Vollrath 781155 5.5 Quart Tapered Sauce Pan Plated Handle Heavy-duty Stainless Steel

The Vollrath 781155 Tapered Sauce Pan is a commercial-grade culinary tool designed for high-efficiency food preparation in professional kitchens. Constructed from heavy-duty stainless steel, this tapered sauce pan has a capacity of 5.5 quarts (5.2 liters), optimized for precise heating and consistent stirring. Its design features a plated handle reinforced with the Ever-Tite riveting system to ensure durability under heavy usage. Manufactured in the USA, this sauce pan is suitable for a range of foodservice applications including sauce preparation, simmering, and ingredient blending, offering a robust solution for high-volume establishments demanding reliable performance and longevity.

Top Vollrath 781155 Features

The Vollrath 781155 Sauce Pan offers a tapered design for easy pouring and controlled heat distribution, making it ideal for professional kitchens with moderate throughput. Its stainless steel construction ensures longevity and resistance to corrosion. The plated handle with Ever-Tite riveting system provides secure grip and simplifies cleaning. Suitable for high-temperature cooking, it easily integrates into existing cookware setups for efficient workflow. Its capacity of 5.5 quarts allows batch cooking without sacrificing precision or safety.

• Precise heat distribution: Tapered stainless steel design enhances cooking control
• Robust handle construction: Plated handle with Ever-Tite rivets for durability
• Corrosion-resistant material: Heavy-duty stainless steel withstands frequent use
• Bulk cooking capacity: 5.5 quarts (5.2 liters) for efficient batch preparation
• Ease of cleaning: NSF-certified for sanitary and quick Maintenance

Ideal for sauce preparation, simmering, and ingredient blends in busy commercial kitchens

Vollrath 781155 Technical Specs

This model features a durable stainless steel body with dimensions of 17.88" in width and 6.21" in height, providing ample capacity while maintaining balanced ergonomics. It is made in the USA and includes a riveted plated handle engineered for heavy-duty cooking tasks. Operating within typical culinary temperature ranges, the pan can withstand high heat consistent with commercial stove setups. Its NSF certification ensures compliance with sanitation standards, facilitating routine cleaning and maintenance. The construction is optimized for professional environments, supporting sustained use and easy disassembly for cleaning. The pan does not include a cover, offering flexibility for various cooking methods. Overall, it is built for long-term durability with substantial weight and thick-gauge stainless steel that resists warping and corrosion.

• Capacity: 5.5 quarts (5.2 liters) for batch cooking
• Material: Heavy-duty stainless steel for durability
• Dimensions: 17.88" W x 6.21" H; made in USA
• Handle: Plated, riveted handle for secure grip and longevity
• Construction: Thick-gauge stainless steel for warp resistance
• Certifications: NSF approved for sanitation compliance

• Electrical Requirements: Not applicable
• Operational Range: Suitable for standard commercial stove temperatures
• Cleaning & Maintenance: Disassemble easily for routine washing
• Installation Considerations: Compatible with standard stove setups and drainage
• Workflow Optimization: Facilitates quick batch production in moderate-use environments

What is a commercial sauce pan

A commercial sauce pan is a heavy-duty cookware item designed for high-volume foodservice operations. Specifically, the Vollrath 781155 is a tapered stainless steel sauce pan capable of holding 5.5 quarts, suitable for sauce, broth, or liquid ingredient preparation in professional kitchens. Manufactured in the USA with NSF certification, this pan is built for consistent heating, durability, and ease of cleaning. Its tapered design assists in pouring and reducing spillage, making it ideal for restaurant, institutional, and catering environments where efficiency and quality are essential. The pan's robust construction supports frequent use in mid-volume restaurant service, culinary prep, and sauce production scenarios.

Top Commercial Sauce Pans for Foodservice Operations

High-quality constructed for moderate workload kitchens, the Vollrath 781155 provides reliable performance, stainless steel durability, and efficient workflow suited for restaurant sauce prep. With its tapered design and heavy-duty build, it ensures precise heating and easy handling for busy culinary environments.

• Operation Type — moderate-volume restaurant sauce preparation
• Kitchen Setting — commercial kitchens with steady throughput
• Foodservice Category — sauce and liquid ingredient cooking
• Workload Qualifier — medium-duty culinary tasks
• Use Case — batch sauce and broth production in professional kitchens

Why Choose Vollrath 781155

Vollrath 781155 stands out among commercial sauce pans due to its heavy-gauge stainless steel construction, tapered design for precision pouring, and heavy-duty plated handle with Ever-Tite rivets. Its American manufacturing quality ensures consistent performance and longevity, improving workflow efficiency and sanitation in busy foodservice settings. This model combines durability, functionality, and ergonomic design for optimal operational use when compared to standard cookware options.

• Self-contained stainless steel construction for long-term durability
• Designed with tapered profile for controlled pouring accuracy
• Heavy-duty plated handle with Ever-Tite rivets for secure grip
• Optimized for medium-volume sauce production
• Made in the USA with industry-leading construction standards