Vollrath 72040 17-1/4 Inch Twin Well Rethermalizer Electric Countertop with Hinged Covers

The Vollrath 72040 Cayenne® Twin Well Rethermalizer Counter Top is a commercial-grade food pan warmer designed for precise temperature control and efficient food rethermalization in professional kitchens. Constructed with durable stainless steel and coated aluminum wells, this countertop unit measures 17-1/4 inches in length, 9-1/4 inches in width, and 8-3/4 inches in height, providing a reliable solution for rethermalizing and holding prepared dishes. Equipped with front thermostatic controls and designed to accommodate two 4-1/8 quart insets (included with hinged covers), it allows for independent temperature regulation, optimizing workflow for high-volume foodservice environments. The unit's compact footprint and robust build ensure consistent performance and ease of maintenance suitable for busy foodservice operations requiring dependable rethermalization of hot foods.

Top Vollrath 72040 Cayenne® Twin Well Rethermalizer Features

The Vollrath 72040 Cayenne® Twin Well Rethermalizer offers precise thermostatic control for maintaining food temperature, with coated aluminum wells for durability and uniform heat distribution. Designed for easy cleaning and maintenance, it features hinged covers for quick access. Its two-compartment configuration supports simultaneous holding of multiple hot dishes, making it ideal for moderate-volume commercial kitchens, catering, and cafeteria operations. The stainless steel exterior provides corrosion resistance, while non-skid feet ensure stability during operation.

• Independent thermostatic controls: Enables precise temperature adjustment per well for versatile use
• Durable stainless steel exterior: Ensures resistance to corrosion and effortless cleanup
• Coated aluminum wells: Offer excellent heat conduction and longevity in busy kitchens
• Compact countertop design: Fits seamlessly into limited kitchen space, supports moderate workloads
• Hinged covers included: Facilitate quick access and sanitation during operation

Ideal for foodservice environments requiring reliable heat retention and efficient food presentation during service shifts

Vollrath 72040 Cayenne® Twin Well Rethermalizer Technical Specs

The Vollrath 72040 employs 120 volts, single-phase electrical power at 60 Hz, drawing approximately 9.2 amps and consuming 1100 watts, making it suitable for standard commercial outlets. Built with a stainless steel exterior and coated aluminum wells, it exhibits high durability and resistance to daily wear. Operating within a safe temperature range, it maintains food at optimal holding temperatures. The unit's dimensions are 17-1/4 inches wide by 9-1/4 inches deep, standing 8-3/4 inches tall, with a weight of approximately 15.84 lbs, ensuring lightweight portability without sacrificing sturdiness. Compliant with NSF and cULus standards, the unit is designed for food safety, ease of cleaning, and reliable performance. It features a self-contained, air-cooled system, suitable for countertop installation without requiring additional ventilation or plumbing connections. The removable wells and hinged covers simplify cleaning routines, supporting quick turnaround for daily sanitation procedures.

• Electrical requirements: 120V, 60Hz, single-phase operation at 9.2A
• Construction: Stainless steel exterior with coated aluminum wells for durability
• Dimensions: 17-1/4" W x 9-1/4" D x 8-3/4" H; weight 15.84 lbs
• Capacity: Two 4-1/8 quart insets for food holding and rethermalization
• Operation: Self-contained, air-cooled rethermalizer optimized for countertop placement
• Food safety: NSF and cULus listed, designed for commercial use and sanitation

• Electrical connection: Standard NEMA 5-15P power cord for simple plugging into typical outlets
• Installation clearance: Requires minimal countertop space with stable non-skid feet
• Cleaning routine: Removable wells and hinged covers facilitate easy sanitation
• Workload suitability: Supports moderate throughput in cafeterias and catering services
• Material safety: Food-safe coatings and corrosion-resistant construction standards

What is a commercial rethermalizer?

A commercial rethermalizer is a foodservice appliance designed to heat and hold pre-cooked foods at safe serving temperatures. It is typically used in professional kitchens, cafeterias, and catering operations to ensure hot food remains sanitary and visually appealing. The Vollrath 72040 Cayenne® Twin Well Rethermalizer is a countertop unit featuring stainless steel construction and dual coated aluminum wells, capable of accommodating multiple foodstuffs simultaneously. Its precise thermostatic controls support consistent temperature maintenance, making it suitable for foodholding in moderate-volume settings such as restaurants, buffet lines, and institutional kitchens.

Top commercial countertop food pan warmers for foodholding in hospitality settings

Reliable and durable, the Vollrath 72040 Cayenne® Twin Well Rethermalizer is designed for precise temperature control and efficient food reheating, ideal for moderate-volume commercial kitchens, catering, and cafeterias. Its compact construction, stainless steel exterior, and adjustable thermostatic controls provide optimal performance in busy foodservice operations.

• Operation — suited for moderate throughput environments like cafes and buffet lines
• Kitchen setting — perfect for compact commercial spaces with limited countertop area
• Foodservice category — designed for foodholding and reheating of pre-cooked meals
• Workload qualifier — supports typical daily food warming needs for mid-sized operations
• Use case — ideal for maintaining hot foods at correct serving temperatures in busy kitchens

Why Choose Vollrath 72040 Cayenne® Twin Well Rethermalizer

Vollrath 72040 Cayenne® Twin Well Rethermalizer distinguishes itself through its durable construction, independent thermostatic controls, and compact countertop design. Its stainless steel exterior combined with coated aluminum wells ensures long-lasting performance and ease of maintenance. Its two-well capacity supports simultaneous reheating of multiple food items, enhancing workflow efficiency. The unit’s NSF and cULus approvals guarantee compliance with safety standards, making it a dependable choice for professional foodservice operations. Unlike competing models that may lack independent controls or robust materials, this rethermalizer offers superior durability, precise temperature management, and straightforward cleaning routines, optimizing operational productivity and sanitation for commercial kitchens.

• Self-contained, air-cooled design for simple countertop installation
• Robust stainless steel exterior ensures longevity in daily use
• Independent thermostatic controls for flexible temperature regulation
• Dual well configuration supports multiple dishes concurrently for efficiency
• Compact footprint ideal for limited kitchen space or auxiliary food stations