Vollrath 77610 20 Quart Stock Pot Without Cover TRI-PLY Stainless

The Vollrath 77610 Stock Pot 20 Quart is a commercial-grade cooking utensil designed for high-volume foodservice operations. Crafted from durable TRI-PLY stainless steel, this 20-quart capacity stock pot features an 12" diameter and 10 9/16" depth, optimized for efficient heat distribution and easy handling in busy kitchens. Its construction ensures excellent corrosion resistance and longevity, suitable for large-scale soups, broths, and boiling applications. Made in the USA, it provides reliable performance in institutional, restaurant, and catering environments, with precise specifications that support consistent cooking results and streamlined workflows.

Top Vollrath 77610 Features

The Vollrath 77610 stock pot offers a seamless tri-ply construction for even heat conduction, reducing hot spots during prolonged cooking. Its 20-quart capacity and stainless steel build facilitate quick, uniform temperature control in high-demand settings. Designed for durability, its construction withstands rigorous commercial use, while its easy-to-clean surface simplifies routine maintenance. Specifically suited for large batch cooking in institutional kitchens, this pot enhances productivity and minimizes downtime. Its ergonomic design supports safe handling and efficient workflow integration.

• Robust tri-ply stainless steel construction for even heat transfer
• 20-quart capacity supports large-batch cooking efficiently
• Durable build withstands frequent commercial use and cleaning
• Easy to disassemble for maintenance and cleaning
• Optimized for high-volume boiling and simmering tasks

Ideal for large-scale soup, stock, or broth preparation in commercial kitchens

Vollrath 77610 Technical Specs

The Vollrath 77610 stock pot is engineered with a solid stainless steel construction, incorporating tri-ply layers for superior heat distribution. It measures 12" in diameter and 10 9/16" in depth, with a total weight of approximately 8.24 lbs, enabling stable handling under heavy loads. Its operating range supports typical culinary temperatures safely, requiring no electrical or refrigeration components. The unit is designed for maximum efficiency in high-capacity applications such as soup kitchens, catering, or institutional foodservice. Maintenance involves regular cleaning with non-abrasive methods to preserve its antimicrobial surface finish. Its seamless design and stainless exterior facilitate quick sanitation, supporting high standards of cleanliness in busy environments.

• Capacity: 20 quarts for large batch cooking
• Construction: TRI-PLY stainless steel for durability and even heat
• Dimensions: 12" diameter x 10 9/16" depth
• Weight: 8.24 lbs for stable handling
• Material Finish: Polished stainless steel exterior
• Temperature Range: Suitable for standard cooking temperatures
• Maintenance: Dishwasher-safe, corrosion-resistant surface
• Applications: Compatible with standard stovetop heat sources

What is a commercial stock pot ?

A commercial stock pot is a large, heavy-duty cooking vessel designed for preparing bulk quantities of liquids such as soups, broths, and stock in high-volume foodservice operations. These pots typically feature durable materials like stainless steel, with construction supporting uniform heat distribution and easy cleaning. The Vollrath 77610 stock pot, in particular, is ideal for large-scale cooking environments such as institutional kitchens, catering, and restaurants, where efficiency and durability are essential. Its 20-quart capacity makes it suitable for continuous batch preparation, ensuring consistent results in busy commercial settings.

Top Commercial Stock Pots for Large-Volume Foodservice Settings

High-capacity and robust construction define this category of commercial stock pots, with the Vollrath 77610 representing a reliable choice for large-scale food production. Designed for medium workloads, it supports efficient operation in institutional kitchens, cafeterias, and catering services. Its stainless steel build ensures longevity and easy maintenance, making it a practical solution for extensive batch cooking tasks in professional culinary environments.

• Operation Type — suited for large batch cooking in busy kitchens
• Kitchen Type — ideal for institutional and catering facilities
• Foodservice Category — large-volume broth and soup preparation
• Workload Qualifier — support for moderate to high-volume throughput
• Use Case — efficient bulk cooking support in commercial settings

Why Choose Vollrath 77610 Stock Pot 20 Quart Without Cover?

Vollrath 77610 sets itself apart through its durable tri-ply stainless steel construction, precise 20-quart capacity, and American manufacturing quality. Its seamless design promotes consistent heat transfer, and its ergonomic handling enhances workflow safety. The straightforward maintenance and corrosion-resistant surface help sustain long-term performance, making it a reliable choice for demanding commercial kitchens. Compared to competitor models, it offers a balanced combination of quality, size, and practical design features that support efficient, large-volume cooking operations.

• Self-contained design simplifies kitchen setup and cleaning routines
• High-quality stainless steel ensures durability and sanitation
• Large capacity supports high-volume, continuous cooking
• Optimized for even heat distribution on standard cooking surfaces
• Made in the USA guarantees consistent manufacturing standards