Vollrath 6412335 3 Oz Solid Bowl with Antimicrobial Ivory Handle

The Vollrath 6412335 Spoodle® 1-piece Heavy Duty Solid Oval Bowl is a commercial-grade portion control utensil designed for high-performance foodservice operations. Crafted from durable 18/8 304 stainless steel with a solid construction, it features a handle coded in ivory and an integrated antimicrobial agent for enhanced sanitation. The 3 oz. (88.7 ml) capacity makes it suitable for precise portioning in professional kitchens, buffets, and cafeterias. Its ergonomic high-temperature textured nylon handle withstands heat up to 450°F (232°C), ensuring safety and comfort during handling. Additional features include a built-in stopper notch and quantity stamping on the shaft, facilitating efficient workflow and consistent service. Overall, the Vollrath Spoodle® combines durability, safety, and ergonomic design for demanding foodservice settings requiring precise portioning tools across diverse culinary applications.

Top Vollrath 6412335 Features

This heavy-duty Spoodle® is engineered with a one-piece stainless steel body for rugged commercial use, ensuring long-lasting durability in fast-paced kitchens. Its antimicrobial-treated handle enhances sanitation and reduces bacterial growth, making maintenance straightforward. The ergonomic nylon handle is textured for a secure grip and heat resistance, reducing operator fatigue during extended use. Its built-in stopper notch prevents overfilling, optimizing portion accuracy for high-volume foodservice environments. Designed with a capacity stamped on the shaft, it promotes workflow efficiency and quick identification in busy operations. Suitable for serving sauces, gravies, or dressings, this tool excels in applications demanding precise, reliable portion control.

• Functionality: Precise 3 oz. portion control in high-volume settings
• Durability: Made from corrosion-resistant 18/8 304 stainless steel
• Ease-of-Use: Ergonomic textured nylon handle withstands high temperatures
• Workplace Fit: Built-in stopper notch for consistent portions
• Workflow Benefit: Capacity stamped on shaft simplifies identification and assembly

Ideal for cafeterias or buffets requiring consistent portioning, this spoon aids in streamlining service and maintaining product presentation standards.

6412335 Technical Specs

The Vollrath 6412335 Spoodle® features a 13-1/2" overall length with an 18/8 304 stainless steel body and a beige/ivory textured nylon handle capable of withstanding temperatures up to 450°F (232°C). Weighing 5.15 lbs, it is constructed for heavy-duty use in busy commercial kitchens, ensuring long-lasting performance. The solid, one-piece design provides structural integrity and corrosion resistance, suitable for frequent washing and sanitation routines. Its capacity is clearly stamped on the shaft for efficiency, with a bowl diameter of 3-3/8". The antimicrobial handle reduces bacterial buildup, enhancing hygiene during extended shifts. The built-in stopper notch prevents overfilling, and the utensil conforms to food safety standards through the use of safe, stainless steel materials. The product ships within 4-8 business days and is compatible with standard foodservice environments requiring precise portion control tools.

• Material: 18/8 stainless steel with antimicrobial handle
• Capacity: 3 oz. (88.7 ml) with stamped measurement on shaft
• Handle Type: Ergonomic textured nylon, heat resistant up to 450°F (232°C)
• Dimensions: 13-1/2" overall length, bowl diameter 3-3/8"
• Construction: Solid, one-piece stainless steel for durability and sanitation
• Weight: 5.15 lbs for sturdy, high-volume use
• Temperature Range: Safe handling up to 450°F (232°C)
• Cleaning: Dishwasher safe, easy to maintain
• Design: Built-in stopper notch for portion control and consistent serving
• Finish: Matte stainless steel with ivory handle color

What is a commercial portion control spoon?

A commercial portion control spoon is a specialized utensil designed for precise serving in professional dining environments. Built with high-grade stainless steel and ergonomic handles, these tools facilitate consistent portion sizes for sauces, gravies, or dressings. The Vollrath 6412335 Spoodle® exemplifies this category with its heavy-duty construction, antimicrobial handle, and built-in portion measurement, making it ideal for high-volume foodservice operations such as cafeterias, buffets, and catering kitchens. Its precise capacity and durable design support efficient workflow and sanitation standards in demanding culinary settings.

Top Portion Control Utensils for Foodservice Applications

Designed for consistent portioning in commercial kitchens, the Vollrath 6412335 offers durable stainless steel construction and ergonomic handling for mid-volume foodservice operations. Suitable for buffets, cafeterias, and catering, it provides reliable precision and sanitation across various culinary tasks, supporting efficient workflow in high-demand environments.

• Operation type — ideal for moderate throughput in busy kitchens
• Kitchen setting — suited for cafeteria, buffet, and catering environments
• Foodservice category — optimized for sauces, dressings, and condiments
• Workload qualifier — suitable for medium-volume portioning tasks
• Use case — best for consistent serving and ingredient management

Why Choose Vollrath 6412335?

Vollrath 6412335 Spoodle® stands out with its all-in-one sturdy stainless steel body, antimicrobial handle, and ergonomic design engineered for demanding commercial kitchens. Its solid construction, built-in portion control features, and high-temperature resistance enhance operational efficiency and hygiene, providing a restaurant-ready solution that surpasses competing portion control utensils.

• Compact, heavy-duty design optimized for high-volume environments
• Antimicrobial handle minimizes bacterial growth
• Built-in stopper notch ensures consistent portions
• Ergonomic textured nylon handle enhances safety and comfort
• Capacity stamped for quick identification and workflow speed