Vollrath 67308 8-1/2 Quart Tapered Sauce Pan Aluminum with Riveted Handle
- Supports high-capacity batch cooking efficiently
- Constructed from 11-gauge aluminum alloy
- Riveted handle with durable TriVent® design
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The Vollrath 67308 Wear-Ever® Tapered Sauce Pan is a commercial-grade cooking vessel designed for high-capacity food preparation environments. Crafted from durable 11-gauge aluminum alloy, this tapered sauce pan features a 8-1/2 quart capacity with a depth of 5-3/4 inches, an 11-5/16 inch top diameter, and a 9-3/4 inch bottom diameter. Its natural finish ensures excellent heat conduction and even cooking, making it suitable for large-volume sauce, soup, and stock preparations in professional kitchens. The plated TriVent® handle with EverTite® rivets provides a reliable and ergonomic grip, facilitating safe handling under continuous use. Built for precision and durability, this product supports demanding culinary workflows with its robust construction and ergonomic design, catering to commercial foodservice operators who require high-volume, efficient production tools.
This tapered sauce pan offers a combination of technical excellence and practical design tailored for professional kitchens. Its 11 gauge aluminum alloy ensures rapid, uniform heat distribution, while its robust riveted handle and helper handle support safe, one-handed lifting during large batch cooking. The natural finish simplifies cleaning and maintenance, making it ideal for continuous use. The pan's dimensions accommodate large volume cooking tasks, allowing seamless integration into commercial food prep workflows. Designed for durability, it withstands frequent thermal cycles and heavy wear, suitable for both stovetop and oven applications in high-volume foodservice settings.
Designed for high-volume sauce, stock, and soup preparation in commercial kitchens.
The Vollrath 67308 Wear-Ever® Tapered Sauce Pan is engineered from high-quality 11 gauge aluminum alloy, weighing approximately 3.38 lbs for easy handling and transport. Its dimensions measure 11-5/16 inches in top diameter, 9-3/4 inches at the bottom, and a depth of 5-3/4 inches, providing a 8-1/2 quart capacity optimal for large batch cooking. The natural anodized finish ensures excellent heat distribution and longevity, compatible with commercial stovetops and ovens. The pan features a riveted plated TriVent® handle with EverTite® rivets for secure attachment. Its construction supports operation within typical temperature ranges for stovetop and oven use, with durability suited for frequent commercial use. Approved by NSF, it is made in the USA, ensuring quality and reliability for busy foodservice environments.
A commercial sauce pan is a heavy-duty cooking vessel designed for large-scale food preparation in professional settings. Typically constructed from durable materials like aluminum alloy, these pans feature wide bases and high capacities—such as 8-1/2 quarts—to support high-volume sauce, soup, and stock production. Their sturdy construction allows for consistent heat distribution, essential for uniform cooking across busy kitchens. The Vollrath 67308 Wear-Ever® Tapered Sauce Pan exemplifies this category, with its tapered form, reinforced handle, and large capacity, making it ideal for professional culinary environments including restaurants, cafeterias, and catering operations that require efficient, reliable cookware for substantial output.
Commercial large-volume sauce pans offer durable aluminum construction, high-capacity volume, and ergonomic handles for efficient, safe operation in busy kitchens. Designed for continual use in various foodservice settings, Vollrath 67308 provides high heat conduction and reliable performance in professional cooking workflows.
Opting for the Vollrath 67308 Wear-Ever® Tapered Sauce Pan ensures a robust, American-made solution tailored for high-demand foodservice environments. Its heavy-gauge aluminum alloy construction, combined with a tapered design and solid handle assembly, delivers consistent heating, ease of handling, and durability. Compared to similar models, it offers an optimal balance of capacity, heat distribution, and ergonomic features that improve workflow efficiency and sanitation, making it a preferred choice for commercial kitchens requiring reliable, restaurant-ready cookware.
Product Description
Certifications
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer