Vollrath 671150 12 Inch Diameter Quarts Sauté Pan Riveted Plated Handle Aluminum

The Vollrath 671150 Wear-Ever® Sauté Pan is a commercial-grade cooking vessel designed for high-efficiency preparation in professional kitchens. Crafted from durable aluminum, this 12-inch diameter sauté pan offers a 5-quart (4.7-liter) capacity suitable for sautéing, frying, and braising applications. Its natural finish surface ensures uniform heat distribution and easy cleaning, making it ideal for busy foodservice environments. The plated handle, equipped with an Ever-Tite riveting system, provides secure handling and withstands rigorous culinary use. This model is constructed with high-quality materials to meet demanding kitchen workflows while offering excellent thermal performance without external power or refrigeration requirements.

Top Vollrath 671150 Features

The Vollrath 671150 Wear-Ever® Sauté Pan delivers precision and durability for commercial foodservice operations. Its aluminum construction ensures rapid, even heating and resistance to warping, facilitating consistent cooking outcomes. Designed with a plated riveted handle for longevity, it supports high-volume sautéing and frying tasks. The natural finish surface simplifies cleaning and reduces cross-contamination risks. Sized at 12 inches with a 5-quart capacity, it fits seamlessly into large batch cooking workflows, offering robust performance for busy kitchens focused on efficiency and product quality.

• Capacity: 5 quarts (4.7 liters) for large batch cooking
• Material: Aluminum with natural finish for even heat distribution
• Handle: Riveted plated handle with Ever-Tite system for durability
• Ease of Maintenance: Simplifies cleaning with smooth, non-coated surface
• Use Cases: Suitable for sautéing, frying, and braising in high-volume kitchens

Designed for professional kitchens requiring reliable commercial cookware for routine food preparation.

671150 Technical Specs

The Vollrath 671150 Wear-Ever® Sauté Pan is engineered for robust operation in demanding culinary environments. Constructed from aluminum, it features a 12-inch top diameter and weighs approximately 8.3 pounds. The pan operates efficiently without electrical or refrigeration components, relying solely on direct heat sources such as gas or electric ranges. This model is designed to withstand high-temperature ranges up to its safe operating limit, ensuring safe thermal performance during continuous use. Its natural aluminum finish supports easy cleaning and maintenance, with no special coatings to degrade over time. The pan meets kitchen safety standards and is made entirely in the USA, ensuring consistent quality and durability for daily heavy-duty use.

• Material: Aluminum for thermal efficiency and durability
• Dimensions: Width 13", height 5.8"
• Weight: 8.3 lbs for manageable handling
• Construction & Finish: Natural aluminum surface for even heating
• Temperature Resistance: Designed for operating ranges up to maximum safe temperatures
• Usage Compatibility: Compatible with gas and electric heat sources
• Maintenance: Easy to clean, dishwasher safe, straightforward disassembly

Electrical Requirements: Not applicable, suitable for gas or electric ranges

Cooling Method: Not applicable, solely heat-based

Food Safety: Food-grade aluminum, easy to sanitize

Dimensions: 13" (W) x 5.8" (H)

What is a commercial sauté pan?

A commercial sauté pan is a high-capacity, professional-grade cookware vessel designed for high-volume food preparation in restaurant and catering settings. Constructed primarily from aluminum, it features a large cooking surface, typically around 12 inches in diameter, with a capacity of several quarts for efficient batch cooking. These pans are ideal for professional kitchens such as catering, institutional, or high-volume restaurant operations, and are commonly used for sautéing, frying, and braising. The Vollrath 671150 Wear-Ever® Sauté Pan is a prime example, with a durable aluminum body, natural finish, and riveted handle, optimized for rigorous daily use and consistent heat distribution in demanding foodservice environments.

Top commercial sauté pans for large-volume foodservice

Designed for large-scale cooking workflows, high-quality commercial sauté pans like the Vollrath 671150 are built with durable aluminum and a wide cooking surface, ideal for routine food preparation in busy kitchens. These pans support efficient, consistent thermal performance and operational longevity in institutional and restaurant settings. Perfect for high-volume sautéing and frying, this model ensures reliable results during moderate throughput operations in professional culinary environments.

• Operation type — ideal for high-demand restaurant kitchens
• Kitchen setting — suited for commercial food production spaces
• Foodservice category — optimally used in institutional and catering kitchens
• Workload qualifier — supports moderate throughput cooking tasks
• Use case — effective for large batch sautéing and frying needs

Why Choose Vollrath 671150 Wear-Ever® Sauté Pan

Vollrath’s 671150 Wear-Ever® Sauté Pan stands out among commercial cookware due to its high-quality aluminum construction, robust riveted handle, and precise manufacturing standards. Its natural finish promotes even heat distribution, reducing hot spots and improving cooking consistency. Designed for durability and ease of maintenance, it enhances operational efficiency in demanding kitchen environments, supporting fast-paced meal prep without sacrificing quality or safety.

• Compact footprint for efficient storage and handling
• Constructed with thick-gauge aluminum for lasting durability
• Riveted handle design ensures secure grip in busy kitchens
• Natural finish surface simplifies cleaning and sanitation
• Optimized for versatile high-volume cooking applications