports versatile beverage applications
- Restaurant-ready performance: Ensures continuous service during peak hours
- Durable stainless steel construction: Promotes sanitation and longevity
