Vollrath 68215 15 Quart Brazier Pan 3004 Heavy Duty Aluminum with Welded Handles

The Vollrath 68215 Classic Select™ Brazier is a durable, high-capacity cookware piece designed for professional foodservice environments. Crafted from 3004 heavy-duty aluminum with a 2-gauge construction, this 15-quart brazier offers exceptional heat conduction and structural integrity. Its natural finish and welded aluminum handles ensure long-term resistance to wear, making it ideal for medium-volume cooking operations requiring consistent temperature control and easy handling. With precise dimensions of 14 inches in inside diameter and an internal depth of 5 5/8 inches, it supports versatile application in commercial kitchens, especially for braising, simmering, and stewing tasks requiring robust cookware built for demanding workloads.

Top Vollrath 68215 Features

The Vollrath 68215 Classic Select™ Brazier features a capacity of 15 quarts, constructed from thick, 3004 aluminum for even heat distribution and durability. The welded aluminum handles promote safe handling under heavy use, while the double-thick top and bottom bolster longevity. Designed for medium-volume tasks, its natural finish facilitates easy cleaning, and the heavy gauge material withstands professional kitchen conditions. This brazier seamlessly integrates into commercial cooking workflows, supporting braising, boiling, and reducing sauces efficiently.

• Heavy-duty aluminum construction: withstands high-temperature cooking and frequent use
• 15-quart capacity: suitable for medium-volume food preparation and service
• Welded aluminum handles: provide safe handling and transport
• Double-thick top & bottom: enhance resistance to warping and prolong lifespan
• Precisely engineered dimensions: 14" inside diameter with 5 5/8" depth optimize workflow integration

Ideal for professional kitchens needing robust and reliable braising pans for routine cooking tasks

Vollrath 68215 Technical Specs

The Vollrath 68215 Braiser Pan is manufactured from high-grade aluminum, featuring a 2-gauge thickness for superior durability and heat conduction. It measures 14 inches in diameter with an internal depth of 5 5/8 inches, supporting a 15-quart capacity suitable for continuous medium-volume production. Weighing approximately 9.38 lbs, it is a lightweight yet sturdy piece of cookware designed for demanding commercial environments. Its natural finish ensures easy cleaning and maintenance, while the welded aluminum handles allow for safe handling during continuous use. The pan is NSF-listed, made in the USA, and engineered to withstand the rigors of busy kitchens. The construction includes a heat-resistant design with maximum operating temperatures suited to typical stovetop and oven applications, offering efficient energy use with a specified freight class of 92.5 for freight and logistics planning. Compatibility with standard commercial cooking equipment and ease of disassembly for cleaning makes it a versatile addition to any professional foodservice operation.

• Material: 3004 heavy-duty aluminum with 2-gauge thickness for durability
• Dimensions: 14" diameter x 5 5/8" depth, 15-quart capacity
• Weight: 9.38 lbs for manageable handling in busy kitchens
• Construction: Double-thick top and bottom with welded handles
• Certification: NSF-listed, made in USA for quality assurance
• Temperature range: suitable for stovetop and oven applications at safe operating limits

• Electrical Requirements: Not applicable (manual cookware)
• Installation & Maintenance: Compatible with standard stovetops and ovens, requires routine cleaning
• Cleaning method: Dishwasher safe or hand wash, disassembly not required
• Storage considerations: Compact footprint with sturdy construction for prolonged use
• Operational compatibility: Supports high-temperature cooking and braising
• Handling & safety: Welded handles provide secure grip during busy workflows

What is a commercial brazier pan?

A commercial brazier pan is a heavy-duty cooking vessel designed for professional kitchens to facilitate braising, simmering, and slow-cooking processes. Constructed from durable materials like aluminum or stainless steel, it features a wide, shallow bowl with high sides to hold liquids and ingredients securely. Typically used in restaurant, catering, and institutional settings, an item like the Vollrath 68215 Classic Select™ Brazier offers optimal heat conduction, easy handling with welded handles, and high-volume capacity, making it suitable for routine culinary tasks in busy foodservice operations, especially those requiring even heat distribution and quick cleanup for medium-volume workloads.

Top commercial brazier pans for medium-volume foodservice settings

Professional-grade cookware designed for reliable braising applications and high-temperature cooking, the Vollrath 68215 offers construction, function, and capacity suited for restaurant operations. Built with heavy-duty aluminum, it is ideal for medium-volume kitchens requiring consistent heat performance. Its robust design improves workflow efficiency, supporting routine culinary tasks in foodservice environments like cafeterias and institutional kitchens.

• Medium-volume operation — ideal for busy restaurant kitchens
• Durable construction — heavy-duty aluminum for longevity
• Versatile use case — suited for braising and simmering tasks
• Optimized workflow — 14-inch diameter and 15-quart capacity
• Commercial kitchen-ready — supports consistent, high-quality results

Why Choose Vollrath 68215

Vollrath 68215 combines sturdy 3004 aluminum construction with a practical, medium-volume capacity, providing efficiency and durability in demanding foodservice environments. Its welded aluminum handles and double-thick design set it apart from standard cookware, delivering superior lifespan and safe handling. This model's precise fabrication enhances heat distribution and simplifies cleaning, making it a reliable choice for professional chefs seeking robust, restaurant-ready braising solutions.

• Exclusive heavy-gauge aluminum for long-lasting performance
• Designed with welded handles for added safety and durability
• Ensures uniform heat transfer for consistent cooking results
• Built for routine use in mid-volume commercial kitchens
• Optimal dimensions support seamless workflow integration