Vollrath NV-LS2CAB Lid Dispenser Fabri-Kal DLGC 16/24 Greenware Cabinet
- Impact-resistant polyethylene ensures long-term durability
- Precisely fits Fabri-Kal DLGC 16/24 lids
- Enclosed design promotes sanitation and dust protection
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The Vollrath NV-LS2CAB Lid: Fabri-Kal® DLGC 16/24 (Greenware) cabinet is a commercial-grade accessory designed to enhance the organization and sanitation of lid storage for LidSaver3™ systems. Constructed from durable polyethylene with a secure cabinet enclosure, this accessory is optimized for foodservice environments requiring reliable lid management. Featuring compatibility with Fabri-Kal® DLGC 16/24 Greenware containers, it provides a precise fit for storing lids in professional kitchens, cafeterias, and catering operations. Its technical design ensures easy access, efficient workflow, and sanitation compliance, making it an essential component for managing food packaging accessories in high-volume and moderate-volume foodservice settings.
The Vollrath NV-LS2CAB Lid: Fabri-Kal® DLGC 16/24 (Greenware) cabinet offers a rugged, space-efficient solution for organizing lids in busy commercial kitchens. Its durable polyethylene construction ensures impact resistance and ease of sanitization. Designed for seamless integration with LidSaver3™ systems, it simplifies lid access and reduces clutter, enhancing workflow and hygiene standards in foodservice operations. Ideal for institutions requiring organized, accessible lid storage with minimal maintenance.
Ideal for commercial kitchens seeking organized lid storage with durable, hygienic design
The Vollrath NV-LS2CAB lid cabinet features a durable polyethylene construction with an impact-resistant exterior finish in a neutral color palette suited for professional environments. It is designed specifically for use with Fabri-Kal DLGC 16/24 Greenware containers, providing a precise fit that ensures stability and ease of access. The cabinet does not require electrical power or plumbing, emphasizing simplicity in installation and maintenance. Its dimensions are optimized for space efficiency, measuring approximately 18 inches in width, 12 inches in depth, and 10 inches in height, with a weight of around 4 pounds. The impact-resistant material withstands typical kitchen temperature ranges, supporting safe handling and sanitation. The unit is compatible with standard cleaning routines, requiring only mild detergent and water for thorough sanitation. This cabinet supports moderate throughput in commercial foodservice environments, including cafeteria lines, catering operations, and quick-service restaurants.
A commercial lid storage cabinet is a durable, organized enclosure designed specifically for storing and managing lid accessories in professional foodservice environments. It typically features impact-resistant materials, precise fit for specific lid sizes like Fabri-Kal DLGC 16/24 Greenware, and easy access for busy kitchens. The Vollrath NV-LS2CAB model, installed in cafeterias, quick-service outlets, and catering kitchens, provides secure, sanitation-friendly storage that streamlines workflow and reduces clutter, making it ideal for moderate-volume operations requiring efficient lid handling and hygiene compliance.
Designed for moderate throughput kitchens, the Vollrath NV-LS2CAB serves as a reliable, impact-resistant lid storage solution for professional foodservice environments. Its robust construction and precise lid fit support efficient workflow and sanitation, making it suitable for cafeteria lines, catering, and quick-service restaurants. Crafted by Vollrath, this component ensures organized, hygienic lid management in high-demand settings.
Vollrath NV-LS2CAB distinguishes itself with impact-resistant polyethylene construction and tailored compatibility for Fabri-Kal DLGC 16/24 Greenware lids. Its enclosed design simplifies sanitation while ensuring organized storage in commercial kitchens. Engineered for durability and ease of maintenance, it enhances operational efficiency compared to standard open shelving or manual lid handling solutions.
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