Vollrath 72788 13-3/4 Inch Rectangular Heat and Serve Rethermalizer with Accessory Kit

The Vollrath 72788 Cayenne® 4/3 Rectangular Heat 'N Serve Rethermalizer with Accessory Kit exemplifies commercial countertop food warming equipment designed for high-efficiency service environments. Constructed from durable stainless steel, this self-insulating rethermalizer features three compartments with thermostatic controls, enabling precise temperature regulation for holding prepared foods. Its stainless exterior and hinged covers facilitate quick cleaning and easy access, making it ideal for foodservice operators requiring reliable, restaurant-ready solutions for hot food presentation. The technical design incorporates dome heating elements and a well without drain, ensuring consistent heat distribution and simplified maintenance, with exact dimensions of 28-¾ inches in length, 13-¾ inches in width, and 9-¾ inches in height.

Top Vollrath 72788 Features

The Vollrath 72788 Cayenne® Rectangular Rethermalizer offers three sizeable stainless steel compartments, each fitted with thermostatic control for precise temperature management. Its self-contained design with heavy-duty dome elements ensures uniform heat distribution, suitable for medium-volume foodservice settings. Hinged covers simplify lid access and cleanup, while the stainless exterior provides durability and seamless sanitation. The accessory kit, including adaptors, insets, and ladles, enhances versatility for diverse food holding needs, making it a dependable addition for high-volume food holding in commercial kitchens. Its compact footprint seamlessly integrates into busy prep areas or countertop stations, supporting efficient workflow.

• Capacity: Three adjustable compartments for consistent food holding
• Material: Stainless steel construction for durability and sanitation
• Ease of Use: Hinged covers enable quick lid access and cleaning
• Versatile Application: Suitable for hot holding in moderate-volume settings
• Performance: Thermostatic controls with self-insulating thermostat well

Designed for medium-volume foodservice operations requiring quick access and reliable heat retention

Vollrath 72788 Technical Specs

This commercial countertop rethermalizer operates on 120 volts with a single phase, drawing 13.2 amps and consuming approximately 800 watts, making it compatible with standard US electrical outlets. Its stainless steel construction ensures resistance to corrosion and ease of cleaning, while the built-in thermostatic controls maintain food temperatures accurately. The unit features dome heating elements, with a total weight of 51.7 lbs, facilitating stability during use. The dimensions of 28-¾ inches length, 13-¾ inches width, and 9-¾ inches height optimize countertop space without compromising food capacity. Its self-insulating thermwell and hinged covers provide both safety and convenience, with the accessory kit including adaptors, multiple insets, hinged covers, and ladles for efficient operation. This product is designated for countertop use and is made in the USA, offering reliable performance for prepared food holding in commercial environments.

• Electrical Requirements: 120V, single-phase, 13.2A, 800W
• Construction: Stainless steel exterior with self-insulating thermwell
• Capacity: Three compartments for holding large quantities of hot food
• Dimensions: 28-¾" L x 13-¾" W x 9-¾" H
• Weight: 51.7 pounds
• Food Safety & Materials: Corrosion-resistant, easy to clean, and NSF approved
• Operation & Controls: Thermostatic controls providing precise temperature regulation
• Use Environment: Countertop placement for quick access in moderate-volume settings
• Included Accessories: Adaptor plates, insets, hinged covers, heavy-duty ladles

What is a commercial food pan warmer and rethermalizer?

A commercial food pan warmer and rethermalizer is specialized equipment designed to maintain and reheat prepared foods at safe holding temperatures. Typically installed in restaurant or catering settings, these units feature thermostatic controls, multiple compartments, and durable stainless steel construction for longevity and sanitation. The Vollrath 72788 Cayenne® 4/3 Rectangular Heat 'N Serve Rethermalizer provides three compartments, precise temperature regulation with thermostatic controls, and includes a comprehensive accessory kit. It is used for hot food holding in moderate-volume foodservice environments, such as buffets, catering stations, or banquet facilities, where reliable, restaurant-grade performance is needed to support high-quality presentation and food safety standards.

Top Commercial Food Holding Units for Medium-Volume Foodservice Settings

Constructed for efficient food holding, the Vollrath 72788 Cayenne® Rethermalizer features durable stainless steel and precise thermostatic controls, making it ideal for medium-volume restaurant and catering operations. Its self-insulating design and hinged covers support consistent hot food presentation without complex installation, suitable for countertop use in busy commercial kitchens.

• Operation Type — moderate-volume food holding stations
• Kitchen Setting — compact commercial environments
• Foodservice Category — countertop food warming equipment
• Workload Qualifier — steady throughput for catering and buffet service
• Use Case — reliable hot holding for prepared meals

Why Choose Vollrath 72788 Rethermalizer

Designed with durable stainless steel and thermostatic control features, the Vollrath 72788 Cayenne® rethermalizer offers superior performance compared to typical models. Its self-insulating thermwell simplifies maintenance and reduces energy consumption, while hinged covers facilitate quick access and sanitation. This model's compact footprint and comprehensive accessory kit enhance operational efficiency, making it well-suited for mid-volume foodservice operations seeking reliable hot food holding solutions that meet demanding standards.

• Self-contained with high-quality stainless construction for durability
• Includes extensive accessory kit for versatile food service needs
• Compact design optimizes countertop space and workflow
• Precisely regulated thermostatic controls ensure food safety
• Heavy-duty dome elements provide uniform heat distribution