Vollrath 72000 14 Inch Full Size Food Warmer with Thermostatic Controls Stainless Steel

The Vollrath 72000 Cayenne® Model 2000 Food Warmer Countertop Full Size is a commercial-grade foodholding device engineered for precise temperature control and durability. Designed for high-volume foodservice operations, this countertop unit features a stainless steel construction with a full-size 14" W x 22" D x 8-1/2" H profile and a 6-1/2" deep well. Its front access dial offers ten adjustable temperature settings, ensuring reliable heat preservation of prepared foods. Operating on a 120V/60Hz single-phase electrical supply, it consumes 1000 watts and includes a cord with a NEMA 5-15P plug, suitable for fast and safe setup. A robust solution for buffets, cafeterias, and catering venues, this warmer maintains food quality with precise thermostatic control and stainless steel surfaces optimized for sanitation and longevity.

Top Vollrath 72000 Cayenne® Model 2000 Features

This food warmer offers accurate thermostatic controls for consistent food temperature management, with durable stainless steel construction for demanding commercial environments. Its 14" by 22" full-size well simplifies food tray arrangement, while front access controls enable easy adjustments and cleaning. Designed for countertop integration, it supports steady workflow and efficient food service. The unit’s non-skid feet ensure stability on busy work surfaces, making it ideal for high-demand foodservice settings.

• Precise thermostatic temperature regulation for reliable food safety.
• Constructed with stainless steel for durability and easy cleaning.
• Front access dial with 10 temperature ranges simplifies operation and maintenance.
• Full-size well fits multiple food pans for efficient batch service.
• Non-skid feet prevent movement during high-volume workflows.

Ideal for mid-volume cafeteria, buffet, or catering applications requiring consistent food warmth with straightforward controls.

Vollrath 72000 Cayenne® Model 2000 Technical Specs

This full-size countertop food warmer features a stainless steel construction with dimensions of 14" width, 22" depth, and 8.5" height, providing a 6-1/2" deep well for versatile food placement. Powered by a 120V, 60Hz, single-phase electrical supply, it consumes 1000 watts and operates on a cord with a NEMA 5-15P plug. The unit is equipped with thermostatic controls enabling ten adjustable temperature settings, maintaining food temperatures precisely within safe ranges. Weighing approximately 19.52 lbs, it is built for longevity and easy maintenance, with NSF, cULus, and Proposition 65 compliance. The stainless steel exterior ensures durability and ease of cleaning, suitable for continuous use in demanding commercial kitchens. The design includes anti-slip feet for stability, and the unit is self-contained with no external refrigeration components.

• Electrical Requirements: 120V, 60Hz, single-phase, 1000W
• Construction & Finish: Stainless steel exterior and well
• Dimensions: 14" W x 22" D x 8-1/2" H
• Temperature Range: 10 adjustable settings via front dial
• Weight: 19.52 lbs
• Food Safety & Materials: Stainless steel, NSF-listed for sanitation and durability
• Operational Features: Thermostatic controls, non-skid rubber feet, self-contained design

• Proper electrical connection with standard 120V outlet to ensure consistent operation
• Clearance for maintenance and cleaning around the unit for sanitation compliance
• Suitable for countertop placement in high-volume foodservice environments
• Compatibility with standard food pans and trays for workflow flexibility
• Requires minimal routine cleaning with durable stainless steel surfaces

What is a commercial food warmer

A commercial food warmer is a specialized kitchen appliance designed to maintain hot foods at safe serving temperatures for extended periods. This countertop unit, exemplified by the Vollrath 72000 Cayenne® Model 2000 Food Warmer, features thermostatic controls and a stainless steel well capable of accommodating full-size food trays. Typically installed in buffet lines, cafeterias, or catering setups, this appliance supports high-volume food presentation and service, ensuring consistent quality and safety during meal periods in busy foodservice operations.

Top commercial countertop food warmers for high-volume foodservice operations

Constructed with durable stainless steel, the Vollrath 72000 Cayenne® Model 2000 is ideal for steady operation in cafeteria lines and buffet stations, supporting precise temperature regulation and full-size tray accommodation. This model offers a robust build and reliable thermostatic controls, making it suitable for medium-volume restaurant service and catering environments that demand efficiency and sanitation.

• Medium-volume operation in cafeteria lines and buffet stations
• Designed for compact commercial kitchens and foodholding settings
• Suitable for full-size tray and food pan maintenance
• Supports moderate throughput in busy foodservice venues
• Ideal for uninterrupted holding and warming of prepared foods

Why Choose Vollrath 72000 Cayenne® Model 2000 Food Warmer

Vollrath’s 72000 Cayenne® Model 2000 distinguishes itself through its robust stainless steel construction, precise thermostatic controls, and full-size well that optimizes workflow efficiency in commercial kitchens. Its reliable operation, combined with straightforward front access for adjustments and cleaning, ensures consistent food quality and sanitation standards, designed for high-demand settings. The compact footprint supports seamless integration into countertop layouts, making it a dependable choice for foodservice providers seeking durability and performance.

• Fully stainless steel build for durability and ease of cleaning
• Accurate thermostatic controls for stable food temperatures
• Full-size 14" x 22" well accommodates multiple food trays
• Compact countertop design enhances kitchen workflow
• Designed for reliable, heavy-duty commercial operation